For over 30 years, our sophisticated menu of contemporary American food has drawn guests from far and wide. You can’t beat the vibe of Beverly Hills Grill. With a menu and décor inspired by the Californian city of Beverly Hills, we’re small enough to feel cozy but big on both flavor and style.
Lockhart's BBQ in downtown Royal Oak, MI, emerges as champion of Texas-style barbecue in Michigan. Known for the brisket smoked to tender perfection on the custom made all wood smoker. The smokey goodness extends to the pork shoulder, spare ribs, smoked sausage, and chicken. The accompanying sides, from creamy mac 'n' cheese to crisp coleslaw, are the ideal partners in the BBQ experience. This full service restaurant features a full bar including Michigan craft beers, craft cocktails and wine.. Sundays bring a unique twist with a BBQ-inspired brunch, elevating tradition to a weekly celebration of breakfast and lunch. Private space is available for parties and events up to 80 people. Lockhart's BBQ stands as a testament to the artistry of Texas barbecue, making it the undisputed destination for aficionados seeking authentic flavors in the heart of Michigan.
Your host for dinner and drinks, any night of the week. Madam is a vibrant award-winning dining experience in an art-forward space, located in the stunning Daxton Hotel and open daily for dinner and for weekend brunch. Our menu is curated to complement seasonal flavors through fresh, locally sourced ingredients from local farmers, partners and purveyors. Enjoy coastal Mediterranean tastes in the heart of Birmingham, Michigan, when you gather around our table. Regardless of the occasion or day of the week, we're here to serve you.Plus, you can start or end your meal with a stop at Geode Bar and Lounge, where you can enjoy seasonal cocktails and exclusive wines, including our new private label options. For breakfast and lunch reservations Monday through Friday, visit Café Dax.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Le Kona Grill vous propose des plats fraîchement préparés et un service personnalisé, le tout dans une ambiance chaleureuse et contemporaine qui vous assurera une expérience culinaire expérience à un prix abordable.
Le menu varié se compose d'un grand choix de plats américains populaires, ainsi que de plusieurs entrées et apéritifs aux influences internationales. Parmi ses spécialités, vous pourrez déguster le bar cuit dans une marinade de miso et de saké, des filets de viande et de poisson, le filet de porc à la croûte d'amande, et le plat emblématique du Kona Grill : le poulet aux noix de macadamia. Le restaurant propose également un menu de sushis primé, notamment des spécialités traditionnels accompagnées de recettes uniques créées par ses talentueux maîtres sushi.
Le Fleming’s Prime Steakhouse & Wine Bar conjugue sa passion pour le service et les ingrédients de saison au meilleur bœuf de première qualité USDA. Chaque plat est méticuleusement préparé sur place et servi par un personnel attentif aux besoins des clients. Vous découvrirez également le vin adapté à chacune de vos humeurs avec le Fleming's 100®, une liste primée des 100 meilleurs vins au verre. La carte des vins comprend des vignobles qui font partie des plus cotés du monde entier. Fleming's met également à votre disposition des salles à manger privées ainsi qu'un responsable qui se chargera de créer le moment parfait pour tous les types de groupes et de budgets. Chez Fleming's, chaque visite est remplie de possibilités infinies.
Mother's Day at TRIA. May 12th 2024Reservations recommendedBreakfast buffet 7a-1p Buffet only (11a-1p)Ala Carte breakfast 7a-11aLunch menu 11a -2pmDinner menu with specials 2p-9pm Roses and Champagne for Mom12oz prime rib, rosemary demiglace, choice of two sides $60Shrimp linguini with scampi butter $296oz filet with 3 shrimp and choice of two sides $6510 oz filet Oscar (seared filet topped with crab and Tria bearnaise sauce over asparagus) with roasted Yukon potato. $80
Introducing Café Dax, a new daytime dining concept inside Daxton Hotel! Café Dax begins our day Monday through Friday 6:30am - 2:30pm , and Saturday through Sunday 6:30am - 2:00pm for prompt, approachable and elevated breakfast & lunch. We have a full service coffee bar with housemade pastries and treats. Seating located in our lobby and bar space.
