Appetizers
Crispy Maple Glazed Pork Wings17,00 $US
Fresh greens tossed in a citrus vinaigrette, with toasted sesame seeds and creamy gorgonzola
Fried Oysters18,00 $US
Lemon - Old Bay Aioli
Tempura Fried Lobster Fingers22,00 $US
Fire roasted tomato romesco, lemon
Fried Burrata16,00 $US
Hand Breaded & Panko Crusted, Flash Fried, served over House Marinara, topped with fresh parsley and cracked pepper, balsamic drizzle
Pan Seared Sesame - Gochujang Shrimp16,00 $US
Sweet Onion and Bell Pepper
Soups
Maryland Cream of Crab Soup10,00 $US
Soup Du Jour8,00 $US
Salads
Osprey Wedge12,00 $US
Iceberg, Crispy Applewood Bacon, Gorgonzola, Red Onion, Cherry Tomato, House Made Cracked Pepper Ranch.
Classic Caesar10,00 $US
Romaine Hearts, House Made Herb Croutons, Shaved Parmesan
- Add Chicken8,00 $US
Spring Greens Salad12,00 $US
Mixed Berries, Feta Cheese, Toasted Sunflower Seeds, Candied Sweet Plums, Zesty Lemon - Tarragon Vinaigrette.
Sandwiches
Served with Fries
Entrees
Single Crab Cake Dinner28,00 $US
grilled cauliflower, fire roasted tomato romesco, broccolini, balsamic bacon and onion jam, lemon.
Double Crab Cake Dinner38,00 $US
grilled cauliflower, fire roasted tomato romesco, broccolini, balsamic bacon and onion jam, lemon.
Steak Frites 30,00 $US
Grilled Teres Major, hand cut gaufrette potatoes, wild mushroom bordelaise, topped with maldon salt
Atlantic Salmon Filet 34,00 $US
roasted onion & cauliflower soubise, buttery brussels sprouts, cipollini onion & shallow risotto.
Maple - Dijon Pork Chop36,00 $US
Marinated and grilled, creamy parmesan and aged cheddar polenta, garlic broccolini, parmesan crisps.
USDA Prime Beef Tenderloin46,00 $US
Hand cut and pan seared, roasted onion petals, silky yukon potato & chive puree, lightly salted greens, crispy fried onions, house demi glace.