Parker's on Ponce

4.7

4,7

3576 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

21 déc. 2024

22:00

Réservé 26 fois aujourd'hui

La perle du quartier
Adapté aux occasions spéciales
Charmant

Propriété des frères John-Thomas et Christopher Scott, situé sur la rue Ponce, Parker's est le premier steakhouse indépendant à Decatur. Très impliquée au niveau de la communauté, la famille Scott fait aussi partie du gouvernement local. Le restaurant porte le nom de la fillette de John-Thomas, Parker. La famille entière est souvent au restaurant car pour eux, c'est comme un chez soi où tous les clients se convertissent aussi en membres de la famille.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Fruits de mer
Heures d'ouverture
lun.–jeu., dim. 16:00–21:00 ven., sam. 16:00–22:00
Numéro de téléphone
(404) 924-2230
Site internet
http://www.parkersonponce.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Andrew Lewis
Installations pour l'événement privé
Parker's On Ponce is proud to offer two private rooms for your special occasion. From an intimate business dinner to wedding receptions our custom menus and impeccable service is all you need. When you plan an event at Parker's On Ponce you can feel confident it will be successful and unforgettable.
Contact pour l'événement privé
Sandra Waters: (404) 924-2230

Endroit
116 East Ponce de Leon Avenue, 30030 Decatur, GA
Quartier
Decatur
Rue transversale
Clairmont Road
Parking details
Paid parking lot & parking deck behind the restaurant (access from Church St.), metered on-street parking
Public transit
On Marta Line
Animation
Live music every night at 6:00pm
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Recommandé dans

100 Atlanta Restaurants to Love This Valentine's Day

Plats populaires

Grilled Octopus22,00 $US
sunchoke puree, fingerling potatoes, roasted grapes, shallots, herb vinaigrette, basil oil, micro greens
Blue Cheese Stuffed Bacon Wrapped Dates17,00 $US
Pine Street Market bacon, balsamic glaze, fried mint
Fried Calamari 19,00 $US
peppadew peppers, sweet onion aioli
Morel Toast20,00 $US
Alon's brioche, house made Boursin, brandy cream
Salmon Potstickers 18,00 $US
edamame puree, yuzu ponzu
Deep Fried Provolone15,00 $US
olive tapenade, EVOO, rainbow micro greens
La Cheeserie and Antipasto Plate28,00 $US
local cheeses & cured meats, olives, assorted pickles, local honey, Dijon mustard, assorted fruit & nuts, house made crackers

Salads

Fall Salad15,00 $US
bibb lettuce, satsuma oranges, dried cranberries, walnuts, shaved Grana Padano
Parker's Caesar Salad*13,00 $US
grilled croutons, white anchovy, Grana Padano
Greek Salad18,00 $US
spinach and romaine lettuce, artichoke hearts. red onion, olives, roasted tomatoes, pepperoncini, capers, Decimal Place Farms goat feta, crispy sunchokes, Esperanza dressing
Parker's House Salad16,00 $US
Georgia gourmet mixed lettuces, Point Reyes Original Blue, Pine Street Market bacon, toasted pecans, dried cherries, red wine vinaigrette
Farro and Quinoa Grain Salad15,00 $US
kale, Mercier Orchards apples, toasted pecans, Decimal Place Farms goat feta, cranberry vinaigrette

Add To Your Salad

Salmon Filet*
Faroe Island Salmon Filet*
- 4oz14,00 $US
- 8oz27,00 $US
Grilled Chicken Breast
- 7oz9,00 $US
Seared U10 Dry Pack Scallops*20,00 $US
2pc.
Sauteed 6/8 shrimp
- 2pc.12,00 $US
- 4pc.23,00 $US
NY Strip Steak*
6oz
- 6oz17,00 $US

USDA Prime Grade

Wet Aged Greater Than or Equal 21 Days. All steaks and chops are served with a choice of broccoli, mashed potatoes, roasted potatoes or French fries

