Pacifica Cantonese

Soups

• Chicken and Straw Mushroom Soup4,95 £GB

• Chicken and Sweet Corn Soup4,95 £GB

• Chicken and Asparagus Soup4,95 £GB

• Crabmeat and Sweet Corn Soup5,50 £GB

• Won Ton Soup (Means 'Swallowing a Cloud')5,50 £GB

  These are soft Chinese style dumplings filled with minced prawns, pork and water chestnuts in egg noodle wrappers

• Hot and Sour Soup5,50 £GB

  This soup has shrimps, char siu, tofu bamboo strips and Chinese mushrooms

• Seafood and Asparagus Soup6,50 £GB

  King Scallops, King Prawns and Squid

• Vegetarian Hot and Sour Soup4,50 £GB

  Contains egg

• Creamy Sweet Corn Soup4,50 £GB

  Contains egg

Starters

• Aromatic Crispy Duck

  Duck is basted in mixed herbs and soya sauce until tender, then deep fried until crispy. Duck to be rolled in pancakes with hoi sin sauce and salad

  • Qtr11,50 £GB
  • Half20,00 £GB
  • Whole36,00 £GB

• Aromatic Crispy Lamb11,50 £GB

  Lamb is basted in mixed herbs and soya sauce until tender, then deep fried until crispy. Lamb to be rolled in pancakes with hoi sin sauce and salad

• Aromatic Crispy "Mock Duck"8,95 £GB

  Made from wheat gluten and deep fried until crispy, to be rolled in pancakes with hoi sin sauce and salad

• Hors D'oeuvres

  A selection of the most well-known Chinese appetisers. Sesame prawns on toast, king do spare ribs, crispy won tons, spring rolls and seaweed

  • Minimum Two Persons9,50 £GB

• Spare Ribs8,95 £GB

  Roasted barbeque. (Drizzled with golden syrup). King do style. (A delicious fruity, tangy sweet sauce). Chilli and spicy salt. Honey Glazed

• Gai Yook Sung8,95 £GB

  Finely chopped fillet of chicken, stir-fried bamboo shoots, water chestnuts, carrots and cashew nuts. To be rolled in lettuce leaves

• Beefed up Lettuce Wrap9,95 £GB

  Marinated strips of steak, wok fried to perfection. To be rolled in lettuce leaves

• Vegetable Lettuce Wrap7,95 £GB

  Finely chopped and stir-fried bamboo shoots, water chestnuts, straw mushrooms, carrots and cashew nuts. To be rolled in lettuce leaves

• Chicken Wings5,95 £GB

  With chilli and spicy salt

• Sesame Prawns on Toast6,50 £GB

  Served with sweet and sour dip

• King Scallops In Batter8,50 £GB

  Served with sweet and sour dip

• Steamed King Scallops In Shell

  Minimum of two subject to availability. Please state either steamed with garlic, black beans or finished with soy sauce and spring onions

  • per shell3,50 £GB

• Pan-Fried King Scallops with XO Sauce8,95 £GB

  XO sauce is a gourmet condiment, made from the finest ingredients such as dried scallops, ham, dried shrimp, red chillies and spices

• Golden Fried Squid6,95 £GB

  Served with sweet and sour dip

• Squid with Chilli and Spicy Salt6,95 £GB

• Crispy Chicken Spring Rolls4,95 £GB

• Vegetable Spring Rolls4,50 £GB

• Deep-Fried Aubergine5,95 £GB

  With chilli and spicy salt

• Tofu Bean Curd with Chilli and Spicy Salt5,95 £GB

• Tofu Bean Curd Satay Skewers5,95 £GB

  Served with pineapple chunks and cucumber

• Stuffed Steak Rolls8,95 £GB

  With black pepper sauce

• Coriander Chicken Skewers7,50 £GB

• Crispy Seaweed5,50 £GB

  Seasoned and finished with a light sprinkle of ground fried fish

• Thai Style Prawn Crackers3,80 £GB

Dim Sum

Dim sum are snacks and dumplings that literally mean 'touch the heart' and are central to the cantonese tea house tradition of yum cha which means simply 'to drink tea', but eating dim sum, reading newspapers and catching up with friends and family are all part of the experience

• Dim Sum Platter

  A great way to sample this chinese speciality. Platter includes, steamed har gau, siu mai, char siu bao, wor tip and crispy seaweed

