An intimate neighborhood restaurant, Juanita & Maude features Chef Scott Eastman's personal take on American Cuisine. The daily changing menu highlights classic dishes including Michelin Guide's top 5 hamburger in California. His refined comfort food is matched with seasonal craft cocktails and an international wine list. Juanita & Maude's lively dining room or serene outdoor patio is the perfect spot for a night out, celebration or special occasion. Conveniently located near the corner of Solano and San Pablo Avenues.
Hana Japan Steakhouse in Berkeley California specializes in teppanyaki and hibachi cuisine. The menu features USDA Choice Black Angus beef, grilled seafood items as well as vegetarian options. Try the Hibachi Salmon for a tasty dinner, the popular New York Steak or our newly added House Dry Aged Rib-Eye. Dinner items are served with a salad featuring our special organic Hana dressing, house soup, steamed rice and seasonal vegetables. Hana Japan’s menu also serves a kid-friendly dishes. Serving the San Francisco Bay area since 1979, Hana Japan draws a local regular crowd and proudly serve during dinner hours. Diners get to enjoy special discounts on their birthdays when they visit with parties of four or more. We are now open for dinner seven days a week. Reservations are Highly Recommended.
Opened in February 2015, AKEMI is the latest incarnation of miyuki on 1695 Solano Avenue in North Berkeley (Albany border) in the San Francisco Bay Area.Along with a revamped interior and exterior that includes salvaged wood and upgraded kitchen equipment, AKEMI features an updated menu spotlighting fresh ingredients and well-crafted flavors while retaining customer classics such as our sushi rolls. AKEMI is the new name we bestow upon the beauty that is good food with good people in a good place.For outdoor reservations please call the restaurant.
Zaytoon Mediterranean Restaurant and Bar propose une cuisine méditerranéenne de type "comfort food" avec une touche moderne américaine. Situé à l'angle de Solano et Kains, Zaytoon embrasse les saveurs méditerranéennes tous les jours, ce qui en fait l'objet d'une expérience gastronomique décontractée. Avec de l'houmous inspiré par les saveurs de Jérusalem et leurs viandes élevées dans des conditions respectables, Zaytoon est beaucoup plus qu'un Shawarma habituel! Essayez leurs fameux cocktails artisanaux, créés par Jessica Maria, propriétaire du bar à cocktails Hotsy Totsy Club à Albany. Rendez-vous au Zaytoon avec vos collègues ou amis pour profiter de leur bar complet et de leur vibrant Happy Hour! Encore mieux, réservez une table pour votre prochaine soirée romantique.
Commis in Oakland is a Two-Star Michelin rated fine dining restaurant by James Beard Foundation Nominated Chef James Syhabout that serves a multi-course Tasting Menu.Diners at Commis are invited to linger for 2.5 to 3 hours over an multi-course meal in a warm, comfortable and relaxing dining room appointed by glowing glass light pendants, dark furniture, bare walnut tables, dim lit candles and floral arrangements. Delivered by the attentive service staff and sommeliers, the cuisine of Commis showcases some of the best Northern California ingredients that are in season through modern and classic cooking techniques. The cuisine aims to bridge the flavors, textures and temperatures of the East and West with every course with the intention to excite and satisfy.
Le restaurant jumeau State Bird Provisions (juste à côté), The Progress est aussi la vision des chefs-propriétaires Stuart Brioza & Nicole Krasinski, mais avec une portée plus large: un menu familiale choisissez-votre propre aventure qui illustre la cuisine Californienne contemporaine et rustique.
Dîner dans la salle à manger propose un menu à 62 dollars/personne, y compris les collations et quatre grands plats choisis par chaque table et ajusté à la taille du groupe. Le bar en face est ouvert aux clients sans réservation toute la nuit et dispose d'une version à la carte du menu. Une riche et éclectique carte des vins ainsi qu'un menu de cocktails soigneusement préparés complètent les offres festives.
L'Oliveto Café & Restaurant propose une cuisine saisonnière dans la tradition du nord de l'Italie: dégustez des viandes de gibier, des pâtes fraîches, des pizzas cuites au feu de bois et des plats authentiques de légumes et de volailles.
LE RESTAURANT ACCEPTE DES RÉSERVATIONS POUR LA SALLE À MANGER UNIQUEMENT. LES PLACES DANS LE CAFÉ SERONT ALLOUÉES AU PREMIER ARRIVÉ.
Recommended in the MICHELIN Guide for California 2021-2023. Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. Drawing on the celebration and elegance of old school entertaining, we envisioned a space for friends and neighbors to enjoy amazing food, cocktails, conversation and great music. Our lounge is a swank living room, furnished with hand-picked finds from antique and vintage markets from Palm Springs to Portland. Our mezzanine dining room features a rotating menu of fresh, seasonal supper-fare with local and sustainably sourced meats, fish and produce. While we think the food, drinks and atmosphere are all great reasons to visit us, it’s the relationships with our friends, neighbors and guests that is the driving force behind Bardo.
In the heart of San Francisco’s Union Square, a new Mediterranean-inspired bar and lounge called The Post Room is nestled inside the historic Beacon Grand and overlooking the hotel’s grand lobby, the vibrant social venue will serve breakfast through supper every day, with brunch served on weekends and complemented by a dazzling live music program.
Barrel House offers a unique farm to table experience in downtown Sausalito which celebrates local seasonal ingredients and sustainability in a beautiful setting. Barrel House focuses on letting the ingredients shine. To this end, Barrel House supports local farmers and organic practices due to their amazing quality as well as being harvested at their peak of ripeness.Barrel House will feature barrel aged and classic cocktails. Its wine menu highlights California winemakers. Barrel House will have rotating local micro brews on tap as well as wines on tap. Additionally, we will be hand crafting our own sodas with seasonal fruits.Barrel House features furniture and woodwork that was handcrafted using reclaimed black walnut and curly maple trees. Every seat in the Barrel House has sweeping views of the Bay and an outdoor deck that sits right over the water.***Please note: Pets are not allowed in the dining room or patio.
