Les Belges prennent leurs bières, leur chocolat, leur système politique loufoque et leurs gaufres très au sérieux. Au Taste of Belgium, c'est la gaufre qui est la plus sacrée de tous. Le restaurant a fait beaucoup de chemin depuis avoir cuit leur première gaufre à l'arrière d'un dépanneur. Aujourd'hui, le restaurant est fier de pouvoir vous présenter une cuisine excellente préparée tous les jours par les chefs doués. Certains plats ont même figuré sur la télévision nationale, mais le Taste of Belgium sera toujours endetté à la gaufre pour son rôle intégral aux origines du restaurant. Le restaurant s'acharne à présenter la cuisine élégante avec une attitude terre à terre, et à donner une touche sophistiquée aux mets plus humbles. Une cuisine et un service sérieux d'un personnel avec un sens de l'humour.
Time counts at BJ’s Restaurant & Brewhouse. Since our humble beginnings back in 1978, we’ve continued to refine our brewhouse experience to make BJ’s a place where you can make the most of any meal. We want BJ’s to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we’ve put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven’t just crafted a brand, but a mindset. And our guests are the reason for this. And it’s because of them we’re continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ’s, a restaurant with a Brewhouse soul.
Welcome to Wild Ginger Asian Bistro, the most hip Thai and Sushi restaurant in Hyde Park. At Wild Ginger, you will discover a unique combination of our authentic Thai food and wide ranges of different styles of sushi. Come join us and let your dining experience exceed your expectations! Locally owned and operated with a dedication to fine food and excellent service.
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
Pour le chef Jeff Ruby, c'est le Steakhouse qui a tout déclenché. En 1981, The Precinct émerge dans l'ancienne Cincinnati Police Patrol House number 6. Cette structure au style romanesque, amené au tournant du 21e siècle, détiendrait ce qui est maintenant le plus grand restaurant à nappes blanches fonctionnant en continu dans la ville.
Récemment nommé l'un des Top 10 Steakhouses en Amérique par USA Today et Gayot.com, The Precinct est souvent reconnu comme ayant les meilleurs steaks, fruits de mer et le meilleur service de Cincinnati. Ce constant haut niveau de qualité et d'expérience globale pour les clients depuis plus de 3 décennies a permis de fidéliser entre autres de nombreuses célébrités, gens d'affaires reconnus, ainsi que les familles du quartier et tous leurs clients habituels.
Al-Posto is a full-service Italian restaurant & wine bar with outdoor patio dining located in Hyde Park Square. The menu is Southern Italian Inspired cuisine with hand made pasta & Sommelier selected wines.The meaning of Al-Posto is “at the spot” where guests meet their friends and family “at the spot”.Can't wait to see you at the spot!
• Européenne contemporaine • Quartier central des affaires
Réservé 42 fois aujourd'hui
Le Boca présente une ode à l'Europe du chef David Falk. Vous profiterez d'une expérience culinaire d'une envergure internationale sous la conduite du chef cuisine et d'un service bienveillant à un prix abordable. Cet établissement allie des styles européen et américain contemporains avec des touches rustiques dans un espace urbain spacieux. Le cadre élégant et chaleureux vous accueille pour un cocktail l'après-midi, une petite collation avant un spectacle des théâtres situés à proximité, un souper décontracté avec des amis, ou encore une nuit luxueuse à Cincinnati.
Alcove by MadTree has shareable bites, vegan and gluten friendly options, and locally sourced modern American dishes, we invite you to enjoy a fantastic experience with us.Be immersed in our inviting and casual space. Boasting a greenhouse, outdoor patio, bar + lounge with a breathtaking living wall, and a formal dining area. Alcove by MadTree has a space for any occasion.
The Cork N Crust Pizzeria and Wine bar is located in the Bellevue Entertainment District close to cute shops, pubs, and restaurants. There are umbrella tables out front for outdoor dining as well as cozy couches on the back patio...the perfect spot to enjoy the "Big Reds" or one of the other wine flights, a charcuterie board, and our Chef's Famous Mozzarella. Recognized as one of the top 10 new Cincinnati restaurants by CityBeat readers...Cork N Crust features over 20 wines available by the glass, a great selection of wines from all over the world, and a full bar. The Crust Old Fashioned is a local favorite, and the "Cork's Coolers" are perfect on a warm day. The Specialty Pizzas are the main attraction...the "best" is a matter of opinion, but the "Bellevue" and "The "Chardonnay" run head to head each week to be the top seller. The Cork N Crust also has a Vegan, Vegetarian, and Gluten Free Menu.
Colette is a ‘Mostly French’ restaurant by the award-winning Chef Danny Combs. Located across the street from Washington Park and Music Hall, Colette is a playful take on French cuisine. From Paris to Montreal to Morocco, Colette draws a line from France to its many constellations. Their cuisine is rooted in classic technique, enlivened by a global perspective, and executed by an award-winning team.
