Osteria Del Teatro

5.0

974 avis

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

5 nov. 2024

19:00

La perle du quartier
Adapté aux repas d'affaires
Charmant

L'Osteria Del Teatro vous accueille dans un restaurant raffiné servant une cuisine du Nord de l'Italie composée de nombreux de fruits de mer. Crée depuis près de 30 ans, l'Osteria Del Teatro demeure le plus vieux restaurant italien de South Beach. Il propose un menu très complet fait maison incluant des pâtes, du pain et des desserts. Son succès s'explique notamment par le fait que cet établissement utilise uniquement les meilleurs produits parmi les plus frais disponibles, mais également par l'excellence du service. Le restaurant souhaite que ses clients se sentent comme chez eux, jusqu'à devenir des « habitués ». Le restaurant a hâte que vous en fassiez partie !

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Végane, Fruits de mer
Heures d'ouverture
lun.–ven. 11:30–15:00 lun.–jeu. 16:30–22:00 ven. 16:30–22:30 sam. 17:00–22:30 dim. 17:00–22:00
Numéro de téléphone
(305) 538-7850
Site internet
http://osteriadelteatro.miami/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Marcos Perez

Endroit
1666 79th Street Causeway, Suite 102, 33141 North Bay Village, FL
Quartier
South Beach
Rue transversale
79TH STREET CAUSEWAY
Parking details
Due to Covid, we do not have valet at this time. You can pull up in front of our restaurant and grab a parking pass for the garage at 1041 Collins Ave, our guest pay only @ $15.00. Or you can park at 13th street garage on Collins Ave.
Public transit
BUS STOP
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar/salon, Bière, Droit de bouchon, Happy Hour, Livraison, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin, Zone de fumage extérieur

Plats populaires

Caesar Salad w/croutons15,00 $US
Insalata "Patria"(GF)15,00 $US
Radicchio, endive, arugula, romaine, cherry tomatoes and red onion, tossed with our balsamic vinaigrette.
Insalata di Cuori di Palm (GF)16,00 $US
Hearts of palm salad with endive, tomatoes, shaved Parmigiano and lemon dressing.
Insalata di Maestro (GF)16,00 $US
Arugula with green apple, gorgonzola cheese, honey mustard and toasted almonds
Insalata di Spinaci17,00 $US
Baby spinach with goat cheese, croutons tossed in a walnut vinaigrette.
Carpaccio alla Rucola* (GF)23,00 $US
Thinly sliced raw beef over a bed of arugula, topped with shavings of parmesan, fried capers, lemon and extra virgin dressing.
Mozzarella di Bufala al Basilico (GF)18,00 $US
1 slice of Bufala mozzarella served with ripe tomato, arugula, sun-dried tomato and basil.
Fotomodella (GF)24,00 $US
Prosciutto di Parma, Bufala mozzarella and roasted peppers with basil, capers and anchovies.
Burrata (GF)22,00 $US
Fresh Local Made 4oz Burrata cheese with Cherry tomatoes and balsamic glaze.
Tartara di Tonno* (GF)26,00 $US
Tartare of Wild Ahi tuna with capers, shallots, fresh herbs, lemon, mustard and Extra Virgin Olive Oil.

Soups & Hot Appetizers

444525810

Minestrone alla Rustica (GF)10,00 $US
Our classic northern Italian Soup, Not Vegetarian.
Pasta e Fagioli10,00 $US
Thick and hearty, white and rusty, Tuscan Cannellini bean soup with "ditalini" pasta, Not Vegetarian.
Timballo di Melanzane Parmigiana15,00 $US
Eggplant parmigiana with zucchini.
Crespelle alla moda di Firenze16,00 $US
Thin spinach crepes stuffed with ricotta cheese and spinach au gratin.
Panino di Portobello (GF)16,00 $US
Grilled Portobello, topped with fontina and a brandy peppercorn sauce over a bed of arugula.
Mozzarella di Bufala Fritta18,00 $US
Fried bufala mozzarella in tangy Lemon Radicchio sauce or Marinara sauce. (Both sauces ADD'L 4.00)
Funghi alla Piastra con Rucola (GF)17,00 $US
Fresh wild mushrooms marinated in olive oil, garlic and marjoram then grilled and served on arugula.
Polenta al Funghetto18,00 $US
Wild mushrooms with herbs and wine over polenta.
Zuppa di Pesce (GF)30,00 $US
Mediterranean style fish soup with mixed seafood, fresh herbs and tomato

