Rooted in authentic Italian tradition and designed with family-style dining in mind, Knife Italian draws on global inspiration and influence to create a progressive culinary experience that starts with light and vibrant flavors and gradually leads to more hearty and robust options. Executive Chef and Restaurateur, John Tesar, has brought his latest culinary venture to life at the newly transformed Ritz-Carlton Dallas, Las Colinas. The restaurant also offers a variety of private dining options ranging from intimate welcome receptions for 10 people. Learn more at www.KnifeItalian.com.
As a nod to the curated experience prepared by our team, we ask our guests to dress for the occasion for an evening at Sanjh. Children under 10 will not be accommodated within the dining room Monday - Friday, unless for a private event or patio dining exclusively. All ages are welcome to dine with us on Saturday and Sunday.Embark on a culinary adventure at Sanjh, where our chefs craft exquisite dishes blending tradition with modern flair. Our inviting ambiance sets the stage for an exceptional dining experience, perfect for any occasion. Reserve your table now and indulge in the artistry of flavors at Sanjh – where every bite tells a story.Sanjh takes you on a culinary odyssey, rooted in India's rich heritage yet embracing innovation. Explore a reinterpretation of Indian cuisine, blending exotic spices, seasonal ingredients, and traditional flavors. Experience the fusion of ancient and modern techniques, indulging in decadent desserts and expertly crafted cocktails.
DELUCCA: Exciting, buzzing and delicious. An incredible culinary experience unlike anything else. At Delucca you will find an elegant neighborhood pizzeria where you can enjoy the exciting theater of an open kitchen with its wood-fired oven and Bossa Nova. Come by and unwind over terrific wines, cocktails and the most delicious pizzas! Awarded as "best place for large groups" and "best pizza in Dallas"
With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmer's markets.
T2D Concepts, the purpose-driven hospitality group led by chef Tiffany Derry and Tom Foley, has cooked up its latest concept, Radici Wood-Fired Grill. Meaning “roots” in Italian, Radici draws inspiration from Tiffany's early experiences in Italian restaurants, Tom's maternal heritage, and both Tiffany and Tom's travels through Italy. The menu changes based on seasonal availability and centers around meats and vegetables prepared in a wood-fired grill and a selection of fresh pastas made daily.
Step in and enjoy a variety of good eats, beers on tap and delicious crafted cocktails. Located only a short walk from the Toyota Music Factory in the heart of Las Colinas. Enjoy complimentary valet of self-parking in our hotel garage when you make a visit to our bar for pre-concert drinks. Our comfortable setting makes us a perfect choice for your next night out. We offer an open bar restaurant design with a large outdoor patio and private dining room. Happy Hour – 4pm-6pm daily
We are an authentic Brazilian restaurant. Vila Brazil offers an ongoing tableside service. At lunch time we have 5 cuts and at dinner we offer 8 cuts of meat both for one low price. The salad bar features a selection of 25 authentic Brazilian side dishes. Come taste and experience a delicious meal at Vila Brazil Restaurant.
Bruno’s Ristorante has been a fixture in the neighborhood for many years. We’ve enjoyed entertaining everyone from nearby residents to business guests to the Dallas Cowboys (until recently) and those who travel from further away.Bruno Ceka started this establishment over 25 years ago, and has been actively involved since its beginning. Bruno is an enthusiastic businessman who loves working in and serving the local community. He’s had several business ventures in the area over the years, but his passion has always been here, at Bruno’s. Most days you’ll see him welcoming you in the dining room.
We are craftsmen of Mexican food and drink, serving heritage recipes for beloved Mexican favorites from generations past, evolved through bold flavors, and made with the highest quality ingredients.
