NOEMA is a Mediterranean seafood centric restaurant with cuisine prepared by Award winning Executive Chef and Food Network Chopped Champion, Nicholas Poulmentis. Located in the heart of Huntington Village, NOEMA provides a lively vibe and a casual fine dining atmosphere. NOEMA cocktails are unique and vibrant in flavor. Happy hours are Tuesday to Friday 4-7, bubbles bottomless brunch on the weekends and a DJ on Saturday nights, NOEMA is a superb place for all occasions and fun. Enjoy brunch in the Garden or cozy up for a meal near the fireplace.Signature appetizers include Black Truffle Tarama, Zucchini Sticks, Shrimp Loukamades, and Octopus Keftedes. Signature entrees are Scallops, Lobster Pasta, and Tomahawks with Lobster.
New American Cuisine influenced by eclectic Hispanic and Asian flavors/dishes. Thoughtful beverage program which features an elevated cocktail list. Sommelier and Cicerone selected list of wines by the glass and craft beers. All served in a lively, fun and understated atmosphere
Il célèbre ses 21 ans d’activité à Cold Spring Harbor, avec à sa tête Gail Grasso et le chef exécutif Tony Canales. Ce restaurant se prépare à vous faire vivre une nouvelle année où viendront se mêler les plaisirs de l’assiette et de la musique jazz. Vous serez littéralement ébahi ! Par le passé, il a été décrit comme un lieu toujours en mouvement par le magasine Newsday. Une fois de plus, Gail s’est aventurée à transformer le décor du restaurant. Avec l’ajout d’une piste de danse dans la salle de jazz, le Grasso’s a aujourd’hui, plus que jamais, de véritables airs de Manhattan ! La carte, tout comme le service, sont incroyables ! Si vous venez pour la première fois, vous repartirez sans aucun doute avec le sentiment de connaître le lieu depuis toujours. Le Grasso’s est un restaurant de quartier où les gens aiment se rassembler. Vous y rencontrerez à coup sûr une de vos connaissances. Que vous soyez du coin ou non, vous vous sentirez comme dans votre propre maison sitôt avoir franchi la porte d’entrée. Surnommé le «Cheers» a Cold Spring Harbor, le Grasso’s vous propose pour son bar, un menu du dimanche au vendredi soir, ainsi qu’un brunch à la carte pour les journées jazz du dimanche. Le calendrier des événements est disponible sur le site internet du restaurant. .
Welcome to The Ivy, an Italian restaurant where culinary artistry meets unforgettable experiences. Nestled in the heart of the Huntington Village, our restaurant is the perfect destination for a romantic date night or a fun-filled evening.Discover the charm of The Ivy, where each detail has been carefully crafted to create an inviting atmosphere. Indulge in our exquisite menu, featuring homemade pasta, succulent seafood, and steaks better than your favorite steak house. After your meal, let the lively music sweep you onto the dance floor for a night of unforgettable fun with our DJ's and live entertainment for a late night "dinner party" vibe! Impeccable service and attention to detail ensure an exceptional experience at The Ivy, where each visit becomes a cherished memory. Book your reservations today for an unforgettable experience and memories that last a lifetime.
Barrotta's Supper Club is a vibrant new addition to the local scene, bringing together the best of Italian-American cuisine and the soulful sounds of live jazz. This inviting spot offers a nostalgic nod to old-school Italian dining, with rich wood paneling, red velvet booths, and vintage décor that gives you the feel of stepping into a classic New York City hidden gem. The menu is all about family-style dining, with generous portions of timeless favorites. Every meal feels like a Sunday dinner with the family, with fresh ingredients and recipes passed down through generations. With live Jazz performances, creating an intimate, cozy atmosphere, our goal was to bring something new to the town that doesn't exist. Barrotta's Supper Club is more than just a restaurant—it's a place you step foot in and immediately feel like you're out of town. Offering a unique family style dining experience with pre-fix options, bottomless wine, and more...
The Northport Hotel is a 26-room luxury boutique hotel & restaurant in the heart of Northport. The hotel's restaurant & bar are designed to indulge guests in a culinary voyage, offering a selection of steaks, seafood, cocktails, craft beers, & an extensive wine list. Led by Executive Chef Michael Ross, the team delivers a chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, & creativity. - Menus are on our website- Tables can be booked 60 days in advance from the current date- For tables of 6 or more, please email: restaurant@npthotel.com- Brunch is served on the weekends - Lunch M-F- Bar open later - Semi private & private dining space available on Monday & Tuesday nights and during lunch- info on our website - On-street parking as well as commercial parking lots at the harbor are available- Stay connected on our social channels for updates- Questions? Call 631-837-5267
Craft cocktails and martinis paired with the most creative share plates in the Village.More than 2 decades in the restaurant business have blessed me with many wonderful experiences and far too many outstanding friendships to count.Bar Petite is the next step in this long adventure and it promises to be filled with many more of each. Come join us for the perfect selection of share plates and the best martinis and craft cocktails in the Village!
We are your newest choice on the North Shore offering a full menu featuring a wide variety of fresh seafood, prime meats, and daily specials to tempt even the most discriminating palate. We offer a spectacular view of the water with outdoor dining or from our newly decorated dining room. Enjoy the daily sunsets, while you dine with us. We can accommodate any special occasion with our fully catered event service.We are committed to our customers and strive to provide service that exceeds your expectations. We invite you to come out and try us as we hope to make your dining experience a truly memorable one. From the panoramic views of the water to our classical restaurant setting, we feel that you will be pleased with what we have to offer, and will want to visit us again and again.