  • Minimum Two Persons8,95 £GB

• Steamed Siu Mai4,95 £GB

  Means 'cook and sell' because of their unsurpassed popularity. Egg noodle wrappers are filled with a mixture of pork and prawns

• Steamed Har Gau4,95 £GB

  The filling is minced prawns, water chestnuts and bamboo shoots folded into wrappers made from wheat starch

• Steamed Char Siu Bao4,95 £GB

  These filled, slightly sweet buns filled with barbecue pork char siu are a cantonese speciality

• Wor Tips4,95 £GB

  These are dumplings filled with pork, prawns, chinese leaves and ginger. They are cooked by steaming, then pan-fried to give a slight crisp edge. To be dipped in chinese red vinegar

• Spare-Ribs In Garlic & Black Bean4,50 £GB

  Mini spare-ribs steamed with garlic, black beans and chilli

• Beef Dumplings4,95 £GB

  A minced beef, ginger and spring onion filling wrapped in won ton pastry

• Spring-Onion Pancakes3,80 £GB

  A Cantonese style pancake ring with a sprinkle of spring onions

• Ming Har Gok6,95 £GB

  Minced prawns in a yellow wonton wrapper, served with mayonnaise dip

• Golden Fried Squid6,95 £GB

  Strips of squid in a crispy coating, served with sweet and sour dip

• Soya Bean Pancake Roll6,95 £GB

  Deep fried bean curd skin roll with minced prawns

Pacifica Specialities

• Pacifica Fillet Steak.18,95 £GB

  Tender pieces of fillet steak cooked to your liking with a creamy black pepper sauce

• Sizzling Fillet Steak with Cantonese Sauce18,95 £GB

• Sizzling Fillet Steak with Black Pepper Sauce18,95 £GB

• Sizzling Fillet Steak with Satay Sauce18,95 £GB

• Pacifica Sirloin Steak14,95 £GB

  Sliced sirloin steak is wok fried with onions and straw mushrooms with a little oyster sauce

• Salmon Fillet Steamed with Black Beans11,95 £GB

• Stuffed 'Sam Bo'12,95 £GB

  Bean curd, green peppers and aubergine stuffed with minced king prawns and smothered in a black bean sauce

• Spicy Mongolian Beef / Chicken11,95 £GB

  Wok fried in a delicious mild curry-like marinade with coconut cream

• Shredded Beef Cantonese11,95 £GB

  Thin strips of beef with a crisp coating, then stir-fried in a tangy, fruity sweet sauce with a few fresh chillies

• Deep Fried Spicy Chicken11,95 £GB

  Succulent pieces of chicken with a spicy coating. Served with sweet and sour dip

• King Scallops with Asparagus, Mange Tout & Baby Corn15,95 £GB

• Fish Fillet with Chilli and Spicy Salt11,95 £GB

• Fish Fillet with Hot and Spicy Sichuan Sauce11,95 £GB

• Fish Fillet with Ginger and Spring Onions11,95 £GB

• Red Thai Curry

  • With Beef10,95 £GB
  • With Chicken10,95 £GB
  • With King Prawns12,95 £GB
  • With Seasonal Vegetables (Vegetarian)9,50 £GB

Sides

• Boiled Rice2,80 £GB

• Egg Fried Rice3,00 £GB

• Yeung Chow6,95 £GB

  A diced barbeque pork char siu and shrimp fried rice

• Spicy Singapore Vermicelli6,95 £GB

Something Different?

Starters

• Soft Shell Crabs with Chilli & Spicy Salt9,00 £GB

• Chinese Chive Dumplings6,50 £GB

• Prawn Beancurd Roll7,50 £GB

• Coriander Chicken Skewers7,50 £GB

• Beefed up Lettuce Wrap9,95 £GB

• Salmon Dumplings6,50 £GB

• Thai Style Stuffed Chicken Wings7,50 £GB

• Steamed King Scallops with Glass Noodles8,00 £GB

Mains

• Stir Fried Ostrich with Yellow Bean Sauce16,95 £GB

• Wok Fried XO Lamb Chops15,95 £GB

• Stuffed Shijtake Mushrooms14,95 £GB

• Wok Fried Teriyaki Sea Bass14,95 £GB

  marinated fillet of sea bass wrapped in Chinese leaves – steamed to infuse flavours

