"Pecorino: This newcomer from two former Toscano employees is one of the most exciting new restaurants of the year, serving one of the most refreshingly original and authentic Italian menus in the city. Bravo!""Angeleno Magazine""Choose any dish on Pecorino's menu and travel through Italy while dining! Raffaele will cook your spaghetti "Cacio e Pepe" or "Carbonara" just like the best restaurants in Rome would offer. The "Branzino stuffed with artichoke will make you feel you are in Capri again, the veal chop with Porcini will take you straight to Abruzzi. The strawberry almond cookies "Millefoglie" &the Pecorino cheeses cannot be missed. Ask Mario or Giorgio to suggest their favorite Italian wines and your dining experience can only be duplicated on your next visit to Pecorino (or Italy)." "LOS ANGELES MAGAZINE"
**EVERYDAY OPEN FOR LUNCH**PIZZA OVEN IS BACK**BRING YOUR WINE*** FREE CORKAGE Monday Tuesday - Wednesday***BenvenutiEnjoying the simple pleasure of eating and drinking is our way of living at Casa Nostra. Nestled in the hills of the Palisades, we offer classic Italian cuisine in a cozy, relaxed atmosphere. We love bringing our passion for the tastes of Italy to your table in every dish, using high quality, imported Italian products and the freshest locally grown produce. Our knowledgeable staff prides itself in providing a simple, flavorful dining experience and making your visit to Casa Nostra Ristorante delicious and special.
We are a fun little restaurant serving up homemade meatballs and fresh pasta and other Italian favorites, paired with our great selection of interesting and approachable wines!
Le restaurant Vino Wine and Tapas Room est un restaurant de dégustation de vin de style européen, situé au cœur de la vallée de San Fernando en Californie (Encino, Ventura Blvd), qui propose une délicieuse solution de rechange aux vieilles coutumes culinaires et plus de 100 vins différents que les clients peuvent marier à une multitude de fromages et de tapas.
It began with a love for wine –– doesn’t it always? Frequenting wine shops throughout California and the world, we learned a thing or two (and consumed our fair share of glasses). We learned which wines could coax out our dancing shoes on the weekend and which ones were the perfect wind-down to a busy schedule. We learned about grape varietals, flavor profiles, and that back-of-the-nose taste that precedes the perfect sip. So, what’d we do with this love of wine? We decided to open up a quality wine shop right in our neighborhood. When you’re here, you’re part of our community of wine lovers, experts, and novices in pursuit of the perfect pour. Brentwood Fine Wines is a place to gather, laugh, learn, and enjoy a glass-half-full point of view.
XUNTOS, "together" in Gallego, is a Tapas Bar from Chef Sandra Cordero in the heart of Downtown Santa Monica, serving small plates of things we want you to try: from the farmer's market around the corner to traditional dishes of Galicia, Asturias, Catalunya & the Basque Country, as they're eaten in Spain.The wines follow the food: natural, fun & unrefined–joined at the bar with Spanish twists on classic cocktails, plus vermouths, sherries & cold cervezas.Walk in to the bar for Xuntanza from 5-7pm, Tuesday-Saturday!Please email us for large parties & private dining: hola@barxuntos.comValidated parking is available across the street at 501 Santa Monica Blvd (Enter on 5th St.): $7 for 3 hours.
Experience Santa Monica’s favorite location for fine food and wine. Wally’s Santa Monica is a hybrid concept that encapsulates the finest food, beverages, and gourmet foods to provide a one-stop shop for everything delicious. From chill afternoon apps and cocktails, to decadent caviar service—whether you’re in a tuxedo, or just coming from the office—our vibe is ideal for any occasion that calls for enjoying great food and drinks. You can explore our peerless selection of rare spirits, extraordinary seasonal menu, over 100 wines available by-the-glass, and shop the gourmet counter for specialty meats, cheeses, and artisanal chocolates.
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experience perfect for any occasion.
Ettore Vino e Cucina is the first restaurant and wine tasting room from Ettore Winery, a boutique organic estate and winery in Mendocino, CA, spearheaded by Italian-born winemaker Ettore Biraghi and Sofia Rivier.In collaboration with Los Angeles' beloved Italian restaurant, Osteria Mamma, Ettore Vino e Cucina brought on Chef Mònica Angelats Coll, a culinary expert with a unique background blending aerospace engineering and fine dining, to lead the kitchen. The menu is inspired by the team’s Italian heritage and will feature signature dishes like Ettore Tagliatelle Ai Funghi, a red wine pasta with mushrooms, kale, pecorino and hazelnuts and Stinco Di Agnello Con Patatine Al Parmigiano, braised lamb shank, fingerling potatoes and parmigiano reggiano. The restaurant showcases a beautifully-curated design of charming vintage pieces that have a story to tell, creating a one-of-a-kind dining atmosphere. The restaurant will be open 7 days a week from 11am to 9pm, walk-ins are welcome.
