Paradiso Ristorante

4.9

4,9

505 avis

30 $ ou moins

Italienne

Effectuer une réservation

2 personnes

15 mars 2025

19:00

Réservé 9 fois aujourd'hui

Charmant
Idéal pour les groupes
Tendance

Le Paradiso Ristorante est un restaurant familial situé en face de la gare Swampscott. Originaire d'Avellino, en Italie, le chef exécutif Benedetto Carenza prépare une cuisine italienne qui vous donnera envie de lécher votre assiette. Tous les éléments du menu sont préparés à la commande. La qualité est la première priorité du Paradiso Ristorante. Vous apprécierez l'ambiance de la salle à manger récemment rénovée. Un menu plus léger et un menu de souper sont proposés dans le lounge à l'atmosphère décontractée, qui dispose de 4 grandes télévisions à écran plat.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Italienne
Heures d'ouverture
Souper mar–sam 17:00–21:30
Numéro de téléphone
(781) 581-7552
Site internet
http://www.paradisoristorante.net/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Benedetto Carenza
Service traiteur
Please call 781-581-7552; We are eager to build a menu to match your desire and budget.
Installations pour l'événement privé
Paradiso Ristorante is and will be the perfect setting for your private or corporate events on or off site.

Endroit
15 Railroad Ave, 01907 Swampscott, MA
Quartier
Swampscott
Rue transversale
Burrill
Parking details
Stationnement public
Public transit
Commuter rail station
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Non-fumeur, Terrasse, Terrasse, Vin, Zone de fumage extérieur

Privatisation de salle

Prosecco, La Marca, Italy10,00 $US
Gentle flavors of pear, clementine and white apple are lifted by soft acidity
Chardonnay, Harken “Barrel Fermented”, California10,00 $US
Crème brulée and buttered toast, and finishes acidity
Chardonnay, Sterling Vintner’s Collection, California11,00 $US
Creamy and spicy with apple and pear notes
Chardonnay, Hess Select, Napa Valley, California54,00 $US
Flavors of pineapple, yellow melon and a hint of pineapple with a creamy oak finish
Sauvignon Blanc, Brancott, Marlborough, New Zealand10,00 $US
Crisp clean acidity with flavors of citrus, lemon-zest and grapefruit
Vermentino, Sassoregale, Maremma, Tuscany, Italy11,00 $US
Rich but is utterly fresh, citrus, with a persistent mineral-driven finish
Pinot Grigio, Barone Fini, Valdadige, Italy10,50 $US
The Classic Italian Pinot Grigio, with Apple and peach flavor, with a round mouth feel
Pinot Grigio, Torresella, IGT, Veneto, Italy10,00 $US
Crisp and dry with layers of citrus and white-fleshed stone fruits, framed by wet Mediterranean herbs and a tangy, with a mineral driven finish
Moscato, Castello del Poggio (187ml), Italy10,00 $US
Well balanced and slightly fruity, semi-dry. A crisp and refreshing wine
Riesling, Schlink Haus, Spatlese, Germany10,00 $US
Well balanced and slightly fruity, semi-dry. A crisp and refreshing wine
White Zinfandel, Beringer, California9,50 $US
Fresh red berry, citrus and melon aromas and flavors
Rosé, Villa Des Anges, Languedoc, France11,00 $US
Fresh red berry, citrus and melon aromas and flavors