Filet Mignon*
8oz
- 8oz65,00 $US
Ribeye*
16oz
- 16oz62,00 $US

Steaks

Upper 2/3 Choice Wet Aged Greater Than or Equal 21 Days. All steaks and chops are served with a choice of broccoli, mashed potatoes, roasted potatoes or French fries

NY Strip*
12oz
- 12oz36,00 $US
Filet Mignon* Choices
- 10oz66,00 $US
- 6oz38,00 $US
Ribeye*
16oz
- 16oz49,00 $US

Bone-In

All steaks and chops are served with a choice of broccoli, mashed potatoes, roasted potatoes or French fries

Bone-In Dry Aged Prime Kansas City Strip*
Parker's Signature Cut. Dry aged 28-35 days for tenderness and robust flavor
- 16oz84,00 $US
Porterhouse for 2*
upper 2/3 choice
- 32oz115,00 $US
Herb Rubbed Rack of Lamb*50,00 $US
with merlot gastrique

Steak Toppings

Sauteed Morel Mushrooms15,00 $US
Fried 6oz Lobster Tail32,00 $US
Crab Oscar* 3oz20,00 $US
Truffle Butter8,00 $US
Chef's Mushroom Mix8,00 $US
Herb Butter4,00 $US
Béarnaise*5,00 $US
Hollandaise*4,00 $US
Au Poivre6,00 $US
Sautéed Onions4,00 $US
Point Reyes Blue Cheese Butter7,00 $US

Chef's Entrees

Pan Seared Wild Striped Bass42,00 $US
herb roasted root vegetable hash, grilled asparagus, clementine beurre blanc
Colossal Shrimp & Grits36,00 $US
Logan Turnpike stone ground grits, andouille sausage, onions, peppers, sherry-butter sauce
Lump Blue Crab Cakes*39,00 $US
herb roasted potatoes, haricot verts, Meyer lemon tartar sauce
Seafood Risotto58,00 $US
blue crab risotto, seared U10 scallops, colossal shrimp, roasted tomatoes, peas, saffron butte, Grana Padano
Faroe Islands Citrus Rubbed Salmon Filet*46,00 $US
spaghetti squash carbonara with Pine Street Market bacon and a farm egg yolk, sauteed kale, Grana Padano
Enchanted Springs Trout 34,00 $US
wild rice pilaf, sauteed haricot verts and butternut squash, bourbon pecans, brown butter
Surf n' Turf74,00 $US
6oz grilled filet mignon and fried colossal shrimp, mashed potatoes, grilled asparagus, herb butter
Tink's 8oz Grass-Fed All American Bacon Cheese Burger* 22,00 $US
Pine Street Market bacon, heirloom tomato, red onion, bibb lettuce, dill pickle, French fries, Alon's brioche bun
Bone-In Pork Chop*38,00 $US
brown butter sweet potatoes, buttered English peas, morel mushroom veal demi-glaze, crispy leek straws
Roasted Crystal Valley Chicken34,00 $US
mashed potatoes, salt and pepper Brussels spouts, honey thyme chicken jus
Big Green Egg Smoked and Braised Short Rib56,00 $US
mashed potatoes, buttered English peas, morel mushroom veal demi-graze, crispy leek starws
Sweet Chili Marinated Tofu25,00 $US
sweet potatoes, broccoli baby corn, red peppers, cashews, Thai coconut green curry

Sides

French Fries6,00 $US
Mashed Potatoes6,00 $US
Broccoli6,00 $US
Roasted Potatoes6,00 $US
Three Cheese Mac & Cheese8,00 $US
Smoked Onion & Bacon Collard Greens8,00 $US
Blue Cheese & Bacon Loaded Baked Potato8,00 $US
Brown Butter Sweet Potatoes 8,00 $US
Sauteed Haricot Verts and Butternut Squash 10,00 $US
Grilled Asparagus with Hollandaise*10,00 $US
Spaghetti Squash Carbonara*12,00 $US
Okonomiyaki Fried Brussels Sprouts 12,00 $US

Avis de 3 576 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,8Service
4,7Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

