We are a chef-owned restaurant that explores American and global flavors. Expect an awesome dinner of sharing plates, incredible cocktails, an award winning wine list and rockin' tunes! A mural wall by graffiti artist iSurge, lush tropical greenery and an herb garden helps set the mood on our outdoor patio. Recipients of consecutive Wine Spectator Awards of Excellence since opening for 10 years straight, and a DiRona Fine Dining Award recipient since 2016. The menu changes slightly with every season, and the wine, sake, and beer list is always evolving and growing. The Cook and The Cork does not want to be considered fine-dining, but we take food and drink seriously. Our goal is to have all our guests be a part of the fun, and to share the love we have for the restaurant, food, and staff. Private and large parties accommodated, please contact directly: info@thecookandcork.com or call 954-227-2665
Avec son service courtois et le plus grand choix de fruits de mer frais du sud de la Floride, le City Fish Market est un havre de paix à l'atmosphère de quartier chaleureuse. Installé au bord d'un lac artificiel scintillant, ce restaurant vous invite à profiter de la vue et à vous détendre dans son cadre aux bleus apaisants et aux blancs épurés. Équipé de nombreux postes de télévision, le bar-salon accueillant est l'endroit idéal pour regarder un match, écouter les dernières nouvelles ou se détendre autour d'un cocktail avant le souper. Les concerts organisés en soirée procurent l'ambiance parfaite pour une expérience culinaire mémorable. Régalez vos yeux, vos oreilles et vos papilles au City Fish Market !
Ouvert pour le dîner et le souper 7j/7 et vente au détail quotidienne.
Open Thanksgiving Day! Call in only (954) 946-9240. Three star Michelin trained chef Andy Trousdale prepares flavorful, beautiful and approachable menu items at his beloved low key, local bistro. Honest food all made in house from scratch. Artisinal bread & butter to his highly sought after Beef Wellington, desserts and more. Relaxed, quiet, quaint, cozy gem of a Bistro with kind, efficient service. Refined dishes include grass fed and prime meats and wild and sustainable seafood. Delicious gluten and dairy free, keto, vegan choices include organic local produce. Excellent wine list. “The food is stunning” Gordon Ramsay “Surprisingly Awesome Strip Mall Restaurant” Zagat "Best Place to take a first date" - Sun Sentinel Best of South Florida " Le Bistro continues to wow guests from their funky storefront French-influenced bistro." Sun Sentinel“Le Bistro is that rare dining establishment that conveys ma-and-pa-type warmth, reflecting the earnest efforts of owners” Miami Herald
