Now Open for a Wonderful Indoor & Outdoor Dining Experience! For over 34 years, Ristorante Mamma Gina has been serving truly authentic Tuscan dishes to the Palm Desert community. Our family grew up in Florence, and we love sharing the delicious flavors and traditional recipes that have been passed down through the generations. It's a real passion for us -- giving our best and showing total devotion to our customers is just what we do. We consider every member of our team and every person who walks in our doors as a part of the family. With a welcoming atmosphere and meals that are sure to delight, we'll make you feel as if you've stepped into Florence.
Tucked away at The Gardens on El Paseo, The Hideout kitchen + bar offers flavors and inspirations of American food and drinks with a twist.Our dining spaces are open and social, creating a versatile neighborhood place for you—and your taste buds—to play. Whether you’re staying for breakfast, grabbing lunch, sitting down for dinner, staying for after-work drinks, or having a weekend brunch, we offer all-day menus for you to explore and enjoy!
We are a gastropub specializing in Cuban and Peruvian flavors. While still adhering to age old family recipes, we strive to be innovative and open minded, just as our ancestors were when these flavors were first imagined. Here at BaBaLoo, we want to take on this multicultural challenge by providing the most authentic dining experience that Lake Havasu City and Palm Desert have to offer. Cuba and Peru are rich in history, and nothing tells that tale better than their diverse flavor combinations. We take ideas from cuisines around the world; Chinese, Japanese, Spanish, Caribbean, and African flavors have heavily influenced Cuban and Peruvian food throughout history.
L'établissement le Castelli's a été nommé par le Zagat Survey América dans le top 1000 des restaurants italiens. Passez les portes du Castelli's et vous croirez que vous venez tout juste de mettre le pied dans un petit bistro romantique de Toscane.
L'ancienne tradition des samouraïs revit au Mikado où les chefs au « couteau-tournoyant » utilisent le feu et la vapeur pour créer des steaks alléchants, ainsi que du poulet et des fruits de mer délicieux. Le point culminant de votre expérience au Mikado est le talent éblouissant de votre chef, qui hache et jongle avec les aliments, tout en blaguant et en concoctant un repas incroyable devant vos yeux. Alors que vous êtes conduits à votre table par le jardin privé japonais, vous pourrez remarquer le koi nager sous vos pieds et vous délecter du bruit des cascades.
Le Mikado, situé au JW Marriott Desert Springs Resort and Spa, est connu dans la vallée de Coachella et la Californie du Sud comme le restaurant par excellence pour savourer une cuisine teppanyaki authentique.
Mais ce n'est pas tout! L'Orient rencontre l'Occident au fameux bar à sushi, où vous pourrez vous détendre et profiter des aliments les plus frais, accompagnés d'un martini de spécialité ou d'un saké. Célébrez une réception intime ou une réunion privée, là où la cuisine est un spectacle! Le restaurant peut accueillir jusqu'à 150 convives. Arigato!
Located at The Shops on El Paseo, Molé brings authentic flavors of Mexico to the community of Palm Desert, CA. We are proud to offer creative dishes made from scratch daily, such as Guaca-crab “jaracho” with diced mango; Colorado lamb shank adobo with ancho chile molé and minted cream; and, of course, molé con pollo made from 32 ingredients. Molé Comida showcases the pinnacle of modern Mexican cuisine by combining traditional recipes with contemporary techniques and presentation. With an unwavering focus on quality and creativity, every dish is a masterpiece that showcases Chef’s passion and skill. The restaurant’s elegant atmosphere, exceptional service, and exquisite cuisine make it a must-visit destination for food lovers seeking a one-of-a-kind culinary experience. Whether you’re celebrating a special occasion or indulging in a once-in-a-lifetime dining experience, Molé Comida promises to deliver an unforgettable culinary journey.
Célèbre pour ses tamals primés, ses tortillas faites maison et sa sélection de tequilas artisanales, l'Adobe Grill est un restaurant mexicain régional authentique, situé dans le La Quinta Resort & Club, dans la municipalité de Palm Springs. L'Adobe Grill est décoré avec des motifs Oaxacan traditionnels, mis en évidence par un mur de bouteilles de tequila de 3 mètres et une cheminée à double côté ornée de mosaïques. Les portes-fenêtre coulissantes unissent la salle à manger et la terrasse. Laissez le maître tequilero vous créer une margarita artisanale à partir de l'une des 100 tequilas présentes. Le week-end, vous pourrez profiter de concerts sur la place en plein air au cœur du La Quinta Resort. Venez vous détendre et vous amuser.
Established in 1996. Musashi Japanese Restaurant and Sushi Bar has a long history of providing the Palm Desert and the Valley with the highest quality Japanese cuisine prepared skillfully. OVER THE PAST 20 YEARS, OUR STAFF LED BY EXECUTIVE SUSHI CHEF MASAO ARAI AND AKI AKIFUMI CONTINUES THE JAPANESE TRADITION OF FRESH FISH, SOUPS AND NOODLES, AND MEATS. TRADITIONAL JAPANESE PREPARATION WITH THE FINEST INGREDIENTS AND TECHNIQUES. MUSASHI JAPANESE RESTAURANT AND SUSHI BAR REPRESENTS AND HOLDS TRUE THE LEGACY OF JAPANESE AND CALIFORNIA CUISINE. *We seat entire party together.
Come and enjoy our fresh and authentic italian cuisine our friendly and family oriented staff is looking forward to provide you with a delightful dining experience on our quaint and comfortable patio . We are looking forward to serve you with our delicious daily specials and our incredible hand selected wine list. You can make reservation by phone or on our website http://www.backstreetbistroelpaseo.com/reservations- . Backstreet Bistro, a place where friends meet friends!
Chez Pierre Bistro is an authentic and most charming French bistro that everybody wished they had in their neighborhood, where Chef Pierre develops his profound love for creative and innovative ideas in his kitchen.The ambiance is intimate, friendly, his staff always very professional and his charming wife Esther watches over the dining room.Chef Pierre has the extensive knowledge, passion and respect of the best ingredients from local farmers markets. His cuisine is superb and his daily specials are impressive, unique and follow the seasons.In the winter you can find his famous cassoulet, in the spring, shad roe and soft shell crabs, in the summer, paella in addition to a selection of wild fish.It is no surprise that Chez Pierre Bistro has been voted Best French restaurant of the Desert for the past 10 years and nominated among ”Best Chef of America” by his peers.
