In the kitchen at La Tequila we have succeeded in capturing an important part of the extraordinary gastronomic legacy of Mexico; from family recipes that were passed from generation to generation, to the new flavors of contemporary Mexican cuisine. The ambience is informal with the highest hygienic endorsements.En la cocina de La Tequila, hemos logrado capturar una parte importante de la extraordinaria herencia gastronómica de México; desde las recetas familiares transmitidas de generación a generación, hasta los nuevos sabores de la Cocina Contemporánea Mexicana, en un ambiente calido e informal y con una escrupulosa higiene.
Pierrot est un restaurant qui reproduit l'atmosphère d'un restaurant français classique de province, tant dans la décoration et le comfort ainsi que dans la qualité et quantité des portions. Nous nous concentrons sur une cuisine traditionnelle française mais aussi sur quelques plats internationaux et une grande variété de vins de table ainsi que des « plats du jour » qui changent selon la saison. C'est un restaurant à la fois élégant et décontracté, où les palais les plus exigeants peuvent venir profiter de l'hospitalité, du service et de la qualité qui nous distinguent depuis plus de 40 ans.
JuniKo is a Japanese restaurant and sushi bar. The restaurant uses the freshest, high quality produce and seafood to create each of its preparations. It provides a comfortable atmosphere and is popular for its attentive and friendly service. Juni-Ko is a reservations-only restaurant, so guests must book a table in advance.
The restaurant�s menu includes a wide variety of sushi rolls, fish and seafood dishes. Juni-Ko also offers a special Chef�s menu and omakase menu that changes every day. Guests can choose from various sake and whisky options to enjoy with their meals.
In Puerta de Hierro, known as Zona Andares, Zapopan; this place redefines Guadalajara's traditional image. Indulge yourself with its delicate selection of ingredients and prime quality cuts such as New York, Rib Eye, Porterhouse, Tomahawk, Cowboy, and exclusive Kobe cuts with a high level of marbling, tenderness, juiciness, unique texture, and flavor that guarantees an unparalleled sensory delight. Every day, enjoy double drinks and signature mixology. If you prefer wine, discover Punto Medio, the house wine that offers Malbec, Selection, Rosé Malbec, and White Chardonnay; designed to achieve exceptional pairing.Fascinate yourself with our signature mixology, elegant, innovative, and refreshing blends of aromas and flavors that will surprise your senses.At Sonora Prime Puerta de Hierro, the experience is for everyone. The youngest ones are welcome with a kids' menu while they enjoy recreational activities with educational carts or have fun in the playroom.
Almacén del Bife - Guadalajara es una experiencia gastronómica de losmejores cortes de carnes de Argentina. Un lugar donde se mezclan los sabores del viejo continente y los mejores cortes al auténtico estilo gaucho. Es el lugar perfecto para comidas de negocios o placer, rodeado de la calidez y confort que lo invitan a disfrutar de nuestra amplia cava de vinos.
Río Viejo, un restaurante de comida mexicana que rescata las tradiciones de las recetas clásicas. Nuestro chef Ramón Moreno Leyva, Originario de Monterrey.
Located in the Plaza Andares, Guadalajara, Almacén del Bife - GDL Andares offers an Argentinean gastronomic experience. The restaurant mixes flavors of the old World with the best gaucho-style steaks. For either business or pleasure, the restaurant offers a great menu and diverse wine list.
El Patio Tlaquepaque is a restaurant bar, located in the heart of San Pedro Tlaquepaque, Jalisco. We await you with our traditional Mexican cuisine, breakfast buffet everyday, mariachi and musical variety. Enjoy all this in the patio of a 19th century mansion, with its typical niches, corridors and central fountain with a fresh and natural atmosphere. Thank you for being part of this beautiful tradition!
