Recommended in the MICHELIN Guide for California 2021-2023. Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. Drawing on the celebration and elegance of old school entertaining, we envisioned a space for friends and neighbors to enjoy amazing food, cocktails, conversation and great music. Our lounge is a swank living room, furnished with hand-picked finds from antique and vintage markets from Palm Springs to Portland. Our mezzanine dining room features a rotating menu of fresh, seasonal supper-fare with local and sustainably sourced meats, fish and produce. While we think the food, drinks and atmosphere are all great reasons to visit us, it’s the relationships with our friends, neighbors and guests that is the driving force behind Bardo.
Depuis 1995, le Millennium s'engage à vous fournir une cuisine végétalienne fraîche et innovante. Il propose des plats végétaux dans une salle à manger accueillante et raffinée. Travaillant en collaboration avec de petites exploitations agricoles, son menu change constamment afin de mettre en valeur les meilleurs produits locaux, durables et bio de saison. Mélangeant habilement des saveurs du monde entier grâce à des techniques classiques, le restaurant crée des plats énergiques et parfaits pour tous les repas. Le bar sert des cocktails innovants à partir de ses infusions et jus de fruits frais maison, ainsi que des bières artisanales et une carte des vins de renommée internationale.
MUA is known for its open atmosphere, eclectic décor, art events and, of course, its delicious food. Ideal for large parties or intimate gatherings, the spacious dining room creates a relaxed, casual vibe for guests to enjoy their meals. A large selection of wines, cocktails and beers make MUA a great spot for an evening out with friends. Family owned and run Mua was one of the first restaurants to open in what was then Auto Row in Oakland, in 2008. After their first 2 restaurants, Pastoral in Berkeley (first opened in 1982 while still students, 37 in the architecture program at Cal and San-Ju painting at SFAI) then later Soizic (Jack London Square, 1996), they wanted to shift gears from heavily curated menus to more comfort-based fare catering more to the eclectic and artistic community in Oakland. Today you’ll find people of all ages and backgrounds, from Too Short to Jerry Brown.
An intimate neighborhood restaurant, Juanita & Maude features Chef Scott Eastman's personal take on American Cuisine. The daily changing menu highlights classic dishes including Michelin Guide's top 5 hamburger in California. His refined comfort food is matched with seasonal craft cocktails and an international wine list. Juanita & Maude's lively dining room or serene outdoor patio is the perfect spot for a night out, celebration or special occasion. Conveniently located near the corner of Solano and San Pablo Avenues.
Récemment agrandi pour inclure plus de sièges intérieurs, un bar complet et des tables à réserver.
Réservations limitées disponibles en ligne. La majeure partie du restaurant est accessible sans réservations. Au plaisir de vous voir!
La Casa Orinda propose une délicieuse cuisine occidentale et italienne depuis 81 ans. Le restaurant est réputé pour son poulet frit, son bœuf de qualité, ainsi que pour ses pâtes italiennes classiques et ses plats de poulet et de veau, entièrement préparés en cuisine en utilisant les ingrédients les plus frais et de meilleure qualité.
Le bar à service complet en acajou est un lieu de rendez-vous réputé chez les habitants mais aussi pour les personnes de passage qui veulent un bon rafraîchissement ou un repas copieux dans une atmosphère confortable et chaleureuse. Vous pourrez choisir parmi 3 salles à manger, chacune avec sa propre ambiance grâce à la cheminée au foyer en cuivre faite à la main, aux éléments originaux d’œuvres d'art occidentales, à la collection d'armes antiques et aux jolis éléments floraux.
alaMar is a Contemporary Dominican Kitchen located in the hip Uptown Oakland area. Bravo TV's Top Chef Season 18 Contestant, Chef Nelson German, dives deep into his Dominican culture at alaMar by offering a regional menu of foods he grew up on that his mom, grandmother, and Aunt Maritza would cook and NYC-style Dominican street foods he enjoyed as a child. German brings a unique take to family recipes with his contemporary NYC twist on traditional dishes, including his popular braised oxtail dish. There is indoor seating and a dog-friendly patio with heaters for al fresco dining. The not-to-be-missed craft cocktail program reflects Caribbean influences such as the signature Mamajuana cocktail.
Oeste is a 100 seat bar and kitchen with a rooftop deck, located in the heart of Old Oakland. At Oeste, we are committed to providing an inviting and inclusive atmosphere, offering food for the soul, and pouring the highest quality spirits, wines and beers. We offer exemplary dishes by focusing on fresh, organic and sustainably farmed ingredients, fusing California cuisine with Latin, Southern and Asian influences. Enjoy one of our signature tap margaritas while lounging on the deck or watching a Warriors game at the bar. Come solo or with friends and family and enjoy what Oeste has to offer!
Named "S.F's's Hottest Rooftop" by S.F. Magazine, join us 120 feet above Market Street where the energetic chic of a European terrace meets laid-back vibes of California cool. Now serving an all-day menu and new daytime cocktails created by partners, BVHospitality (Bon Vivants, Trick Dog) featuring the vibrant flavors, original combinations, and unique bitters and syrups for which they are known.Credit card requiredThis restaurant requires a credit card to secure this reservation. All credit card information will be processed securely. No-shows or cancellations less than 1 day in advance may be subject to a charge of $25 per person.
L'Original Joe's constitue l'expérience culinaire classique par excellence de San Francisco. Le restaurant est installé dans un bâtiment ayant servi d'usine durant 75 ans. Il est situé au coeur de l'historique et majestueux North Beach et constitue un paradis pour les locaux, les touristes et les amateurs de bonne cuisine.
L'Original Joe's est le plus ancien de tous les restaurants de Joe dans le pays et a été le point de départ innovateur de ce qui est maintenant connu à l'échelle nationale comme le « Concept de Joe ». Avec ses boxs de cuir rouge signature, des cocktails légendaires savoureux et un célèbre menu italo-américain, Joe a vu le jour afin d'exprimer sa propre version de la cuisine nord-californienne et symbolise le meilleur de la cuisine réconfortante italo-américaine.