Traditional & Specialty Pastas

444525811

Capellini d'Angelo al Pomodoro e Basilico**16,00 $US
Angel hair in a fresh basil and tomato sauce
Penne alla Vodka**18,00 $US
With fillets of fresh tomatoes, shallots, cream and vodka.
Fettuccine alla Carbonara**20,00 $US
Homemade Spinach fettuccine tossed with heavy cream, parmesan cheese and pancetta. (Not egg version)
Spaghetti Puttanesca**20,00 $US
With olives, capers, anchovies, garlic, oregano, olive oil and tomato sauce.
Agnolotti al Pesto25,00 $US
5-Homemade pasta ravioli stuffed with ricotta and spinach then topped with a creamy pesto sauce.
Linguine alla Vongole**26,00 $US
Linguine with clams, olive oil, garlic, basil and fresh tomatoes.
Rigatoni Polpette26,00 $US
4-Handmade Meatballs with Rigatoni, fresh tomato sauce, rosemary, herbs and pancetta. Topped with a dollop of Ricotta.
Casonsei alla Bergamasca (Has Bacon)26,00 $US
6-Handmade Candy shaped ravioli with roasted veal stuffing, Parmesan cheese and pancetta in a brown butter sage sauce.
Spaghetti alla Dino**30,00 $US
Spaghetti sautéed with Wild caught chunks of shrimp, Olive oil and garlic, Sundried tomatoes.
Pappardelle ai Granchi**35,00 $US
Homemade pappardelle sautéed with crabmeat in a light creamy pink vodka sauce.
Taglierini neri con Polpa di Granchio al Curry**35,00 $US
Homemade Black squid ink linguine with Jumbo Lump Crabmeat in a curry sauce.
Ravioli Di Pesce26,00 $US
7-Handmade Black squid ink ravioli stuffed with white fish and crabmeat in a creamy pink lobster sauce.
Fettuccine con Gamberoni in salsa di Aragosta**36,00 $US
Homemade Fettucine with 3-Jumbo Tiger Shrimp U6/8 in a pink and creamy lobster sauce.
Taglierini neri con Frutti di Mare in Zafferano**33,00 $US
Homemade Black squid ink linguine with seafood in a saffron cream sauce

Meats, Poultry & Fish

444525812

Pollo Picatta24,00 $US
Pan-seared Free-Range chicken breast with a lemon-caper sauce.
Pollo allo Champagne26,00 $US
Pan-seared Free-Range chicken breast with sun-dried tomatoes and shallots in a creamy champagne sauce.
Pollo alla Parmigiana27,00 $US
Breaded Free-Range chicken breast covered with marinara sauce, parmesan cheese and Bufala Mozzarella, then baked.
Vitello alla Madeira30,00 $US
Veal Scaloppini with wild mushrooms in madeira wine sauce
Vitello alla Francese30,00 $US
Egg battered Veal Scaloppini with a lemon caper sauce.
*Batutta di Manzo49,00 $US
2-3oz medallions of Black angus filet mignon grilled and served with a Barolo wine sauce.
*Salmone alla Panna (GF)29,00 $US
Salmon with arugula, cream and white wine. (Contains Shellfish)
Snapper alla Francese38,00 $US
10oz Snapper, egg battered and sautéed in white wine, lemon and capers.

DESSERTS FROM $12-$18

444525813

*Choice of0,00 $US
Tiramisu (Table Side), Flourless Chocolate Cake, Caramelized Apple Tartan, Vanilla Bean Crème Brulé, Flan, Mixed Berries or Tulip w/ Zabaione and Affogato. (* Our Tiramisu is made with raw eggs.)

Beverages

444525814

SAN BENEDETTO Mineral Water(non-carbonated)9,00 $US
SAN BENEDETTO, SPARKLING, Mineral Water9,00 $US
BOTTLED SODAS6,00 $US
FOUNTAIN SODAS3,50 $US
CAFÉ ESPRESSO, Lavazza, Italy3,50 $US
CAPPUCCINO5,50 $US
AMERICAN COFFEE, Lavazza, (regular or decaf) ............4,50 $US
HOT TEA, ORGANIC, Mighty Leaf4,50 $US

Vino Bianco - White Wines by the Glass

444525815

PROSECCO, JEIO, Italy14,00 $US
ROSE', Minuty, Cote De Provence13,00 $US
TREBBIANO D'ABRUZZO, Santa Marina, Italy9,00 $US
SAUVIGNON BLANC, Matua, New Zeland12,00 $US
PINOT GRIGIO, Torresella, Venezia13,00 $US
CHARDONNAY, Margarett's Vineyard, California14,00 $US
MOSCATO, Tropical Passion Fruit, Italy11,00 $US
WHITE ZINFINDEL, Blush, Buehler, California9,00 $US