DeKalb
Meilleur service
DeKalb
Tendance
DeKalb
La perle du quartier
DeKalb
Parfait pour déguster de bons vins
DeKalb
Parfait pour manger en plein air
DeKalb
Romantique
DeKalb
Adapté aux occasions spéciales

3 576 avis

A
Andrew
VIP
Seattle
7 avis
5.0
7 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We went the Friday before Christmas week. The restaurant was very calm and organized. They took us right to our seats immediately. The service was timely and helpful. The menu had lots of options for red meat and white meat eaters. The morel toast on the appetizer menu was particularly special. Entrees we delicious. We had crab cakes and shrimp and grits. Overall an amazing experience.
Cet avis est-il utile ?
S
Stacey
Metro d'Atlanta
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent experience! Fantastic food and outstanding service.
Cet avis est-il utile ?
S
Susan
Metro d'Atlanta
7 avis
5.0
7 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great night celebrating my daughter. The wait staff was terrific, and so was the food. It was nice that the manager greeted us and asked if everything was good 👍🏽. Our waiter was very attentive and was familiar with the menu items, which is always a nice touch. Overall, I highly recommend Parkers on Ponce.
Cet avis est-il utile ?
R
Rich
VIP
Metro d'Atlanta
14 avis
3.0
14 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 2
It Was not as good as I remembered. Service was good but the dining room area reminded me of eating at a hotel lobby restaurant. Food was ok. Strip steak asparagus and fried Provolone would have been nice if it was seasoned at all. Brisket was good. Kids like the burger and fries.
Cet avis est-il utile ?
T
Trenice
VIP
Metro d'Atlanta
482 avis
5.0
482 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We ate an early dinner here on a dreary Sunday night. Parker's on Ponce was warm, cozy and beautifully decorated for the holidays. Angel, our server, took excellent care of us. We started with nice glasses of wine. The rolls were sourdough and more flavorful than the standard rolls they've had in the past. I enjoyed my entree of trout with broccoli and rice pilaf. I took half of it home because it was too plentiful to eat in one sitting. My husband enjoyed his grilled octopus appetizer, along with two sides as his dinner - collard greens with bacon and roasted potatoes. He took home most of his potatoes because it was a huge serving, probably meant to share with the table. We got the bread pudding for my birthday dessert, and it was warm and delicious.
Cet avis est-il utile ?
M
Monica
Metro d'Atlanta
7 avis
5.0
7 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Great food, great service. Would highly recommend. Second time coming and they did not disapoint.
Cet avis est-il utile ?
J
Jeff
Metro d'Atlanta
1 avis
5.0
1 avis
Y est allé·e le 5 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
From the time we entered until the time of our exit we were cared for
Cet avis est-il utile ?
a
aasim
Chicago
1 avis
5.0
1 avis
Y est allé·e le 3 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Jerome was our server and he was absolutely fantastic. Great steaks, good drinks, awesome service.
Cet avis est-il utile ?
A
Arlene
VIP
Austin
9 avis
5.0
9 avis
Y est allé·e le 1 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything at Parker's on Ponce was Fabulous!! Our waiter was Great and Friendly!! I have already recommended this restaurant to another person. It was a Wonderful Experience!!
Cet avis est-il utile ?
V
Vera
New York
6 avis
5.0
6 avis
Y est allé·e le 24 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
This was the first time I went to this restaurant. The staff were all very pleasant and efficient. The food portions are huge and the quality and presentation weee outstanding. The server was on point; however, the kitchen crew failed to remove an item out of my dish. Because I spent some time removing the item, the waitress had the order remade and even bagged it to go home. All in all, I would definitely go back.
Cet avis est-il utile ?

FAQ

Parker's on Ponce propose des plats à emporter que vous pouvez commander en appelant le restaurant au (404) 924-2230.

