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Meilleurs restaurants végétaliens à Logan Square

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37 restaurants disponibles à proximité

Photo du restaurant Eden
4.8
Exceptionnel(1574)
Prix : cher
• Américaine • Avondale
Réservé 37 fois aujourd'hui
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Photo du restaurant Ema - River North
4.7
Exceptionnel(4532)
Prix : cher
• Méditerranée • River North (Chicago)
Réservé 99 fois aujourd'hui
Mediterranean & California Restaurant inspiré de la méditerranée et de la Californie servant des petites assiettes et une cuisine légère dans la River North de Chicago.
Photo du restaurant Bloom
4.8
Exceptionnel(488)
Prix : cher
• Végétarienne/Végane • Bucktown / Wicker Park
Réservé 28 fois aujourd'hui
100% Plant-Based restaurant in Wicker Park. We have always had the core belief of being as good to ourselves (and the earth) as possible, but as we grow, we have always wanted to do more. With this desire, we decided to open Bloom Plant Based kitchen. Not only is eating a more plant-based diet healthier and more forgiving to one’s body, but it is significantly better for the environment. However, with healthy plant-based options not being the popular choice, we know we have stiff competition. Therefore, our intention with Bloom is to focus on bringing flavorful, healthy, and affordable plant-based food to families while also being desirable and appealing to everyone regardless of their diet.
Photo du restaurant Thattu
4.7
Exceptionnel(449)
Prix : cher
• Indienne • Avondale
Réservé 29 fois aujourd'hui
Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.
Photo du restaurant Duck Duck Goat
4.8
Exceptionnel(5556)
Prix : cher
• Chinoise • West Loop
Réservé 131 fois aujourd'hui
Le Duck Duck Goat est un nouveau concept de style chinois créé par la chef Stephanie Izard du Girl & the Goat.
Photo du restaurant Sifr
4.7
Exceptionnel(187)
Prix : cher
• Moyen-orientale • River North (Chicago)
Réservé 32 fois aujourd'hui
Meticulously researched, planned and executed by the team led by Chef Sahil Sethi, and mentored by none other than Chef Sujan Sarkar, SIFR is a refreshingly different story of Middle Eastern cuisine seen through a whole new lens of creativity.SIFR’s dishes are mostly cooked over a charcoal and wood-fired hearth, offering Mezze and larger plates, best shared family-style, as is common in Middle Eastern culture.We will gladly accept reservations of up to 8 guests online or by phone. ​For large party reservations Or, to book SIFR for a private event please email info@sifrchicago.com.
Photo du restaurant Barcocina - West Town
4.1
Excellent(173)
Prix : cher
• Mexicaine • West Town
Réservé 11 fois aujourd'hui
Barcocina is a progressive Mexican concept showcasing twists on classic flavors by Oaxacan-born chef Ramiro Piza. The menu offers shared plates featuring seafood, empanadas, tacos, and plenty of vegan and vegetarian options. An extensive cocktail list with plenty of margaritas highlight the vast tequila selection. The space is available for parties of any size large or small.
Photo du restaurant Hugo's Frog Bar & Fish House - Chicago
4.7
Exceptionnel(5362)
Prix : cher
• Fruits de mer • Gold Coast / Streeterville
Réservé 55 fois aujourd'hui
Après des années et des kilomètres de recherche visant à trouver l'endroit idéal qui leur permettrait d'ouvrir un restaurant complémentaire au très réussi Gibsons Bar & Grill, les propriétaires Hugo Ralli et Steve Lombardo ont finalement trouvé exactement ce qu'ils cherchaient et ce, juste sous leur nez. C'est en Février 1997 que le lancement du Hugo's Frog Bar & Fish House viendrait complémenter l'offre de Gibsons, son compagnon légendaire à Chicago, avec un volet fruits de mer. Le restaurant opère selon les mêmes principes que son prédécesseur: des portions incroyables, une valeur et une qualité assurées, jumelérs à un service mémorable.
Photo du restaurant Dearly Beloved
4.6
Exceptionnel(85)
Prix : cher
• Restauration Bar • River North (Chicago)
Réservé 38 fois aujourd'hui
Dearly Beloved is a beautiful mixture of cocktail bar, restaurant and journey of the senses. The new venture from Machine Hospitality Group aims to challenge your taste buds through textures, scents, and a symphony of flavors with unconventional, globally inspired ingredients. With a beverage program curated by master mixologist, Aneka Saxon and a vegetable-forward menu from Executive Chef Kristofer Lohraff, Dearly Beloved is ideal for an intimate evening with friends or a unique date night spot. The stylistically sinister ambience puts the guest experience at the forefront for a memorable night.
Photo du restaurant True Food Kitchen - Chicago
4.6
Exceptionnel(2566)
Prix : raisonnable
• Américaine • River North (Chicago)
Réservé 50 fois aujourd'hui
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Chicago guests leave feeling energized, satisfied and most importantly, feeling great. Located in Chicago's River North, at the corner or N State Street and West Erie Street. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

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