Vino Rosso - Red Wines by the Glass

444525816

CABERNET SAUVIGNON, Carmenet, California14,00 $US
BAROLO, Neirano, Italy18,00 $US
SUPER TUSCAN, Petra Hebo, Tuscany16,00 $US
MONTELPULCIANO D'ABRUZZO, Zonin, Italy9,00 $US
MERLOT, Margarett's Vineyard, California12,00 $US
CHIANTI CLASSICO, Castello di Albola, Italy14,00 $US
PINOT NOIR, Martin Ray, Sonoma Coast14,00 $US
MALBEC, AGUARIBAY, Argentina14,00 $US

BEER

444525817

DOMESTIC & IMPORTED BEERS8,00 $US
Angelo Poretti #4 & #6, Corona, Heineken, Coors Light, Buckler N/A
SPECIALTY BEERS11,00 $US
Mastri Birrai 68 "Golden Ale", Mastri Birrai 21 "Blonde Ale", Mastri Birrai West Coast IPA

Avis de 974 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

5.0

5 d'après les évaluations récentes

4,9Plats
4,9Service
4,9Atmosphère
4,7Rapport qualité-prix

Bruit • Dynamique

974 avis

R
Rebekah
Portland
4 avis
VIP
5.0
4 avis
Y est allé·e le 12 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always an excellent experience! Great food and staff.
Cet avis est-il utile ?
b
bruno
New York
7 avis
VIP
5.0
7 avis
Y est allé·e le 5 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent and real Italian cuisine , all dishes wonderful
Cet avis est-il utile ?
D
Dennis
Tampa
17 avis
VIP
5.0
17 avis
Y est allé·e le 24 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I love this restaurant. Everything was perfect, great food, ambiance and service. The burrata salad was fantastic, the mushroom risotto with a huge delicious Tiger shrimp was the best risotto I’ve had. The linguini alla vongole (clams) was superb. Great bread w Prosecco’s and a glass of chard made this meal memorable. The wait staff couldn’t have been better, thank you. Can’t wait to return!
Cet avis est-il utile ?
B
Barbara
Miami
7 avis
VIP
5.0
7 avis
Y est allé·e le 15 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great Italian food and service at a reasonable price.
Cet avis est-il utile ?
VS
VivianS
Alabama
16 avis
5.0
16 avis
Y est allé·e le 26 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The drinks are amazing. The beat lasagna I have ever had (3 X's already). We have never been disappointed with the food, drinks or service. We highly recommend Osteria del Teatro!
Cet avis est-il utile ?
D
Drew
Miami
120 avis
5.0
120 avis
Y est allé·e le 26 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent all around! We’ve been patrons for years when they were located in South Beach. Glad they moved to a new location with plenty of free parking, the same great food, Gilbert owner on-site. The menu is extensive and they’ll make pretty much whatever you prefer. Really nice!
Cet avis est-il utile ?
E
Eddiethefoodie
Tampa
10 avis
5.0
10 avis
Y est allé·e le 17 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was an amazing Mother’s Day dinner. The service and food were exceptional. I will definitely will be back.
Cet avis est-il utile ?
RP
RichardP
Cincinnati
11 avis
VIP
5.0
11 avis
Y est allé·e le 17 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Best Italian menu and food in the entire country. I have been coming here whenever I am in Miami for over 25 years.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Fort Lauderdale
11 avis
5.0
11 avis
Y est allé·e le 4 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was really good and the service was great. A bit on the expensive side for the location and venue. Limited wine selection.
Cet avis est-il utile ?
RP
RusoP
New York
75 avis
VIP
3.0
75 avis
Y est allé·e le 27 avril 2024
1. Global 3
2. Plats 2
3. Service 3
4. Atmosphère 5
I remember this restaurant to be exceptional when I used to frequent at the Washington Avenue location. I maybe spoiled by living in Rome 2 months a year also. I found the food disappointing and expensive. The bolognese sauce to be excellent, the homemade pasta to be too thick. My partner chose the minestrone soup which he said was excellent, I had the chicken piccata. The gravy excellent but the chicken over cooked, the broccoli was cold. My partner chose the giant shrimp on the website priced at $26 when billed was $32. The waiter nicely asked us if we wanted the special bread. It was garlic bread smothered in cheese. Horrible! The bill came and they charged us for the bread. They politely removed the charge. Overall overcharged and underwhelming. The restaurant was very disappointing. Perhaps I will give it one more try.
Cet avis est-il utile ?

FAQ

Osteria Del Teatro propose des plats à emporter que vous pouvez commander en appelant le restaurant au (305) 538-7850.

