Aji Ichi Japanese Restaurant is a neighborhood Japanese restaurant located in San Bruno. We take pride in providing our guests with only the very best sushi, sashimi, and teriyaki bowls. We can make you the freshest and most delicious choices of sushi and sashimi for all of your tastes, no matter what type of sushi roll or sashimi you desire. The sushi chefs here are highly skilled when it comes to the making of sushi, and our sushi restaurant and Japanese restaurant of Aji Ichi Japanese Restaurant will certainly be the very best sushi restaurant that you have ever or will ever come to. Find your new favorite nearby Japanese restaurant, by looking to us here at Aji Ichi Japanese Restaurant. We are sure to be the very best choice of Japanese restaurant around to offer up to you fresh, delicious, and varied selections of sushi, sashimi, and teriyaki bowls in the area of San Bruno and Daly City, California...
Le GINTEI, un authentique restaurant de sushi japonais, vous enchantera avec son poisson frais provenant du célèbre marché Tsukiji au Japon, son ambiance élégante et son service attentionné.
Inspiré par la cuisine italienne classique du nord, avec des influences de la Californie, Rocca Ristorante propose des délicieux plats de veau, de poulet, de fruits de mer et de pâtes maison. L'osso bucco est à ne pas manquer! Le décor à couper le souffle est orné d'un spectaculaire plafond florentin de cuivre et de bronze, de peintures murales fantaisistes et d'un élégant balcon de style vénitien, le tout dans un cadre enchanteur inspiré de la Toscane. Les amateurs de vin seront impressionnés par la vaste gamme de bouteilles italiennes et locales. Grâce à une combinaison gagnante de service chaleureux et impeccable, des plats simples mais créatifs et d'un souci du détail, Rocca Ristorante est l'endroit idéal pour vivre une expérience culinaire exceptionnelle.
Meze is a traditional culture. From small gatherings for lunch or dinner having different mezes small sample like plates on the table to enjoy with a glass of wine or a cocktail.Mykonos Meze is established in 2020 and set within one of the beautiful and trendy restaurants of downtown Burlingame , in Lorton Ave. The restaurant offers a beautiful and friendly ambience for all occasions. The outdoor patio is perfect for long, relaxed lunches or dinners with friends surrounded by beautiful bougainvillea flowers over our white and blue walls which gives you a feel of sitting in a greek island.
Ce restaurant vous sert une cuisine de qualité et vous propose un menu varié : du bœuf élevé en liberté, de la volaille, des fruits de mer, des pâtes et du pain faits maison, ainsi que des fruits et légumes cultivés sans produits chimiques. Si aucun des choix figurant au menu régulier ou dans les plats du jour n'attire votre attention, il suffit de demander à votre serveur, et Trapeze European Cuisine se fera un plaisir de répondre à vos besoins. L'établissement dispose également d'une vaste sélection de vins, ainsi que d'un bar complet.
Découvrez les brochettes japonaises à la braise, les petites assiettes, le vin et la bière dans des petites salles séparées de parois vitrées et dotées de tables basses japonaises. Le restaurant utilise des produits locaux.
A new wine bar and restaurant located on Broadway in Burlingame just steps from Caltrain and a short drive from Airport Area Hotels.Pulpo features a variety of Spanish Tapas, Charcuterie along with a variety of Pasta dishes.
Inspired by the best pizza of New York City and Naples, Italy.
In 2005, Annie and Craig Stoll annexed the space next door to their James Beard Award winning Delfina restaurant fulfilling a long time dream of bringing Neapolitan-inspired pizzas to San Francisco. The 600 square foot space was an instant neighborhood hotspot, and Pizzeria Delfina became the ""darling of the San Francisco food scene"" opening a second location in 2008 to popular demand.
In December 2013, Annie and Craig expanded into the Peninsula with Pizzeria Delfina in Burlingame.
This energetic, farmers-to-table restaurant serves up Neapolitan-inspired pizza complemented by a daily-changing roster of seasonal antipasti, piatti (small entrees), beer, wine and more. A family-owned business, Pizzeria Delfina is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm, casual atmosphere.
Located in the heart of downtown South San Francisco owner John Akkaya and Executive Chef, Angelo bring together a taste of Italy with a Mediterranean twist. Akkaya has been in the restaurant world for over 30 years with two additional Bay Area restaurants, Cafe Figaro in Burlingame and Don Giovanni in Mountain View. As he says himself, Andiamo In Banca is how he is celebrating years of experience in industry by combining the authentic Italian taste with hearty ingredients without losing the cozy experience.
