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Oceana, New York, NY

Oceana

4.7
4,7
7175 avis
30 $ ou moins
Fruits de mer

Effectuer une réservation

2 personnes
20:30
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Adapté aux repas d'affaires
  • Animé
Under the guidance of the Livanos family and Paul McLaughlin, Oceana has provided New Yorkers with an exceptional seafood destination since 1992.

Oceana delivers a fresh, seasonal, innovative and approachable seafood-forward menu, with additional offerings suitable for any palate.

Oceana has a 70 seat Cafe with a 18 seat marble bar. Great for lunch, after work cocktails & snacks, pre-theater dinner and post-theater desserts. Spring and Summer bring a 50 seat outdoor dining area, private dining options include our Chefs Table for 4, our new Chefs Counter for 6, Wine Room for 18, and our Grand Salon for 80. Full buyouts are also available.
Privatisation de salle

Privatisation de salle

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Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Fruits de mer, Réservation de tables avec bouteilles
  • Heures d'ouverture
    lun.–jeu. 07:30–21:00 ven. 11:30–21:00 sam. 17:00–21:30
  • Numéro de téléphone
    (212) 759-5941
  • Moyens de paiement
    American Express, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Michael Aungst and Tim Jocz
  • Installations pour l'événement privé
    Oceana can accommodate seated groups of from 4 to 250 guests and up to 500 guests for a standing reception. Contact Senta Connolly, 212-782=3355, privatedining@oceanarestaurant.com
  • Contact pour l'événement privé
    Senta Connolly: (877) 261-1887
  • Quartier
    Midtown West
  • Rue transversale
    Between 6th and 7th
  • Parking details
    Stationnement public
  • Public transit
    Public transit stops;B,D,D,V: 47th-50th/Rockefeller Center;N,R,W: 49th Street1: 50th Street
  • Renseignements supplémentaires :
    Options sans gluten, Végane

Expériences

  • Mother's Day Prix Fixe

    Seulement 11 mai 2025
    Mother’s Day at Oceana Sunday, May 11 | 12:30 PM – 7:30 PM 3-Course Prix Fixe // $98pp Optional Wine Pairing // $65 Celebrate Mother’s Day with an unforgettable dining experience at Oceana. Enjoy a three-course prix fixe menu for $98, available all day, with the option to enhance the meal with a wine pairing for $65. In addition to our prix fixe menu, guests can indulge in a selection of à la carte raw bar, crudo, and sides, perfectly complementing our signature seafood dishes. Our regular full à la carte menu will not be available. Children are welcome! We are offering a discounted price to children 12 and under for $58. Make this Mother’s Day special—reserve your table today! To view our Mother's Day Menu, please visit our website: www.oceanarestaurant.com
    Mother's Day Prix Fixe photo

Avis de 7 175 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,7Plats
  • 4,6Service
  • 4,7Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

7 175 avis
  1. Kevin

    New York1 avis

    5.0

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Party of 9. Wonderful seating, phenomenal food. Great overall experience, one of the best I've had in the last 5 years

    Cet avis est-il utile ?

  2. Ted

    Baie de San Fra4 avis

    5.0

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Seafood is top notch. Plates moved quickly and efficiently. Waiter was smart and helpful. I wish there was more than 1 kind of nonalcoholic beer.

    Cet avis est-il utile ?

  3. Anthony

    Dallas9 avis

    5.0

    Y est allé·e le 7 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Outstanding food! Octopus is fantastic, one of the best I’ve had.

    Cet avis est-il utile ?

  4. John VIP

    New York10 avis

    4.0

    Y est allé·e le 7 mars 2025

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    The difference for me from a 4 star to 5 star are that little things matter. We had a very good experience with food and service for the most part. We ordered the fried calamari and found it too salty. The Caesar salad was unusual but good. Maybe trying too hard to make it theirs. Our entrees of scallops and swordfish were amazing. My biggest gripe was our waitress had a lot of new tables while we’re were eating. My first glass of wine was empty before my entrees was served but she asked if I wanted another only after I had 2 bites left of my entree. Having another employee able to check on table more timely when the server is busy with other tables would have helped. Our server was not the issue as it was clear she was constantly moving the room in front of us. As I mentioned little things matter. We will be back and very much enjoyed our meal and experience.

    Cet avis est-il utile ?

  5. richard VIP

    New York14 avis

    4.0

    Y est allé·e le 5 mars 2025

    1. Global 4
    2. Plats 3
    3. Service 5
    4. Atmosphère 4
    The 3.8 stars currently given this place is about right. The service, as always, was five star. Five star niceness. This time, though, the food was disappointingly okay.

    Cet avis est-il utile ?

  6. Christina VIP

    Charlotte8 avis

    5.0

    Y est allé·e le 25 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great food and service! Menu options are wonderful

    Cet avis est-il utile ?

  7. Jose

    Dallas3 avis

    5.0

    Y est allé·e le 22 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We enjoyed a pre-theater dinner to celebrate my mother’s birthday, and it was absolutely perfect! We indulged in the Octopus, Grilled Branzino, Truffle Beef Cheek Bucatini, and Lobster Scampi—each dish was outstanding. Matt, our sommelier, was exceptional—knowledgeable, approachable, and genuinely passionate. His recommendation of the Langelois Ried 2019 Riesling was spot on. A truly phenomenal dining experience—thank you for making my mom feel so special. Bravo!

    Cet avis est-il utile ?

  8. Bidmead VIP

    New York44 avis

    5.0

    Y est allé·e le 22 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    My favourite seafood restaurant in Mid Town. I enjoyed the scallop crudo that was simply fantastic ! Followed up with a swordfish dish that I was not confident about that proved to be outstanding (particularly the garlic toast). The warmth of the staff, the quality of the for and the luxe ambience are all a pretty amazing combination. It’s so uplifting to always enjoy a wonderful dining experience at Oceana - every time - since 2005 !

    Cet avis est-il utile ?

  9. Carolyn

    Grand Boston1 avis

    5.0

    Y est allé·e le 21 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Food and service were amazing and the space is gorgeous.

    Cet avis est-il utile ?

  10. John

    Washington7 avis

    4.0

    Y est allé·e le 20 février 2025

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Great service, wonderful environment. Good was good, but wasn’t spectacular. Would return!

    Cet avis est-il utile ?

FAQ

Le restaurant Oceana est noté 4,7 étoiles par 7175 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
20:30
Des expériences sont disponibles.
Google Map pour Oceana

120 West 49th Street, 10020 New York, NY

Informations supplémentaires

  • Rue transversale
    Between 6th and 7th
  • Quartier
    Midtown West
  • Heures d'ouverture
    lun.–jeu. 07:30–21:00 ven. 11:30–21:00 sam. 17:00–21:30
  • Prix
    30 $ ou moins
  • Cuisine(s)
    Fruits de mer, Réservation de tables avec bouteilles
  • Atmosphère
    Raffiné
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement public
  • Public transit
    Public transit stops;B,D,D,V: 47th-50th/Rockefeller Center;N,R,W: 49th Street1: 50th Street
  • Moyens de paiement
    American Express, Diners Club, Discover, JCB, Mastercard, Visa
  • Chef de cuisine
    Michael Aungst and Tim Jocz
  • Renseignements supplémentaires :
    Options sans gluten, Végane
  • Numéro de téléphone
    (212) 759-5941
  • Installations pour l'événement privé
    Oceana can accommodate seated groups of from 4 to 250 guests and up to 500 guests for a standing reception. Contact Senta Connolly, 212-782=3355, privatedining@oceanarestaurant.com
  • Contact pour l'événement privé
    Senta Connolly: (877) 261-1887
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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