Le Texas de Brazil vous propose une nouvelle expérience en matière de haute gastronomie. L'authentique cuisine de « churrascaria » (steakhouse) brésilo-américaine combine les plats du sud du Brésil à l'esprit généreux du Texas. Gâtez-vous avec le bar à salades gourmet disposant de 50 à 60 choix d'entrées, de légumes frais, de soupes et de salades. Prenez place à la table et préparez-vous à déguster des viandes parfaitement tranchées par une brigade fourmillante aux couteaux bien aiguisés, qui vous préparera de généreuses portions de bœuf, d'agneau, de porc, de poulet et de saucisses brésiliennes, avec leurs accompagnements traditionnels et du pain au fromage cuit sur place. À mesure que votre expérience culinaire se prolonge, permettez au sommelier de sélectionner l'accord parfait pour accompagner votre dégustation. La carte des vins élaborée ou une caipirinha, un cocktail original du Brésil, sauront vous satisfaire. Arrondissez votre expérience culinaire avec l'un des nombreux desserts décadents, suivi d'un digestif ou un expresso fumant, en profitant de l'ambiance du Texas de Brazil.
Le Mahogany Prime Steakhouse - Tulsa prépare une cuisine américaine authentique, à base de bœuf de qualité nourri au maïs et de fruits de mer frais du jour, ainsi que des plats concoctés intégralement de A à Z.
McNellie’s Pubs, which have menus that combine classic and modern pub fare, plus an astounding selection of beers, are ideal spots for lunch, happy hour, dinner, or a late night snack with a perfectly poured pint.
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Tulsa, OK serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Bin 35 Bistro on Brookside is one of the well known "go to" places in Tulsa. Owners Timothy and Annie Tow have given Tulsa an authentic, rustic interpretation of French / American cuisine here at Bin 35 Bistro. Our courtyard patio has been recognized as one of the most “unique and charming” places to dine in our city. Our staff is friendly and professional. Our monitored parking is directly behind the restaurant for your convenience. And, we love being a part of the local restaurant family on Brookside. We invite you to enjoy a unique casual fine dining experience here in the heart of Brookside at Bin 35.
A locally owned, upscale yet relaxed dining experience for almost twenty-five years. McGill's features Prime rib, Prime steak, Prime seafood, Prime cocktails, and Prime wines with professional friendly service.Conveniently located in the KingsPointe Shopping Center at 61st and Yale.
Tokyo Garden is the one of Tulsa’s best restaurant since 2001. We offer a combination of full Sushi and Hibachi that whole family will be falling in love. Serve in an historical and classical setting, 17 years of continued exclusive dining service makes all customer has the wonderful memories of exquisite cuisine of Tokyo Garden. Our Hibachi provided the perfect setting for any special occasion and will help make any evening more memorable and enjoyable.
Welcome to your home Villa Ravenna Fine Dining We are an authentic Italian owned and operated restaurant offering fine dining. Our menu offers a wonderful selection of Homemade pasta, game meats, seafood, and daily specialties, as well as our traditional plates, in a romantic, low-lit dining room with elegant table lines and impeccable service. Third generation restaurateurs, we are committed to providing a first-class dining experience through a unique menu, and a great selection of fine wines. We are proud of our one-of-a-kind Wine Dinner experiences and wine selection.
Chef Andrew Donovan leads an incredible team of chefs in creating our seasonal, from scratch menus. We feature dishes from our wood fired oven and grill as well as house made pastas and breads. We are famous for our Wood Fired Empanadas and Hummus and Flatbread, but you will find much to explore on this incredible chef driven menu. We feature a chefs counter where you can sit and watch the action of the kitchen. Our front dining room has a romantic atmosphere filled with plants, vines and candles. Our back dining room is the perfect place for a business dinner and is available to be booked privately for up to 26 guests. We are located in the Tulsa Art's District across from the Guthrie Green. Valet service is available on Thursday, Friday and Saturday evenings and is $10. We look forward to serving you soon!
The Wild Fork in Tulsa, Oklahoma has been open since 1995, the brainchild of two friends, Julie Woolman and Kim Michie. Located in Utica Square, the restaurant still maintains much of the character its predecessor left behind, but the kitchen has been updated and the menu is continuously revised. When the weather is nice, the patio is open and dogs are more than welcome to visit The Wild Fork with their owners.There is a complete wine list to order from at The Wild Fork. A popular lunch item is the Wild Caesar salad served with olives, feta, artichokes and parmesan. For something a bit heavier, try our lobster pasta with lemon butter sauce, toasted bread crumbs and capers.
