Tseen-Ja pays homage to the culinary culture of the Land of the Rising Sun. The chefs skillfully and respectfully create dishes that harmonize flavors to perfection using fresh, seasonal ingredients and ancestral Japanese methods. Each bite is enjoyed serenely in this lush natural setting, from high in the treetops. This sensory experience allows you to enjoy Japanese cuisine uniquely, taking time to appreciate each flavor and texture.- Reservations must be changed at Open Table 24 hours in advance or a cancellation fee of MXN 1000 per person will be charged- 15 minutes tolerance to the reserved time- The use of professional cameras and drones is not allowed.- Adults only - Elegant casual attire (no swimsuits, we do not recommend high heels)
Our Thai restaurant offers tantalizing, authentic flavors balancing fragrant herbs and spices with fresh coconut milk to produce traditional dishes that have made Mezzanine an iconic Tulum spot for the last 19 years. Combine this with sweeping panoramic views of Tulum's beach, relaxed house music, and exceptional service and you have the unmistakable Mezzanine vibe. Mezzanine also serves up exceptional healthy breakfasts with Açai bowls & juices and a casual beach menu with guacamole and ceviches. **Important arrival Information**Mezzanine Hotel is located in Tulum's stunning National Park. A new one way system is in place in the park, with the entrance by Tulum's ruins just off the main highway. An entry fee of $58 is payable to enter the park but this will be deducted from your bill. Please be advised that we have a 20-minute grace period. If you're running late, feel free to reach out, and we'll do our best to accommodate you. Thank you for your understanding!"
Argentinean roots restaurant. Our culture inspired us to create a warm and rustic space where food is the protagonist. Fire and wood, always at sight in our open wood-burning kitchen, impregnate with flavors exquisite cuts of meat, fish and vegan options. Together with a high quality mixology proposal, wine selection and outstanding service, we create a complete experience aimed at the most demanding customers, those who know how to enjoy the art of culinary delights and do not want to stop feeling at home.
Welcome to Kin-Toh, the Sanctuary of Culinary Exquisiteness and Connection with Nature! This restaurant is much more than just a place to enjoy a meal; it is a gastronomic experience that celebrates authenticity and culinary mastery with its signature cuisine. Majestically located above the lush jungle of Tulum, Kin-Toh stands as an architectural gem.This restaurant, situated among the branches and lush nature, offers a unique dining experience with panoramic views of the Tulum jungle. Distinguished by its attentive and professional service, Kin-Toh aims for each guest to enjoy a memorable and enriching experience.Reservations can be modified on Open Table 24 hours in advance; otherwise, a cancellation fee of $1000 MXN per person will be charged.15 minutes of tolerance for reservation time.The use of professional cameras and drones is prohibited.Adults only, 18+.Elegant casual dress code (no swimsuits, high heels not recommended).
Khyra is a Boho-Chic style restaurant, focused on generating the best experience of your trip, through a mixture of atmospheres that seek the satisfaction of your senses. Our avant-garde architecture and decoration offer you a unique environment. You will perceive a pleasant and relaxing scent. The quality and variety of our menu will delight your palate. Music always at a volume that allows you to listen, talk and why not?... dance! The service and treatment of our staff will make you feel at home.
*We will be temporarily closed to recharge and prepare for the season, but we will be back in October!NÜ, inspired by the Mayan word 'Nuhuk,' embodies our restaurant's philosophy of community, nature, and culinary arts.Join us at our captivating candlelit jungle restaurant and experience Tulum's vibrant flavors.Led by our passionate chef, we create sustainable culinary journeys with locally sourced ingredients and bespoke cocktails. These creatively prepared dishes have earned NÜ recognition as one of the top five restaurants in the Riviera Maya by Travel + Leisure and the Michelin Guide.NÜ Tulum invites you to indulge in an enchanting dining experience that celebrates flavor and eco-consciousness.
Sushi a la mexicana en la zona hotelera de Tulum. Encontrarás rollos y sahimis con un toque mexicano o bien unos tacos y tostadas con sabores japoneses.
Set amidst the stunning backdrop of the Caribbean, Panamera Restaurant & Beach Club's welcoming restaurant sits under an expansive hand-thatched palapa and opens to both the hotel pool and beach club, creating an open and lively atmosphere for guests and customers. Our menus offer a variety of dishes, inspired by local flavors and traditions with certain international influences. Join us for breakfast, lunch, dinner or drinks and enjoy our beautiful amenities. Our Casa Is Your Casa. For questions or reservations, please call or text us on WhatsApp (#52 55 1139 8466).
Showcasing hand-crafted spirits, Zapote celebrates artisanal producers and sources from local small-scale farms to create cocktails that are at once familiar and nuanced for both casual and discerning drinkers. The food reflects the diverse culinary heritage of the Yucatán Peninsula including Middle Eastern flavors with a special focus on live-fire cooking. Zapote Bar is a love letter to the Yucatán, its products, culture and people. Created and operated by Rosewood Mayakoba under the leadership of Director of Mixology, Joshua Monaghan, Zapote Bar is an internationally recognized destination for Yucatan-inspired craft cocktails and a celebration of hacienda culture and Mexican hospitality. It is located at Rosewood Mayakoba, 12 minutes north of Playa del Carmen.
Agave Azul is an entertaining, casual outlet combining a unique Tequila experience with world class sushi, ceviches and Asian food in a chic and sophisticated fashion.Inspired by the longstanding Asian culinary influences found throughout Baja California, Agave Azul restaurant features Chinese and Japanese cooking techniques and flavors alongside the bounty from the waters of the region that boast some of the best seafood in the world.The menu highlights creative interpretations of classic dishes from Ensenada and Valle de Guadalupe and offers specialty cocktails, beer, and wines including Mexican produced sake.Agave Azul offers sweeping views of the Mayakoba lagoon and lush scenery, making it a delightful choice for pre-dinner cocktails, appetizers or a full feast as evening arrives.On Monday's La Plaza at Agave Azul turns into "Sabores de Baja" a celebration of the iconic and unfussy cuisine of the Mexican peninsula and recreates an intimate evening out on the town in Baja.
