Meilleurs restaurants avec un menu dégustation à Northeast

Prix

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Type de cuisine

AméricaineItalienneGrilladeFruits de merFrançaiseIndienne

Quartiers

Banlieue de Maryland – DCBanlieues Virginie – DCDistrict de Columbia

Quartiers

Adams MorganAlexandriaArlingtonBethesdaCapitol HillCentre-ville

Les mieux classés

AniméCharmantChicInnovantOptions végétaliennesOptions végétariennes

Options de restauration

Toutes les options de restauration

Livraison uniquement

Plats à emporter uniquement

Options de placement

BarComptoirClassiqueTable hauteTerrasse

Primé

MICHELIN

Accessibilité

Toilettes non genréesAccès pour personnes à mobilité réduite

80 restaurants disponibles à proximité

1. Succotash PRIME

4.6

Exceptionnel(4039)

€€€€Prix : raisonnable

• Américaine • Penn Quarter

Réservé 117 fois aujourd'hui

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

2. SHIA Restaurant

4.9

Exceptionnel(99)

€€€€Prix : très cher

• Coréenne • Washington

Réservé 24 fois aujourd'hui

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

Photo du restaurant The Bazaar by José Andrés - DC

3. The Bazaar by José Andrés - DC

4.7

Exceptionnel(1131)

€€€€Prix : très cher

• Espagnole • Penn Quarter

Réservé 77 fois aujourd'hui

Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.

4. Zaytinya - DC

4.7

Exceptionnel(19616)

€€€€Prix : cher

• Méditerranée • Penn Quarter

Réservé 340 fois aujourd'hui

Sous la direction du célèbre chef José Andrés, le Zaytinya propose un menu innovant de mezze, inspiré par les cuisines turque, grecque et libanaise. Le tout est servi dans un décor élégant et moderne. Les petites assiettes partagées, les cocktails créatifs et les vins méditerranéens uniques font de cet endroit l'une des destinations de restauration les mieux cotées du district de Columbia.

5. The Dabney

4.8

Exceptionnel(311)

€€€€Prix : très cher

• Américaine • Shaw

Réservé 27 fois aujourd'hui

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

Photo du restaurant Moon Rabbit by Kevin Tien

6. Moon Rabbit by Kevin Tien

4.8

Exceptionnel(578)

€€€€Prix : très cher

• Vietnamienne • Washington

Réservé 68 fois aujourd'hui

Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

7. Mita

4.8

Exceptionnel(109)

€€€€Prix : très cher

• Latino-américaine • Washington

Réservé 14 fois aujourd'hui

MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.

8. Jônt

4.9

Exceptionnel(151)

€€€€Prix : très cher

• Française / Japonaise • U Street Corridor

Réservé 11 fois aujourd'hui

At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.

9. Jaleo - DC

4.7

Exceptionnel(11083)

€€€€Prix : cher

• Espagnole • Penn Quarter

Réservé 133 fois aujourd'hui

Avec son menu qui illustre la riche diversité régionale de la cuisine espagnole classique et contemporaine, l'établissement Jaleo fait revivre l'esprit et les saveurs de l'Espagne sous la direction du célèbre chef José Andrés. Il propose un impressionnant assortiment de tapas, les petits plats traditionnels espagnols, ainsi que de délicieuses paellas, de superbes sangrias ainsi qu'un grand choix de vins espagnols et de xérès, le tout dans une ambiance festive décontractée.

10. Bresca

4.5

Génial(930)

€€€€Prix : cher

• Française / Américaine contemporaine • U Street Corridor

Réservé 23 fois aujourd'hui

Bresca offers A La Carte and Tasting Menu options! Parties of 5 or more will be required to do our Chef's Tasting Menu. We are a Contemporary French restaurant and cocktail bar located in the bustling 14th Street neighborhood. Our team explores the finest in seasonal ingredients paired with genuine hospitality.

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous

M
MarthaVIP
Tampa / Ouest de la Floride centrale •15 avis
5.0
Y est allé·e le il y a 6 jours
Fantastic food, beautiful restaurant, excellent service!
En savoir plus
Zaytinya - DCPrix : cher• Méditerranée• Penn Quarter
•
4,7
GL
GhislainLVIP
Montréal / Québec •13 avis
5.0
Y est allé·e le 22 avr. 2024
Endroit incroyable! Repas 13 services exceptionnels. Service froid et trop rapide.
En savoir plus
The Bazaar by José Andrés - DCPrix : très cher• Espagnole• Penn Quarter
•
4,7
OT
OpenTable Diner
Hawaii •3 avis
4.0
Y est allé·e le 22 oct. 2022
Vacation trip
En savoir plus
Succotash PRIMEPrix : raisonnable• Américaine• Penn Quarter
•
4,6
A
Andrea
Région de Washington, D.C. •25 avis
5.0
Y est allé·e le 1 mai 2016
Fav restaurant
En savoir plus
The DabneyPrix : très cher• Américaine• Shaw
•
4,8

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