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Meilleurs restaurants avec une cheminée à Ocean Beach

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24 restaurants disponibles à proximité

Photo du restaurant Herb & Wood
1. Herb & Wood
4.7
Exceptionnel(6552)
Prix : cher
• Californienne • Petite Italie
Réservé 72 fois aujourd'hui
Le plus récent concept de restaurant à San Diego par Brian Malarkey.
Photo du restaurant Elvira
2. Elvira
4.9
Exceptionnel(465)
Prix : raisonnable
• Italienne • Ocean Beach
Réservé 80 fois aujourd'hui
Benvenuti Nella Mia Cucina, Belli De Nonna! Before we dive into the delicious feast prepared for you, let me give you a little taste of my vita. I was born in the heart of Rome, and I've been cooking up a storm my entire life! My cucina has always been the center of the universe for my 3 daughters, 5 grandchildren, 12 great-grandchildren, their friends, loved ones, and acquaintances – everyone was always Benvenuto!Now, we've brought that same love and flavor right here to San Diego. My beloved grandson, Niccolo', and his amore, Cesarina, are opening the doors of my Cucina with the same warm heart and passion.Wondering how I made it to 95? Well, it's simple: I ate everything that's served here and filled my life with amore! So, Benvenuti! Don't hesitate to indulge in "Scarpetta" - dip that bread into the sauce, just like my grandchildren used to do at the stove when they thought I wasn't looking.Here, Belli De Nonna, it’s all about food, family, and creating beautiful memories!
Photo du restaurant Kettner Exchange
3. Kettner Exchange
4.7
Exceptionnel(1407)
Prix : cher
• Américaine contemporaine • Petite Italie
Réservé 46 fois aujourd'hui
Le Kettner Exchange possède uniquement une terrasse sur le toit du Little Italy et offre une vue imprenable sur le port. Il propose une cuisine américaine avant-gardiste préparée par le chef, acclamé par la critique, Brian Redzikowski, et habilement pensée par Steven Tuttle.
Photo du restaurant ARLO San Diego
4. ARLO San Diego
4.3
Génial(786)
Prix : raisonnable
• Américaine • Mission Valley
Réservé 37 fois aujourd'hui
ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.
Photo du restaurant Brigantine at Portside Pier
5. Brigantine at Portside Pier
4.7
Exceptionnel(4308)
Prix : cher
• Fruits de mer • Centre-ville / Gaslamp
Réservé 135 fois aujourd'hui
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
Photo du restaurant Dockside 1953
6. Dockside 1953
4.6
Exceptionnel(628)
Prix : raisonnable
• Californienne • Mission Beach
Réservé 39 fois aujourd'hui
With its spectacular waterfront setting on Mission Bay, nautical-inspired design, and a menu of mouthwatering dishes, Dockside 1953 is a favorite restaurant for hotel guests and locals alike. Aptly named for its marina-facing locale at the Bahia Resort Hotel and the year the resort opened, Dockside 1953 is a stunning standout in San Diego’s dining scene. Fresh, coastal-inspired, and locally sourced — the eclectic menu of California fare features dishes to satisfy all palates. With a dedication to high-quality ingredients, menu highlights include classic sweet and savory options for breakfast; salads, bowls, and flatbreads for lunch; sharable starters and fresh seafood entrées for dinner; and a thoughtful wine and cocktail menu. The extensive outdoor patio features cozy fire pits, gorgeous Mission Bay views, and a covered trellis to shade guests.
Photo du restaurant The Grass Skirt
7. The Grass Skirt
4.7
Exceptionnel(736)
Prix : cher
• Polynésienne • Pacific Beach
Réservé 29 fois aujourd'hui
From beverage director Eric Johnson love of tiki cocktails, to corporate executive chef Brian Redzikowski’s mastery of southeast asian cuisine, the grass skirt combines the fun, lighthearted, escapist nature of tiki culture, with the creativity and unsurpassed food and beverage quality guests have come to expect from SDCM restaurants.
Photo du restaurant The Presley
8. The Presley
4.3
Génial(1222)
Prix : raisonnable
• Américaine • Point Loma
The Presley is closed permanently as of 12/23/24. Thanks for the great years in Liberty Station!
Photo du restaurant Brigantine Point Loma
9. Brigantine Point Loma
4.6
Exceptionnel(1981)
Prix : raisonnable
• Fruits de mer • Point Loma
Réservé 30 fois aujourd'hui
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few. Beautifully remodeled in early 2009, the Brigantine is well-known for the signature Clam Chowder, Grilled Swordfish, and Fish Tacos. The Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats. Home to the America's Cup until 1995, Shelter Island is still the yachting center of San Diego. The Brigantine offers glimpses of this busy marina from the outdoor patio and semi-private banquet areas. The Point Loma Brigantine serves dinner 7 nights a week, and lunch Saturday & Sunday. Join us for our signature $5 Happy Hour from 3-6pm.
Photo du restaurant La Gran Terraza - University of San Diego
10. La Gran Terraza - University of San Diego
4.7
Exceptionnel(1138)
Prix : raisonnable
• Californienne • Mission Valley
Réservé 4 fois aujourd'hui
The Grand Dining Room is open for lunch Monday - Friday from 11:30am-1:30pm.La Gran Terraza is a California bistro featuring farm-to-table lunch and dinner. The Grand Dining Room and terrace have fantastic views of Tecolote Canyon and Mission Bay. OTooles offers small bites, nightly happy hour, a cozy fireplace, local craft beers and an excellent wine list.Visit our website for a calendar of special events.

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