Petit Trois Le Valley, the second outpost of Chef Ludo Lefebvre's beloved bistro, opened its doors in 2018 in Sherman Oaks. This larger location channels a lavish French Brasserie, with its marble bar, banquette lined dining room, and a Chef’s counter overlooking the open kitchen. The second dining room can be reserved for larger parties and private events. Since opening, Petit Trois has garnered praise from casual foodies and revered food critics. In 2015, Petit Trois was nominated for Best New Restaurant by the James Beard Foundation and in 2019 earned the Bib Gourmand designation upon the Michelin Guide’s return to Los Angeles. Additionally, Petit Trois was featured on the late Jonathan Gold’s 101 Best Restaurants in Los Angeles list from 2015-2017 and has remained on the list since 2019 when Bill Addison & Patricia Escárcega took over.
Le restaurant Public Kitchen & Bar découle du chef Tim Goodell du restaurant Domaine, au sein de l'historique hôtel Hollywood Roosevelt, présentant un menu composé de plats américains éclectiques. La salle à manger de l'ancien style hollywoodien ré-imaginé de l'hôtel faisant figure de repère historique propose aux habitants et aux voyageurs un cadre magnifique qui rappelle une maison privée élégante et accueillante. Un design d'inspiration loft offre un espace plus lumineux et éclatant souligné par des billots de boucher en noyer noir, des chaises de bibliothèque des années 1960 remodelées et des banquettes capitonnées. Au centre de la salle se trouve un grand bar à trois côtés couvert de marbre proposant des cocktails créatifs, une carte des vins à prix modérés, des bières pression et en bouteille, ainsi que des assortiments de charcuterie et de fromages.
Jemma pays homage to old-school Italian-American joints with a touch of modern California flair. Experience the classics like spicy rigatoni and spaghetti & meatballs, as well as pizzas made with a dough that took over 4 years to perfect. A Dining Experience By Memento Mori Hospitality of Ospi, Jame and Jemma di Mare, from Jackson and Melissa Kalb.
Mr.T is a contemporary French cuisine inspired by upscale street food dishes featuring fresh ingredients and masterful preparation by our head Chef Alisa Vannah. Indulge in unique flavors using local ingredients to create an authentic dining experience. Mr.T carries a variety of handcrafted cocktails and a uniquely selected wine list offering a tasteful array of wines from some of the greatest producers in the world. We look forward to serving you!Reservations are required for restaurant and bar seatingWe have a 15 minute grace period. Please call us if you are running later than 15 minutes after your reservation time.We may contact you about this reservation, so please ensure your email and phone number are up to date. While we aim to accommodate all requests, all reservations are sat on a first come first serve basis.
Ouvert pour le souper tous les soirs de la semaine, l'E.P.+ L.P. propose une expérience culinaire asiatique moderne sur plusieurs niveaux, préparée par le chef cuisinier Louis Tikaram primé en Australie. Situé le long du quartier animé des restaurants de La Cienega Blvd, l'E.P. Asian Eating House sert une cuisine moderne de l'Asie du Sud Est avec des ingrédients que l'on trouve principalement en Asie et dans le Pacifique Sud, mélangés avec des produits de renommée mondiale de Californie du Sud.
Offrant une vue imprenable sur Hollywood Hills, le toit-terrasse du L.P. rappelle l'esprit de rue des marchés asiatiques animés grâce aux saveurs audacieuses et aux aliments que vous pourrez partager en plein air, jusqu'à 2h00 du matin. Installez-vous confortablement autour du foyer extérieur sur notre toit-terrasse avec des amis et prenez un verre de Bubble Tea ou l'un des cocktails maison sur mesure, ou profitez d'un rare spiritueux au Frankie's, notre bar privé, qui offre un cadre intime idéal pour les rassemblements privés.
Venez pour un repas et restez pour la nuit.
Welcome to Da Barbara, the winner of the prestigious Gambero Rosso International's 2024 Top Italian Restaurants award, and 2004 open table Diner's choic.e Our Restaurant is a perfect blend of Italian elegance and Hollywood glamour. We are located in the city's heart and offer a sophisticated dining experience celebrating Italy's diverse culinary heritage. We take pride in sourcing only the freshest ingredients.Our 20 boasts seating arrangements across two floors, providing an unforgettable dining experience. Da Barbara was born from the culinary dreams of Chef Barbara Pollastrini, and we are committed to serving you only the best Italian cuisine.
RH Restaurant & Bar offers authentic French cuisine on main Sunset Boulevard. With Pierre as the head chef here, the menu is unique and features a selection of dishes which are made fresh by using locally-grown seasonal ingredients. The restaurant has an open kitchen that allows patrons to see their food being prepared. The ambiance is relaxing, with modern furnishings and French paintings on the walls.
RH Restaurant & Bar also features a full-service bar where its impressive menu includes a rare selection of wines, bourbon and tequilas served cold and created by expert mixologists by using artisan techniques. RH Restaurant & Bar also holds a Happy Hour on a daily basis.
Novikov Restaurant Beverly Hills is a renowned restaurant known for its upscale dining experience and Italian -inspired cuisine. The restaurant combines the culinary expertise of Chef Luca with the sophisticated ambiance of Beverly Hills, offering a menu that highlights fresh and vibrant flavors from Italy. Diners can expect an array of seafood dishes, salads, grilled meats, and vegetable-based creations, all prepared with a modern twist and presented with artistic flair. The chic interior design and attentive service add to the overall experience.
