Voté le « Best Sushi Restaurant » au sud de la Californie dans le Los Angeles Times Readers' Choice, et l'un des « 50 Hottest Restaurants in the U.S. » selon OpenTable, Katsuya mérite son titre de restaurant japonais superbe à Los Angeles. Vous vous régalerez chez Katsuya South Beach, création du duo dynamique Katsuya Uechi, grand chef de sushi et Philippe Starck, impresario de design. Avec des rouleaux de sushi uniques et des plateaux de sashimi et de sushi spectaculaires, le chef Uechi adapte avec grande habileté les saveurs japonaises aux papilles américaines.
Dégustez des spécialités de la maison telles que le riz croustillant au thon épicé et le sashimi yellowtail aux jalapeños avec du cabillaud noir mariné au miso. Avec grand talent et un exigeant sens du détail, Katsuya donne un nouveau ton à la cuisine japonaise.
Guests are welcomed to enjoy seated reservations in our lounge room starting with no table minimum or in our disco room, offering bottle service or a-la-cart options. (see under menus). Admission is free for all guests. Groups larger than 20 guests, please email reservations@circa93.com.Opened in June 2019, The Queensberry offers an upscale ambiance for guests in-the-know. The Queensberry offers a unique bar program that provides guests with an elevated drinking experience with classic & modern craft cocktails to get your night started right. The Lounge Room opens at 9pm.The Queensberry's Disco Room offers a one-of-a-kind, assault the senses party atmosphere enhanced by a wall-to-wall disco balls, an LED-lit dance floor, nightclub lighting effects, full bar & VIP tables. Resident DJs take over at 10pm and take guests through a wild musical journey, from disco, 80/90/00s, old-school classics, house, pop & current hits. The vibe is euphoric!
Swing and jive through this homage to the roaring ‘20s. With its lavish chandeliers and plush interiors, Delilah is a modern-day supper club with a vintage aesthetic. Nostalgic touches like a crackling fireplace offer a warm and welcoming atmosphere as guests dine on refined American fare. Dining turns to dancing as a troupe of female entertainers move to the sounds of a live jazz band. Eating, drinking, and dancing converge in this luxury space as guests enjoy lounge style bottle service as the evening unfolds. Elegant yet alluring, the charm and vivacious energy of Delilah is like stepping back in time.Delilah has a 15 minute grace period for each reservation. Each reservation is allotted 2 hours. Please note, should we not get confirmation by 4pm on the day of your reservation, your table may be released. Dress Code: Smart Causal, No Shorts
Olive & Grill is a modern Mediterranean restaurant located in Studio City in the charming outdoor terrace under olives trees. We are excited to welcome you to our cozy and romantic restaurant, where you will surround yourself with the perfect ambiance, live music and indulge in our delicious food. Best known for our modern Mediterranean cuisine and hookah, our beautiful restaurant is sure to keep your belly full and your spirits high. Join us for brunch, lunch or dinner. We also offer 3rd party deliveries and pick up. For private events, please call (818) 308-1038.
American New Restaurant! (Not a German Pub) We show all sporting events, NFL, Dodgers, Lakers, Boxing, UFC & more! A chill neighbor bar with good vibes. Open format music, Top 40's & Hip-Hop. Three bars in One Place! Our main floor is open everyday. Come play Jenga, Beer Pong or enjoy one of our delicious Burgers and Beers! Dance on the weekend! Our Basement Lounge "The Dungeon" opens at 8pm on Friday & Saturday. Our Patio is the place to be for Sunday Brunch! Any of our 3 bars can be reserved for Private Gatherings. Email us at thewolfpasadena@gmail.com
WELCOME TO CASABLANCA MOROCCAN KITCHENSThe Amazigh (Berber) cuisine is a traditional cuisine with a varied history and influence of numerous flavours from distinct regions across North Africa. The traditional cuisine draws influences from Morocco's Atlas mountains and heavily populated Berber cities and regions. Moroccan cuisine differs from one area to another within North Africa. For this reason, every dish has a distinct and unique identity according to the specific region it originates from in North Africa, with some dishes estimated to be more than a thousand years old. Zayanes of the region of Khénifra around the Middle Atlas have a cuisine of a remarkable simplicity. It is based primarily on corn, barley, ewe's milk, goat cheese, butter, honey, meat, and game. Popular authentic Moroccan preparations of Tunisian, Moroccan, Algerian, and Libyan cuisine include tajine, couscous, shakshouka, pastilla, msemen, merguez, asida, lablabi, harissa, makroudh, harira, sfenj, and ahriche.
Terrace Restaurant & Lounge offers the best of both worlds with a wide variety of mouth-watering Mediterranean dishes, a full-service bar, live entertainment, hookah, a spacious dance floor. Guests can dine indoors, or sit on our outdoor patio where they can enjoy the beautiful California weather.