Le restaurant Osteria Del Teatro est noté 5 étoiles par 974 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

5 nov. 2024

19:00

Commande en livraison ou à emporter

1666 79th Street Causeway, Suite 102, 33141 North Bay Village, FL

Informations supplémentaires

Rue transversale
79TH STREET CAUSEWAY
Quartier
South Beach
Heures d'ouverture
lun.–ven. 11:30–15:00 lun.–jeu. 16:30–22:00 ven. 16:30–22:30 sam. 17:00–22:30 dim. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Végane, Fruits de mer
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Due to Covid, we do not have valet at this time. You can pull up in front of our restaurant and grab a parking pass for the garage at 1041 Collins Ave, our guest pay only @ $15.00. Or you can park at 13th street garage on Collins Ave.
Public transit
BUS STOP
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Marcos Perez
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar/salon, Bière, Droit de bouchon, Happy Hour, Livraison, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin, Zone de fumage extérieur

Site internet
http://osteriadelteatro.miami/
Numéro de téléphone
(305) 538-7850

Osteria Del Teatro

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Lobster Salad

OSTERIA'S LASAGNA

Lasagna Bolognese

Salads & Cold Appetizers

Caesar Salad w/croutons15,00 $US

Insalata "Patria"(GF)15,00 $US

Insalata di Cuori di Palm (GF)16,00 $US

Insalata di Maestro (GF)16,00 $US

Insalata di Spinaci17,00 $US

Carpaccio alla Rucola* (GF)23,00 $US

Mozzarella di Bufala al Basilico (GF)18,00 $US

Fotomodella (GF)24,00 $US

Burrata (GF)22,00 $US

Tartara di Tonno* (GF)26,00 $US

Soups & Hot Appetizers

Minestrone alla Rustica (GF)10,00 $US

Pasta e Fagioli10,00 $US

Timballo di Melanzane Parmigiana15,00 $US

Crespelle alla moda di Firenze16,00 $US

Panino di Portobello (GF)16,00 $US

Mozzarella di Bufala Fritta18,00 $US

Funghi alla Piastra con Rucola (GF)17,00 $US

Polenta al Funghetto18,00 $US

Zuppa di Pesce (GF)30,00 $US

Traditional & Specialty Pastas

Capellini d'Angelo al Pomodoro e Basilico**16,00 $US

Penne alla Vodka**18,00 $US

Fettuccine alla Carbonara**20,00 $US

Spaghetti Puttanesca**20,00 $US

Agnolotti al Pesto25,00 $US

Linguine alla Vongole**26,00 $US

Rigatoni Polpette26,00 $US

Casonsei alla Bergamasca (Has Bacon)26,00 $US

Spaghetti alla Dino**30,00 $US

Pappardelle ai Granchi**35,00 $US

Taglierini neri con Polpa di Granchio al Curry**35,00 $US

Ravioli Di Pesce26,00 $US

Fettuccine con Gamberoni in salsa di Aragosta**36,00 $US

Taglierini neri con Frutti di Mare in Zafferano**33,00 $US

Meats, Poultry & Fish

Pollo Picatta24,00 $US

Pollo allo Champagne26,00 $US

Pollo alla Parmigiana27,00 $US

Vitello alla Madeira30,00 $US

Vitello alla Francese30,00 $US

*Batutta di Manzo49,00 $US

*Salmone alla Panna (GF)29,00 $US

Snapper alla Francese38,00 $US

DESSERTS FROM $12-$18

*Choice of0,00 $US

Beverages

SAN BENEDETTO Mineral Water(non-carbonated)9,00 $US

SAN BENEDETTO, SPARKLING, Mineral Water9,00 $US

BOTTLED SODAS6,00 $US

FOUNTAIN SODAS3,50 $US

CAFÉ ESPRESSO, Lavazza, Italy3,50 $US

CAPPUCCINO5,50 $US

AMERICAN COFFEE, Lavazza, (regular or decaf) ............4,50 $US

HOT TEA, ORGANIC, Mighty Leaf4,50 $US

Vino Bianco - White Wines by the Glass

PROSECCO, JEIO, Italy14,00 $US

ROSE', Minuty, Cote De Provence13,00 $US

TREBBIANO D'ABRUZZO, Santa Marina, Italy9,00 $US

SAUVIGNON BLANC, Matua, New Zeland12,00 $US

PINOT GRIGIO, Torresella, Venezia13,00 $US

CHARDONNAY, Margarett's Vineyard, California14,00 $US

MOSCATO, Tropical Passion Fruit, Italy11,00 $US

WHITE ZINFINDEL, Blush, Buehler, California9,00 $US

Vino Rosso - Red Wines by the Glass

CABERNET SAUVIGNON, Carmenet, California14,00 $US

BAROLO, Neirano, Italy18,00 $US

SUPER TUSCAN, Petra Hebo, Tuscany16,00 $US

MONTELPULCIANO D'ABRUZZO, Zonin, Italy9,00 $US

MERLOT, Margarett's Vineyard, California12,00 $US

CHIANTI CLASSICO, Castello di Albola, Italy14,00 $US

PINOT NOIR, Martin Ray, Sonoma Coast14,00 $US