• Steamed King Prawns13,95 £GB

  with garlic, fresh chilli & glass noodles

• Fresh Whole Lobster29,95 £GB

  24 hour advance order required. With chilli & spicy salt – this is a dry aromatic dish The whole Lobster is prepared by cutting into pieces, then deep fried with a slight coating of potato starch – then the trinity flavours of garlic, spring- onions & spicy salt is infused into the succulent pieces of shellfish with some Chinese cooking wine. With ginger & spring onions The most popular lobster dish amongst Chinese diners – the delicate flavours complements the succulent texture of the lobster

Choice Section

• First Choose

  • Beef10,95 £GB
  • Chicken10,95 £GB
  • King Prawns12,95 £GB

• Then Decide Which Sauce or Style of Cooking

  With satay sauce, With cantonese sauce, With chilli & spicy salt, With black pepper sauce, With sweet & sour sauce, With ginger & spring onions, With hot & spicy sichuasauce, With greepeppers & black beasauce

Vegetarian Main Courses

• Aubergine with Green Peppers In Black Bean Sauce8,50 £GB

• Aubergine with Hot and Spicy Sichuan Sauce8,50 £GB

  A spicy crushed ginger, garlic and chilli sauce

• Pak Choi8,50 £GB

  Stir-fried with fresh chillies and finished with sprinkle of crushed cashew nuts

• Sweet and Sour "Mock Pork"8,50 £GB

  Coated in light, crisp batter

• "Mock Duck" with Orange Sauce8,50 £GB

  Coated in light crisp coating

• Vegetables Monk Style8,50 £GB

  A selection of tofu bean curd, fungus, bamboo shoots, roots, wheat gluten and mixed vegetables

• Tofu Bean Curd8,50 £GB

  Please choose: With green peppers in black bean sauce. With sweet and sour sauce. With seasonal vegetables. With kung po sauce

• Broccoli and Chinese Leaves6,50 £GB

  Stir fried with garlic

• Straw Mushrooms, Bamboo Shoots and Pineapple.6,50 £GB

• Seasonal Vegetables6,50 £GB

• Mixed Vegetables.6,50 £GB

  Please choose: Sweet and sour sauce. Black bean sauce. Satay sauce. Simply steamed

• Stir Fried Bean Sprouts3,50 £GB

Sides

• Egg Fried Rice3,00 £GB

• Plain Boiled Rice2,80 £GB

• Stir Fried Soft Noodles with Beansprouts5,95 £GB

• Spicy Singapore Vermicelli6,95 £GB

• Yeung Chow Fried Rice6,95 £GB

  Some fresh chinese 'pak choi' would complement these dishes perfectly

Gluten Free Section

When placing order, please state 'gluten free', because some of the items on this page contain gluten on other parts of the menu

Starters

• Chilli Prawn Crackers3,50 £GB

• Chicken Sweet Corn Soup4,95 £GB

• Creamy Sweet Corn Soup4,50 £GB

• Chicken Asparagus and Straw Mushroom Soup5,50 £GB

• Steamed King Scallops with Glass Noodles8,00 £GB

• Squid with Chilli & Spicy Salt6,95 £GB

• Chicken Wings5,95 £GB

• Gai Yook Sung7,95 £GB

• Beefed up Lettuce Wrap9,95 £GB

• Soft Shell Crab with Chilli & Spicy Salt9,00 £GB

• Coriander Chicken Skewers7,50 £GB

• Crispy Seaweed5,50 £GB

Mains

• Wok Fried Sea Bass14,95 £GB

• Sea Bass Parcels14,95 £GB

• Steamed King Prawns with Glass Noodles13,95 £GB

• Fresh Whole Lobster with Chilli & Spicy Salt29,95 £GB

  24 hr notice required

• Deep Fried Spicy Chicken11,95 £GB

Steamed Salmon Fillet (Gluten-Free)

• First Choose

  • King Prawns12,95 £GB
  • Chicken10,95 £GB
  • Beef10,95 £GB

• Then Decide Which Option You Would Like

  With Gluten-free chilli & spicy salt With Gluten-free seasonal vegetables With Gluten-free ginger & spring onions With Gluten-free greepeppers black beasauce

Sides

• Egg Fried Rice3,00 £GB

• Plain Boiled Rice2,80 £GB

• Stir Fried Rice Noodles with Beansprouts5,95 £GB

  Some fresh Chinese 'pak choi' would complement these dishes perfectly