Introducing the all-new Mangia E Bevi, where passion meets perfection in every dish. Under new ownership, our Fine Dining, Refined Modern Italian restaurant has undergone a complete renovation to bring you a dining experience like no other. From the beautiful Miami vibe lounge and bar with an exquisite ambiance, to the vibrant flavors of our authentic Italian cuisine, every detail has been crafted to delight your senses. Every detail to attention has not been overlooked. From our 400 bottle temperature controlled Wine Cellar with a large assortment of Wine Spectator Top 100 rated wines for 2024, to the gold silverware and modern glassware. We can't wait for you to dine with us and savor the taste of tradition with a unique fresh twist. Our gas fired NY style pizza oven will appease the highest expectations of the gourmet flatbreads and calzones cooking at 750 degrees. Pasta, Veal chops, Fish, Carpaccio's, Tuna Crudo, Meatballs, Crispy Eggplant, Short Rib, Prime Steaks and Chops
We are a family-owned and operated restaurant bringing over 20 years of experience in wining and dining our customers of Seaford, at Il Bacetto Italian Restaurant, to Merrick. With whole fresh ingredients and homemade desserts coupled with fine wines and crafted mixed drinks, our goal and passion are to deliver Italian American cuisine with a staff that is eager to serve and make your dining experience one to be remembered. Join us at your new neighborhood place where memories are made!
Prime On The Mile brings prime dry aged Steaks to the canal for a one of a kind dining experience. Elevated Seafood entrees that will have you making reservations frequently. Signature cocktails that taste great and gets you in a good mood. 3 Bars with indoor / out dining dining, live bands and Dj.s and a rooftop lounge Called SkyBar. There’s something for everyone
Chef Eric LeVine uniquely weaves local cuisine into an American Grill, setting himself and “317 Main Street” apart from the many restaurant choices on Long Island. The two time “Chopped” Champion, Chef Eric LeVine is bringing his talents to Farmingdale, a growing destination spot for great food, distinctive cocktails and unbeatable entertainment. For a one of a kind experience, reserve a seat at the Chef’s Table. Watch Chef Eric as he entertains you with his creativity, humor and passion for fresh local food. Craft Cocktails are a favorite at “317 Main Street” where trendy meets fresh. Served up by the best trained mixologists, our cocktails will leave you impressed and quenched.
Located in the Vanderbilt hotel and residences, Juniper's new American menu is inspired by the bounty of Long Island. Our award winning beverage program focuses on domestic wines and seasonal craft cocktails. Juniper features live music on Thursday nights. Juniper offers six unique private event spaces for groups of 10 - 250. Our sister restaurants include Amali (Manhattan) and Calissa (The Hamptons).
