Meilleurs restaurants avec une cuisine ouverte à Logan Square

Prix

€€
€€€
€€€€

Type de cuisine

AméricaineItalienneGrilladeFruits de merMexicaineJaponaise

Quartiers

Banlieues nord-ouestChicagoNear West Side

Quartiers

Centre-ville / LoopGold Coast / StreetervilleLogan SquareNorwood ParkOak ParkRiver North (Chicago)

Les mieux classés

AniméCharmantChicInnovantOptions végétariennesParfait pour déguster de bons vins

Options de restauration

Toutes les options de restauration

Livraison uniquement

Plats à emporter uniquement

Options de placement

BarComptoirClassiqueTable hauteTerrasse

Primé

MICHELIN

Accessibilité

Toilettes non genréesAccès pour personnes à mobilité réduite

30 restaurants disponibles à proximité

1. Akahoshi Ramen

4.8

Exceptionnel(419)

€€€€Prix : raisonnable

• Japonaise • Logan Square

Réservé 37 fois aujourd'hui

Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.

2. il Carciofo

4.5

Génial(285)

€€€€Prix : cher

• Italienne • West Loop

Réservé 145 fois aujourd'hui

Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.

3. Fioretta

4.7

Exceptionnel(990)

€€€€Prix : très cher

• Steak • West Loop

Réservé 66 fois aujourd'hui

Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.

4. Leña Brava

4.7

Exceptionnel(1026)

€€€€Prix : cher

• Mexicaine • West Loop

Réservé 21 fois aujourd'hui

Le feu et la glace n'ont jamais si bien joué ensemble. Leña Brava - «bois féroce» - puise son inspiration dans les éléments balnéaires multiculturels de Baja California Norte, la célébration de la cuisine sur le feu et des vins de classe mondiale de la région. Le bar tente avec ses aguachiles épicés et ceviches uniques tandis que la cuisine satisfait avec tous ses plats cuits sur un foyer ouvert et four à bois. Avec l'une des meilleures sélections de mezcal et de vins du pays de la Valle de Guadalupe tant convoitée, Leña Brava évoque les saveurs uniques de l'une des régions les plus dynamiques du Mexique.

5. Cabra - Chicago

4.6

Exceptionnel(3119)

€€€€Prix : cher

• Péruvienne • West Loop

Réservé 62 fois aujourd'hui

Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.

6. Cira

4.6

Exceptionnel(1843)

€€€€Prix : raisonnable

• Méditerranée • West Loop

Réservé 70 fois aujourd'hui

Cira is a modern, Mediterranean restaurant, serving breakfast, lunch, and dinner, as well as weekend brunch. The menu is made up of shareable plates designed to fill your table and your stomach, inspired by the countries that make up the Mediterranean Basin. Set in the lobby of the Hoxton Hotel in Chicago’s Fulton Market District, the restaurant boasts a sun-soaked full-service lounge and coffee bar, and is transformed into an ambient, moody hub of dining and drinking as the sun sets.

Photo du restaurant Olio e Più - Chicago

7. Olio e Più - Chicago

4.4

Génial(1092)

€€€€Prix : cher

• Italienne • River North (Chicago)

Réservé 73 fois aujourd'hui

OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.

8. Tzuco

4.7

Exceptionnel(910)

€€€€Prix : raisonnable

• Mexicaine • River North (Chicago)

Réservé 66 fois aujourd'hui

Located in the bustling River North neighborhood of Chicago, Tzuco, helmed by the Michelin-starred Chef Carlos Gaytán, offers a blend of authentic Mexican flavors and sophisticated French techniques. Named after Chef Gaytán’s hometown, Huitzuco, the restaurant boasts a menu rich in ceviche, seafood, and traditional Mexican dishes, served in a spacious dining room, lively bar, lounge, and an all-weather outdoor terrace.Tzuco’s captivating interiors, designed by the acclaimed Cadena + Asociados Concept Design, tell a story of Chef Gaytán's heritage with preserved materials from Mexico and handcrafted furnishings, ensuring guests not only savor exquisite dishes but also relish an immersive cultural experience.

9. Elske

4.8

Exceptionnel(1245)

€€€€Prix : très cher

• Américaine • West Loop

Réservé 22 fois aujourd'hui

PLEASE NOTE: **We can accommodate vegetarian, pescatarian, gluten free, dairy free, nut/peanut free & shellfish free diets. Before booking, please email us at info@elskerestaurant.com regarding any restrictions that are not listed above. We may be unable to accommodate certain restrictions, or diners with multiple restrictions.** Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room — all crisp lines, minimalist décor & soft lighting — is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with the friendly service, it creates the impression that you’re eating in a supremely tasteful Scandinavian friend’s weekend home.

Photo du restaurant PERILLA steakhouse - Riverwalk

10. PERILLA steakhouse - Riverwalk

4.6

Exceptionnel(200)

€€€€Prix : très cher

• Coréenne • Centre-ville / Loop

Réservé 25 fois aujourd'hui

A modern interpretation of the classic Chicago steakhouse inspired by traditional Korean flavors. The MICHELIN-recognized PERILLA brand pays homage to the city’s iconic steakhouse roots while introducing a new iteration of the classic dining concept. Designed to be an energetic and explorative dining experience, the restaurant features custom grill tables and a one of a kind tasting menu featured on the Chef Counter.

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AngelaC
Miami - Dade •1 avis
5.0
Y est allé·e le 2 sept. 2023
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5.0
Y est allé·e le 29 avr. 2023
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4,7
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Y est allé·e le 7 oct. 2017
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