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Meilleurs restaurants servant des produits bio à Miami / Palm Beach

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85 restaurants disponibles à proximité

Photo du restaurant Nobu Miami
1. Nobu Miami
4.6
Exceptionnel(3864)
Prix : très cher
• Japonaise • South Beach
Réservé 59 fois aujourd'hui
Situé à Miami, ce restaurant Nobu, célèbre chaîne de restaurants japonais de renommée mondiale réputée pour sa cuisine innovante, apporte une belle touche d'exaltation au sein de l’emblématique Eden Roc Hotel. La carte comporte des plats caractéristiques du chef Nobu Matsuhisa, comme la morue noire Miso et les crevettes Tempura, ainsi que des spécialités de Miami comme le risotto de homard ou les huîtres et oursins revisités. Les Omakase (menus dégustation) vous permettent de découvrir les nombreuses saveurs distinctives du restaurant pour un moment mémorable.
Photo du restaurant Forte dei Marmi
2. Forte dei Marmi
4.6
Exceptionnel(1935)
Prix : très cher
• Italienne • South Beach
Réservé 77 fois aujourd'hui
Please note our dress code and table policy:*no shorts, sandals nor hats for men.*location of the table is not guaranteed, although we try our best to accommodate.*we gladly hold your reservation for a maximum of 15 minutes.Forte dei Marmi freshly procures and skillfully prepares the highest quality local organic produce, farm-raised prime meats, and wild-caught seafood and fish. With his worldwide experience, Andrea Reitano and his Chef Fabrizio Piga, brings together the sophisticated simplicity of Italian fine dining with slow food culture. To that end, the wine and cocktail program will focus on organic and biodynamic offerings.
Photo du restaurant Los Fuegos – Faena Hotel Miami Beach
3. Los Fuegos – Faena Hotel Miami Beach
4.7
Exceptionnel(1562)
Prix : très cher
• Argentine • South Beach
Réservé 4 fois aujourd'hui
Animé d'une passion pour l'asado, l'art ancien d'Amérique du Sud de cuisine sur feu de bois, le chef de grillades argentin Francis Mallmann crée une expérience d'asado contemporaine grâce à une cuisine à foyer ouvert, des ingrédients locaux et la touche d'un gaucho qui lui permet de transformer des recettes rustiques traditionnelles en plats sophistiqués et savoureux. Sunday Asado : Événement social majeur en Argentine, l'asado (barbecue sur feu de bois) est un moment où les amis et la famille se rassemblent autour de plats traditionnels et passent l'après-midi à prendre des nouvelles les uns des autres. Il s'agit autant d'être ensemble que de bien manger. Dans ce restaurant, le menu dominical de style familial est composé d'une variété de plats traditionnellement préparés en famille le week-end.
Photo du restaurant Le Jardinier - Miami
4. Le Jardinier - Miami
4.3
Génial(416)
Prix : raisonnable
• Française / Américaine contemporaine • Design District
Réservé 31 fois aujourd'hui
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.
Photo du restaurant L’Atelier de Joël Robuchon - Miami
5. L’Atelier de Joël Robuchon - Miami
4.7
Exceptionnel(391)
Prix : très cher
• Française • Design District
Réservé 16 fois aujourd'hui
Florida’s only two Michelin star restaurant, and the only two Michelin star Joël Robuchon restaurant in the U.S., L'Atelier Miami of The Bastion Collection is the incarnation of the late Chef Joël Robuchon’s groundbreaking concept, staying true to the original Parisian roots while drawing inspiration from the surrounding city and location in the Miami Design District.L'Atelier’s name refers to a craftsman’s workshop, emphasizing Chef Robuchon’s hallmark of elevating the simplest of dishes into something extraordinary using pristine ingredients, immaculate technique and abundant creativity. The chef’s counter seating faces directly into the open kitchen, allowing for a dynamic interaction between the chefs and diners, and view into the creative process.
Photo du restaurant Ocean Grill at The Setai
6. Ocean Grill at The Setai
4.7
Exceptionnel(2287)
Prix : cher
• Internationale • South Beach
Réservé 71 fois aujourd'hui
