Established in 2012, I started Urban Grill and Wine Bar to add a quality restaurant with a full bar and boutique wine list to an area that is in desperate need of something unique and family operated. Having spent most of our adult lives in the restaurant business, my wife Jaylene and I understand the importance that our food be of the highest quality and our service be very friendly and professional. Our menu offers a variety of dishes from simple but delicious sandwiches to the best steaks and seafood around.
Since 1976, when Antoine Hedary and his family of 9 arrived from Lebanon and opened their first Lebanese restaurant in Ft. Worth, Texas, Hedary’s has been delighting critics and diners alike with their commitment to using natural, fresh, high quality ingredients. George Hedary continues this legacy in Allen, Texas, where he currently resides with his wife and two children. This is George’s third restaurant; his first was in the Promenade Shopping Center in Richardson, Texas in 1988. Hedary’s uses traditional recipes and culinary techniques and is committed to providing food that is fresh and flavorful without the use of preservatives or unatural additives. You will find that the pickles, yogurt and bread are cured, brined, fermented and bakedin-house and that many of the the herbs and vegetables come from the organic garden located in the front of the restaurant. We invite you to come and savor our favorite recipes and to share our passion for f