REDS

Red Blend, Conundrum by Caymus, California10,00 $US
Flavors of chocolate cake, wild currant shavings, crème de cassis, stone fruit, nutmeg and clove, smooth tannins, Dry yet not with lavish fruit and a smooth texture
Cabernet Sauvignon, Louis Martini, Napa Valley, California65,00 $US
Plum sauce and cassis wrapped in warm vanilla-accented toast. Tobacco and licorice root hints through the grippy finish
Cabernet Sauvignon, Bonanza (by Chuck Wagner) AKA Baby Caymus, California10,50 $US
Rich cherry and blackberry flavors, dark fruit and toasty-vanilla finish
Cabernet Sauvignon, Josh Cellars, California11,00 $US
Rich with dark fruits, cinnamon, clove and toasty oak flavors
Cabernet Sauvignon, Mommie, Caymus, Paso Robles, California12,00 $US
Deep ruby color, the nose is complex, shows layers of dark fruit, blueberry, & plum
Merlot, Skyfall, Columbia Valley, Washington State9,00 $US
This Merlot has a rich texture with concentrated black fruit and notes of mocha
Pinot Noir, Sea Sun, California10,50 $US
Lush cherry flavors lead to a plush and silky smooth finish
Pinot Noir, Bourgogne Rouge, Maison L’Envoyee, Burgundy, France13,00 $US
Cherry, raspberry, black currant with spicy hints. Lightly tannic with beautiful freshness
Zinfandel, The Federalist, Lodi, California13,00 $US
Bright and flashy, ripe raspberry and mocha finished with soft, spicy tannins
Malbec, Gascon, Mendoza, Argentina10,00 $US
Dark fruit flavors with notes of spice, licorice and chocolate to create amfull-bodied Malbec. Round tannins and a plush mouthfeel lead the way to a long, velvety finish
Chianti Riserva, Donna Laura “Alteo”, D.O.C.G., Tuscany, Italy10,00 $US
Medium-bodied, good acid, with freshness that makes this wine very easy to drink
Chianti Classico, Castello D’Albola, Tuscany, Italy12,00 $US
Full-bodied, elegant floral and fruit bouquet with a long lasting finish
Chianti Classico Riserva, Ruffino Ducale “Tan Label,” Tuscany, Italy12,00 $US
The “Quintessential” Chianti, intense with ample ripe, ripe plums and spice
Sangiovese, Rocca di Montemassi Le Focaie, Tuscany, Italy10,00 $US
Full-bodied good balance and structure; hints of bright cherry overtones and a soft finish
Valpolicella Classico, Allegrini, Veneto, Italy12,00 $US
Exhibits aromas and flavors of sweet cherries, roasted nuts and loamy soil characteristics
Montepulciano D’Abruzzo, Masciarelli, Abruzzi, Italy10,00 $US
Currants, berry and dark coffee. Full-bodied and chewy, with ripe tannins and a long finish

WINES BY THE GLASS

Chardonnay
Cabernet Sauvignon
Pinot Grigio, Merlot

ANTIPASTI (APPETIZERS)

Caesar10,00 $US
Traditional caesar with homemade croutons and dressing
Caesar5,00 $US
Traditional caesar with homemade croutons and dressing
Caprese10,00 $US
Tomato, fresh mozzarella, E.V.O.O., fresh basil, balsamic glaze
Insalata Paradiso13,00 $US
Mixed greens, balsamic vinaigrette, apples, walnuts, goat cheese
Cozze Fradiavolo14,00 $US
Mussels, cannellini beans, spicy pomodoro sauce, bread points
Mozzarella Fritta10,00 $US
Breaded, pan fried, tomato sauce
Broccoli Rapi11,00 $US
Garlic, E.V.O.O., chili flakes
- Sausage5,00 $US
Melanzane Ripiene12,00 $US
Eggplant stuffed with ricotta, spinach, pancetta over pesto cream, fresh tomato sauce
Calamari Fritti15,00 $US
Lemon and caper aioli drizzle
Gamberi Scampi15,00 $US
Shrimp, garlic, white wine lemon sauce, bread points

PASTA

Cavatelli21,00 $US
Sweet italian sausage, broccoli rapi, garlic, E.V.O.O., Pecorino romano
Gnocchi Sorrentino18,00 $US
Oven baked, pomodoro sauce, fresh mozzarella, fresh basil
Pappardelle Ragu23,00 $US
Beef, veal and pork, carrots, onions, tomato sauce, parmigiano reggiano
Ravioli16,00 $US
Tomato sauce, parmigiano reggiano
Fusilli22,00 $US
Chicken, spinach, mushrooms, roasted red peppers, artichokes, garlic, E.V.O.O.
Linguini Amalfi Fradiavolo31,00 $US
Shrimps, scallops, mussels, calamari, garlic, chili flakes, san marzano sauce

PIZZETTE 12" PIZZA

Pepperoni14,00 $US
Pepperoni, tomato sauce, mozzarella
Margherita12,00 $US
Fresh roma tomatoes, fresh basil, mozzarella
Salsiccia14,00 $US
Sweet italian sausage, tomato sauce, mozzarella
Cipolle e Funghi14,00 $US
Carmelized onions, wild mushrooms, tomato sauce, mozzarella

