Anthony's Pier 4 Cafe is perched on Black Will's Cliff, on Greater Boston's North Shore. The Athanas family restaurants are known for excellent seafood and American cuisine.We do not accept reservations for The Tavern or deck.
The Landing was first established in 1972 and has withstood the test of time and the elements. Located on Marblehead Harbor our "On the Water Harbor Views" can't be beat. Chef Noe Ortega brings culinary excellence to each dish and our service is comforting and professional. Our Deck and Patio offer great views and atmosphere with Fresh Seafood right form the dock. Along with Steaks, Duck and plenty of Vegetarian and Gluten Free offerings you'll be sure to find what your looking for on our menu. We are on the water in the Historic District and close by Fort Sewall and Crocker Park as well as the Jerimiah Lee Mansion. Great wine and drink lists will accompany the ever changing menus created by Chef Noe Ortega.
Welcome to your friend neighborhood bar and sandwich shop. Tucked away on Lafayette Park, just a block from the downtown and seaport neighborhoods of Salem, MA, The Babe is the perfect place to rendezvous after work for a cocktail, grab a bite with friends, or get together for a late night celebration. We take pride in our scratch kitchen with a menu inspired by Northeast sandwich culture and cuisine; touching on fan favorites from Philly to NY, and of course, Boston! Our menu includes specialties like house-ground cheese burgers, loaded Italian subs with freshly sliced salumi, crispy and cheesy mozzarella pockets, crispy wings, and more. The dining room and bar have a casual but intimate feel with high ceilings, updated vintage architectural features, and warm deco-lighting. The Babe also features live performances several nights a week as well as a cozy backyard patio in the warm weather season. Parties larger than 10 guests should contact the restaurant directly for booking
Nathaniel’s Restaurant at the Hawthorne Hotel offers a perfect start and end to any day. The morning hours are bright with the wall of windows, the plates are creative and include all the Breakfast favorites; Pancakes, Waffles, our Hearty Hawthorne Breakfast, and our Famous house-made Hawthorne Corned Beef Hash!Thursday, Friday and Saturday evenings, Nathaniel’s transforms into a lounge-like atmosphere, with candles, live piano and acoustic entertainment or ambient music playing from our brass gramophone. Sit beside the baby grand piano, beneath the famed author’s portrait, or in front of the historical culinary tribute cabinet and you will find there is a reason our guests have loved Nathaniel’s Restaurant for decades.Our Tavern restaurant offers a comfortable pub style atmosphere, with our toasty fireplace and warm ambience, you can't help but sink into our comfy arm chairs, while sipping a hot toddy! Join us to experience our Executive Chef, Vanessa Still's, fantastic menu!
Unique among Salem restaurants, The Roof offers Salem’s only open-air rooftop bar and restaurant serving the necessities—strong drinks and simple food. Located at the top of The Hotel Salem, this seasonal dining space features an outdoor kitchen and expansive views of Salem’s cobblestone streets and bustling harbor. Expect to find some of the best-crafted cocktails in the area, as well as tacos, rice bowls, and more.
*WE WILL NOT BE TAKING RESERVATION THROUGH NOVEMBER 3RD. WE APOLOGIZE FOR ANY DISAPPOINTMENTLocated within walking distance to Salem Old Town Hall & Witch History Museum right in the heart of downtown Salem, The Derby is scratch restaurant focused on unique, locally sourced, American fare with great and unique cocktails and a vast selection of Draft Beer! We have large televisions throughout the restaurant, windows from ceiling to floor, and a beautiful patio for those warm days! Whether you are out to watch the game, catch up with old friends, or just enjoy a nice night out on the town, The Derby is here to meet all of your needs. Feel free to ask our team for recommendations if you are visiting form out of town... Salem is not just about the witches.*Brunch is served Saturday and Sunday from 10am to 2pm*We do apologize but we do not take reservations for outdoor seating. The patio is sat on a first come first serve basis. Thank you for understanding.
At Toscana Forno, we want you to feel like you’re at home. That’s why we’re so excited about our new restaurant in South Peabody.When you step through the doors of Toscana Forno, you’ll be transported from your everyday life into a place where no one is rushing around, there’s no stress and everyone is having fun. You can relax with friends, enjoy the company of family or even just take some time out for yourself and sit back with a glass of wine while you wait for your meal—or two.What makes us different? Well, we’ve got an amazing, knowledgeable staff and exciting menu full of delicious comfort food that’s sure to satisfy even the pickiest eater in your group (and if it doesn’t, you can always order something else!). We also serve up some seriously delicious drinks that pair perfectly with our food!We’re open seven days a week and have plenty of space for large groups or smaller gatherings too—whatever kind of night you’re looking for, we’ve got it covered!
Here at the Mai Tai Lounge we offer high-quality cuisine and service. There is no limit to the type of dishes that are served. Using the freshest ingredients available we offer dishes like our Filet Mignon, Chilean Sea Bass, Lobster Pad Thai, Farfalle with Wild Mushroom, and many other dishes. The Mai Tai Lounge offers the finest handcrafted cocktails hands-down, drinks like our Snapchat Worthy, Best Mistake Ever, and the Yacht Club. Not to mention our list of eight differently designed Mai Tais. The restaurant has been designed to provide a high level of comfort and an overall relaxing ambience. The Mai Tai team is excited to welcome you to come sit down, relax and focus on family, friends, and the present moment.
PAOLO'S is a charmingly buzzy 50-seat scratch-kitchen and bar with a core menu of refreshed Italian-American, Mediterranean, and seasonal New England recipes reflecting Boston-based chef Paul Delios’ 40-year career. At his former national award-winning restaurants (Paolo's, Meze and Kane's Donuts) Delios earned acclaim for his mountain-size heart and multi-cuisine mastery. His signature pizza crust, pasta combos and sumptuous entrées have always shined bright. Named by Boston Common Magazine in 2024 as one of Boston's best restaurants in the suburbs, with dinner and bar service Tuesday through Saturday, PAOLO'S is the first concept by boutique restaurant group Veloce Brands, LLC, founded by Delios and 25-year food and lifestyle writer, editor and communications director Jen Chase-Corwin (owner/creative director). Come for favorites. Come for specials. (And did we mention the pizza?)
HOMEMADE ITALIAN DISHES, SANDWICHES, SALADS AND DESSERTSOur made to order take-out menu has been updated and reflects all of your Daniella's Cafe favorites including TRUFFLE FRIES!! Also, our "Family Dinners" are now able to be ordered any time of day! Did someone say Tenderloin and Risotto for lunch?? Yum! We still have our cases stocked with Prepared Foods and Pastries available for purchase in our Market. Don't forget to snag that bottle of White or Red to complete your Italian experience. Remember our motto EAT PASTA...DRINK WINE...BE ITALIAN!