Le restaurant Parker's on Ponce est noté 4,7 étoiles par 3576 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

21 déc. 2024

22:00

Réservé 26 fois aujourd'hui

Commande en livraison ou à emporter

116 East Ponce de Leon Avenue, 30030 Decatur, GA

Salles

Informations supplémentaires

Rue transversale
Clairmont Road
Quartier
Decatur
Heures d'ouverture
lun.–jeu., dim. 16:00–21:00 ven., sam. 16:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Fruits de mer
Atmosphère
Raffiné
Dress code
Tenue d'affaires décontractée
Parking details
Paid parking lot & parking deck behind the restaurant (access from Church St.), metered on-street parking
Public transit
On Marta Line
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Andrew Lewis
Animation
Live music every night at 6:00pm
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Site internet
http://www.parkersonponce.com/
Numéro de téléphone
(404) 924-2230
Installations pour l'événement privé
Parker's On Ponce is proud to offer two private rooms for your special occasion. From an intimate business dinner to wedding receptions our custom menus and impeccable service is all you need. When you plan an event at Parker's On Ponce you can feel confident it will be successful and unforgettable.
Contact pour l'événement privé
Sandra Waters: (404) 924-2230

Recommandé dans

100 Atlanta Restaurants to Love This Valentine's Day

Parker's on Ponce

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Salles

Informations supplémentaires

100 Atlanta Restaurants to Love This Valentine's Day

Ribeye

Filet Mignon Choices

Chopped Salad

Appetizers

Grilled Octopus22,00 $US

Blue Cheese Stuffed Bacon Wrapped Dates17,00 $US

Fried Calamari 19,00 $US

Morel Toast20,00 $US

Salmon Potstickers 18,00 $US

Deep Fried Provolone15,00 $US

La Cheeserie and Antipasto Plate28,00 $US

Salads

Fall Salad15,00 $US

Parker's Caesar Salad*13,00 $US

Greek Salad18,00 $US

Parker's House Salad16,00 $US

Farro and Quinoa Grain Salad15,00 $US

Add To Your Salad

Salmon Filet*

Faroe Island Salmon Filet*

Grilled Chicken Breast

Seared U10 Dry Pack Scallops*20,00 $US

Sauteed 6/8 shrimp

NY Strip Steak*

USDA Prime Grade

Filet Mignon*

Ribeye*

Steaks

NY Strip*

Filet Mignon* Choices

Ribeye*

Bone-In

Bone-In Dry Aged Prime Kansas City Strip*

Porterhouse for 2*

Herb Rubbed Rack of Lamb*50,00 $US

Steak Toppings

Sauteed Morel Mushrooms15,00 $US

Fried 6oz Lobster Tail32,00 $US

Crab Oscar* 3oz20,00 $US

Truffle Butter8,00 $US

Chef's Mushroom Mix8,00 $US

Herb Butter4,00 $US

Béarnaise*5,00 $US

Hollandaise*4,00 $US

Au Poivre6,00 $US

Sautéed Onions4,00 $US

Point Reyes Blue Cheese Butter7,00 $US

Chef's Entrees

Pan Seared Wild Striped Bass42,00 $US

Colossal Shrimp & Grits36,00 $US

Lump Blue Crab Cakes*39,00 $US

Seafood Risotto58,00 $US

Faroe Islands Citrus Rubbed Salmon Filet*46,00 $US

Enchanted Springs Trout 34,00 $US

Surf n' Turf74,00 $US

Tink's 8oz Grass-Fed All American Bacon Cheese Burger* 22,00 $US

Bone-In Pork Chop*38,00 $US

Roasted Crystal Valley Chicken34,00 $US

Big Green Egg Smoked and Braised Short Rib56,00 $US

Sweet Chili Marinated Tofu25,00 $US

Sides

French Fries6,00 $US

Mashed Potatoes6,00 $US

Broccoli6,00 $US

Roasted Potatoes6,00 $US

Three Cheese Mac & Cheese8,00 $US

Smoked Onion & Bacon Collard Greens8,00 $US

Blue Cheese & Bacon Loaded Baked Potato8,00 $US

Brown Butter Sweet Potatoes 8,00 $US

Sauteed Haricot Verts and Butternut Squash 10,00 $US

Grilled Asparagus with Hollandaise*10,00 $US

Spaghetti Squash Carbonara*12,00 $US

Okonomiyaki Fried Brussels Sprouts 12,00 $US