SECONDI Served with Ziti or Salad

Carrozza24,00 $US
Topped with egg battered fresh mozzarella, lemon white wine sauce
- Chicken24,00 $US
- Veal27,00 $US
Valdostana24,00 $US
Topped with egg battered fresh mozzarella, spinach, prosciutto, fontina cheese, mushrooms, white wine sauce
- Chicken24,00 $US
- Veal27,00 $US
Romano24,00 $US
Topped with egg battered fresh mozzarella, mushrooms, white wine sauce
- Chicken24,00 $US
- Veal27,00 $US
Eggplant Parmigiana22,00 $US
Served with homeade pasta or a salad
Chicken Parmigiana24,00 $US
Served with homeade pasta or a Salad
- Eggplant25,00 $US

PESCE (FISH) Served with Salad

Salmon26,00 $US
Blackened or grilled, Cannellini beans and spinach, drizzled with basil oil & lemon
Baked Haddock27,00 $US
Light Seafood Ritz Cracker Stuffing, Broccoli Aglio E Olio, Potato

CONTORNI (SIDES)

Gluten Free Pasta8,00 $US
Grilled Italian Sausage7,00 $US
Fresh Pasta7,00 $US
Grilled Chicken7,00 $US
Gnocchi6,00 $US
Meatball4,00 $US
Broccoli6,00 $US
Spinach6,00 $US

Avis de 505 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,8Plats
4,9Service
4,6Atmosphère
4,9Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Grand Boston
Meilleur rapport qualité prix
Boston Metro North
Meilleur rapport qualité prix
Boston Metro North
Délicieux et bons pour les enfants
Boston Metro North
Parfait pour manger en plein air
Boston Metro North
Italienne

505 avis

K
Kellie-Lyn VIP
Grand Boston5 avis
5.0
Y est allé·e le 14 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and service always amazing Never disappoints.
Cet avis est-il utile ?
L
Laurie
Baie de San Fra6 avis
5.0
Y est allé·e le 14 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Café Paradiso never disappoints! The freshness and quality and variety of food offerings is outstanding. Kudos to one of the best bartenders ever, Kim, thank you for some really wonderful drinks consistently! I cannot recommend this restaurant enough. The staff makes you feel like part of the family. It’s one of our favorite places.
Cet avis est-il utile ?
c
charles VIP
Grand Boston6 avis
5.0
Y est allé·e le 1 février 2025
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Our waitress was excellent she knew we had a tight deadline
Cet avis est-il utile ?
M
Matt
Grand Boston11 avis
5.0
Y est allé·e le 21 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Winning=going to your favorite Italian restaurant for your dad’s birthday dinner and them having one of your favorite dishes on special. Never a bad meal and always great service.
Cet avis est-il utile ?
M
Michael
Grand Boston5 avis
4.0
Y est allé·e le 18 janvier 2025
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
I liked this restaurant. The food, service, everything was very good! I’ll return to try other menu items. As the restaurant got more crowded the excellent service dropped off a bit…longish wait for our bill. Parking near the train station can be a challenge.
Cet avis est-il utile ?
C
Christine
Grand Boston1 avis
5.0
Y est allé·e le 9 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always amazing food & service! Our favorite spot!
Cet avis est-il utile ?
S
Stanley VIP
Grand Boston128 avis
4.0
Y est allé·e le 5 janvier 2025
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 3
We enjoyed Paradiso in the past. Since it has been redone, it seems noisier. The food is still very good. The service was somewhat slow. We will return in the future.
Cet avis est-il utile ?
K
Kelly
Grand Boston2 avis
5.0
Y est allé·e le 31 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Heather was fantastic!! She went above and beyond and always had a smile on her face! Food was delicious and fresh!!! Definitely going back!
Cet avis est-il utile ?
CB
ColleenB
Grand Boston2 avis
5.0
Y est allé·e le 21 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome. Always great food, service, and atmosphere. Love it there.
Cet avis est-il utile ?
C
Caren VIP
Grand Boston7 avis
5.0
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We love coming to Paradiso for dinner especially when we have Michael as our server! He’s the best and the food is delicious!
Cet avis est-il utile ?

FAQ

Paradiso Ristorante propose des plats à emporter que vous pouvez commander en appelant le restaurant au (781) 581-7552.