The Ocean Grill is an open-air restaurant amidst the tropical foliage of South Beach, just steps away from the beach. Enjoy the refreshing breeze of the Atlantic Ocean or turn around and gaze at The Setai’s three infinity edge pools. The Ocean Grill offers a Mediterranean-inspired lunch menu whose custom-built wood-fire grill gives each dish a rustic flare. Guests can enjoy a wide range of standout dishes including Spanish Octopus on the grill, Yellowfin Tuna Tartare, Mediterranean Branzino and the exotic White Truffle Pizza.The new evening menu transports guests to summer nights on the Italian Riviera in our open-air, oceanfront restaurant featuring pastas, risottos, wood-grilled prime meats and fish.
Photo du restaurant Essensia at The Palms Hotel & Spa
7. Essensia at The Palms Hotel & Spa
4.3
Génial(673)
Prix : cher
• Méditerranée • Mid-Beach
Réservé 1 fois aujourd'hui
Essensia Restaurant & Bar, located in the iconic and historic The Palms Hotel & Spa, presents seasonally-inspired, mindfully-sourced Mediterranean-style cuisine with Asian influences. Healthfully-prepared dishes made from premium, local and sustainably farmed ingredients cater to a variety of dietary preferences, including gluten free and vegan. Handcrafted cocktails and a carefully selected wine list complete the experience in a tropical and casually elegant indoor-outdoor ambiance that feels worlds away from the city’s hustle and bustle. Recently re-opened following a complete interior re-design and new menus by Chef Diana Tandia, the Slow Food Snail of Approval and Surfrider Foundation Ocean Friendly Restaurant honored eatery has recently been awarded ‘Best Outdoor Dining’ and ‘Best Healthy Dining’ in OpenTable’s 2024 Diners’ Choice Awards.
Photo du restaurant Arkadia Grill
8. Arkadia Grill
4.3
Génial(678)
Prix : raisonnable
• Américaine • South Beach
Réservé 13 fois aujourd'hui
Whether it’s a friendly get-together, family dinner or after-work libations, Arkadia Grill at Fontainebleau Miami Beach is the perfect spot to kick-back and relax. Tables are adorned with games, a lively atmosphere, and upbeat music, making guests feel like they are at a casual backyard bash with a menu to match the vibe. The casual dining menu consists of pizza made from scratch, rich with fresh, local ingredients and to die for Burgers. Design your own salads from a checklist of fresh, tasty ingredients, or graze on an array of crave-able snacks.For parties larger than 8 people, please contact the restaurant.
Photo du restaurant La Côte - Fontainebleau Miami Beach
9. La Côte - Fontainebleau Miami Beach
4.6
Exceptionnel(404)
Prix : raisonnable
• Méditerranée • South Beach
Réservé 9 fois aujourd'hui
LA CÔTESparkling French Mediterranean cuisine is presented in a chic, two-level restaurant situated beach and poolside, with sweeping views of the ocean and great sunset vistas.Inspired by the lifestyle of the Côte d’Azur, the ambiance is both laid-back and lively. Enjoy the unspoiled, simple dishes of the South of France - tapas-style starters of warm haloumi cheese and raw bar selections; entrees of Moroccan spice lamb loin and Cheramoula prawns. Addictive desserts and fashionable cocktails round out the experience.For parties larger than 10 people, please contact the restaurant. To complement our wine list, there is a $30 corkage fee (per 750 ML) for two bottles and $70 for any additional bottle (per 750 ML).
Photo du restaurant The Drexel
10. The Drexel
4.8
Exceptionnel(37)
Prix : cher
• Méditerranée • South Beach
Réservé 11 fois aujourd'hui
The Drexel is a sophisticated yet quaint, modern Mediterranean restaurant in Miami Beach. Named after the iconic street and built on the corner of a historical 1920’s village, The Drexel will transport you to the bygone era of Miami Beach.Chef Nano Crespo brings his signature rustic, straight forward cooking style to The Drexel. Offering clean flavors from the charcoal grill and wood oven, the menu includes house made pasta and pizza with a heavy emphasis on locally sourced seafood and an entire section dedicated to vegetable dishes. The Drexel also features a uniquely curated wine list with boutique wines from Greece, France, Spain, and Italy. The cocktail list will thrill lovers of libations with favorites like The Drexel Margarita, made with mezcal, in-house organic infused agave with fresh citrus, and a toasted coconut salt rim that lets your mind drift off to a beachfront moment.

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