Le restaurant Paradiso Ristorante est noté 4,9 étoiles par 505 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

15 mars 2025

19:00

Réservé 9 fois aujourd'hui

Commande en livraison ou à emporter

15 Railroad Ave, 01907 Swampscott, MA

Informations supplémentaires

Rue transversale
Burrill
Quartier
Swampscott
Heures d'ouverture
Souper mar–sam 17:00–21:30
Prix
30 $ ou moins
Cuisine(s)
Italienne
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement public
Public transit
Commuter rail station
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Benedetto Carenza
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Non-fumeur, Terrasse, Terrasse, Vin, Zone de fumage extérieur

Site internet
http://www.paradisoristorante.net/
Numéro de téléphone
(781) 581-7552
Service traiteur
Please call 781-581-7552; We are eager to build a menu to match your desire and budget.
Installations pour l'événement privé
Paradiso Ristorante is and will be the perfect setting for your private or corporate events on or off site.

Paradiso Ristorante

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Demande personnalisée

WHITES

Prosecco, La Marca, Italy10,00 $US

Chardonnay, Harken “Barrel Fermented”, California10,00 $US

Chardonnay, Sterling Vintner’s Collection, California11,00 $US

Chardonnay, Hess Select, Napa Valley, California54,00 $US

Sauvignon Blanc, Brancott, Marlborough, New Zealand10,00 $US

Vermentino, Sassoregale, Maremma, Tuscany, Italy11,00 $US

Pinot Grigio, Barone Fini, Valdadige, Italy10,50 $US

Pinot Grigio, Torresella, IGT, Veneto, Italy10,00 $US

Moscato, Castello del Poggio (187ml), Italy10,00 $US

Riesling, Schlink Haus, Spatlese, Germany10,00 $US

White Zinfandel, Beringer, California9,50 $US

Rosé, Villa Des Anges, Languedoc, France11,00 $US

REDS

Red Blend, Conundrum by Caymus, California10,00 $US

Cabernet Sauvignon, Louis Martini, Napa Valley, California65,00 $US

Cabernet Sauvignon, Bonanza (by Chuck Wagner) AKA Baby Caymus, California10,50 $US

Cabernet Sauvignon, Josh Cellars, California11,00 $US

Cabernet Sauvignon, Mommie, Caymus, Paso Robles, California12,00 $US

Merlot, Skyfall, Columbia Valley, Washington State9,00 $US

Pinot Noir, Sea Sun, California10,50 $US

Pinot Noir, Bourgogne Rouge, Maison L’Envoyee, Burgundy, France13,00 $US

Zinfandel, The Federalist, Lodi, California13,00 $US

Malbec, Gascon, Mendoza, Argentina10,00 $US

Chianti Riserva, Donna Laura “Alteo”, D.O.C.G., Tuscany, Italy10,00 $US

Chianti Classico, Castello D’Albola, Tuscany, Italy12,00 $US

Chianti Classico Riserva, Ruffino Ducale “Tan Label,” Tuscany, Italy12,00 $US

Sangiovese, Rocca di Montemassi Le Focaie, Tuscany, Italy10,00 $US

Valpolicella Classico, Allegrini, Veneto, Italy12,00 $US

Montepulciano D’Abruzzo, Masciarelli, Abruzzi, Italy10,00 $US

WINES BY THE GLASS

Chardonnay

Cabernet Sauvignon

Pinot Grigio, Merlot

ANTIPASTI (APPETIZERS)

Caesar10,00 $US

Caesar5,00 $US

Caprese10,00 $US

Insalata Paradiso13,00 $US

Cozze Fradiavolo14,00 $US

Mozzarella Fritta10,00 $US

Broccoli Rapi11,00 $US

Melanzane Ripiene12,00 $US

Calamari Fritti15,00 $US

Gamberi Scampi15,00 $US

PASTA

Cavatelli21,00 $US

Gnocchi Sorrentino18,00 $US

Pappardelle Ragu23,00 $US

Ravioli16,00 $US

Fusilli22,00 $US

Linguini Amalfi Fradiavolo31,00 $US

PIZZETTE 12" PIZZA

Pepperoni14,00 $US

Margherita12,00 $US

Salsiccia14,00 $US

Cipolle e Funghi14,00 $US

SECONDI Served with Ziti or Salad

Carrozza24,00 $US

Valdostana24,00 $US

Romano24,00 $US

Eggplant Parmigiana22,00 $US

Chicken Parmigiana24,00 $US

PESCE (FISH) Served with Salad

Salmon26,00 $US

Baked Haddock27,00 $US

CONTORNI (SIDES)

Gluten Free Pasta8,00 $US

Grilled Italian Sausage7,00 $US

Fresh Pasta7,00 $US

Grilled Chicken7,00 $US

Gnocchi6,00 $US

Meatball4,00 $US

Broccoli6,00 $US

Spinach6,00 $US