Perle rare

Nostrana

De 31 $ à 50 $

Italienne

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2 personnes

2 janv. 2025

19:00

Réservé 65 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
La perle du quartier
Charmant

Le Nostrana (littéralement « la nôtre ») sert une nourriture simple et locale, faite à partir d'ingrédients honnêtes. Pur. Régional. Italien.

Pourquoi ce sont des Perles rares

Chef de cuisine : Bryan Donaldson; Chef/Owner Cathy Whims

D'après les éditeur·rices d'OpenTable : Ouvert depuis 2005, le restaurant phare de la cheffe Cathy Whims, plusieurs fois nommée aux James Beard Awards, propose encore aujourd'hui l'une des meilleures cuisines italiennes de la ville. Régalez-vous de pizzas à pâte fine cuites au feu de bois et de faux-filet de 1 000g à la florentine, ainsi que de pâtes et de plats de saison dans un cadre aux allures d'auberge, avec ses hauts plafonds voûtés et ses lanternes festives suspendues. Célébrez votre repas avec un cocktail : selon Thrillist, Nostrana est « la capitale du negroni à Portland ».

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Pizzeria, Bar à Vin
Heures d'ouverture
Souper lun–jeu 17:00–21:00 ven, sam 17:00–22:00
Numéro de téléphone
(503) 234-2427
Site internet
http://nostrana.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Installations pour l'événement privé
At Enoteca Nostrana, our new wine bar and events space, we offer two private dining rooms for 30 person seated events with a full bar. The main dining room at Nostrana is available for buyouts accommodating up to 80 seated guests.
Contact pour l'événement privé
Katie Sombat: (503) 563-2427

Endroit
1401 SE Morrison, 97214 Portland, OR
Quartier
Sud-est de Portland
Rue transversale
SE 14th Ave
Parking details
We offer a free private lot and ample free street parking.
Public transit
Tri-met bus line 15 stops at our front door.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin

Recommandé dans

Expériences

Semi-Private Dinner for Larger Parties
75,00 $US par personne
Plusieurs dates disponibles
Join us opposite our cellar at Enoteca Nostrana for semi-private dinners perfect for your larger size party. Your menu comprises four courses, representing the best of classic and seasonal Nostrana offerings, including family-style pizza and salad courses, followed by individual main and dessert courses. Preview the menu: https://nostrana.com/bigdinner A 22% Service Charge is added to all checks at Nostrana, providing a robust wage for all team members.
Festa di San Valentino
135,00 $US par personne
14 févr. 2025 - 15 févr. 2025
Chef Bryan Donaldson and the Nostrana culinary team are excited to present a special menu in 3-courses to celebrate Valentine’s Day weekend, with optional wine pairings. In order to offer an elevated experience and a beautifully curated menu, our team will be in touch to solicit your party’s course selections prior to the big night. Preview the menu and make selections soon at nostrana.com/love Dinner starts at $135/person, non-inclusive of supplements and 22% Service Charge. This experience will be our exclusive offering for Valentine’s, and the regular Nostrana dinner menu will not be available.

Offres

Dealer's Choice Happy Hour at the Enoeca Bar
Plusieurs dates disponibles
lun. - sam. - 17:00 - 18:00
Join us at Enoteca bartop for Happy Hour, 5 – 6 pm. Selected wines are dealer’s choice, ever-rotating fresh flavors, featured alongside some all-time Nostrana favorites at a roaring discount. To participate, be sure to make your reservation for the Bar at Enoteca.
Nostrana Night Owl Happy Hour 🦉
Plusieurs dates disponibles
lun. - jeu. - 20:00 - 21:00,ven. - sam. - 21:00 - 22:00
The iconic Nostrana Happy Hour is BACK just in time for summer. We’re thrilled to invite you to dine with us and are excited to offer deals on some Nostrana classics. Sip a great glass of vino and while you share a margherita pizza with your friends. Take a dive into a bowl of saucy capellini noodles smothered in Marcella’s tomato butter #3. Kick back on our covered and heated patio while you enjoy a crisp insalata Nostrana and a Negroni Sbagliato. Come for the deals, stay for the vibes. Check out the menu: nostrana.com/happy

Plats populaires

Focaccia & Ciabatta Nostrana5,00 $US
Arbequina olive oil
Crispy Saffron Arancini15,00 $US
Carnaroli rice, onion, white wine parmigiano, breadcrumbs
Tomato, Fennel & Leek Soup10,00 $US
olive oil, crème fraîche, chives
Burrata18,00 $US
Canby Farm mixed radicchio, pomegranate carrot, almond, aged balsamico lemon, parmigiano

Antipasti - Fish Friday

Antipasti di Mare^22,00 $US
grilled Spanish octopus & salsa verde seared albacore tuna tataki & aïoli. Oregon pink shrimp lettuce cups & espelette pepper house pickles
Salad of Albacore Tuna Conserva & Chickpeas15,00 $US
red onion, giardiniera

Primi

Butter Lettuce Salad14,00 $US
Rogue Smoky Blue cheese, candied walnuts, beets bacon, Ayers Creek mustard vinaigrette
Insalata Nostrana^14,00 $US
radicchio, parmigiano, cæsar-style dressing rosemary -sage croutons

Pasta

Radiatori al Ragù23,00 $US
Laney Family Farm beef, tomato red wine, parmigiano
Lasagne al Funghi*26,00 $US
shiitake, maitake & chanterelle mushrooms, leeks gruyère cheese, parmigiano

Pasta - Fish Friday

Paglia e Fieno*23,00 $US
straw & hay — egg & spinach fettuccine; Oregon pink shrimp, lobster mushrooms cipollini, fennel cream, trout roe
Capellini23,00 $US
calamari, tomato, onion, garlic-chili breadcrumbs

Pizze

Served uncut, as is the traditional Italian style. Our mozzarella is hand-made daily. Our dough is naturally leavened. To any pizza, add - arugula $4, prosciutto di san daniele $5, salt-cured anchovies $4 farm egg $2

D'alto mare19,00 $US
poached calamari, tomato, garlic, oregano, red onion, arugula, garlic-chili breadcrum
Margherita17,00 $US
mozzarella, tomato, basil
Diavola20,00 $US
spicy sausage, mozzarella, provolone, tomato, Mama Lil's peppers
Salumi20,00 $US
salami, tomato, provolone, mozzarella, oregano, honey, Mama Lil's peppers
Funghi Verde21,00 $US
shiitake & maitake mushrooms, mozzarella, arugula, pecorino, lemon agrumato
Alla Fiamma17,00 $US
tomato, red onion, Mama Lil's peppers, wild oregano, spicy oil, black olives
Marinara13,00 $US
tomato, garlic, wild oregano

Secondi

Tuscan- Style Worden Hill Farm Porchetta30,00 $US
rolled & stuffed with profumo del Chianti, garlic, rosemary & fennel pollen; aged balsamico, parmigiano -mashed potatoes roasted romanesco, radicchio
Half of a Roasted Mary's Chicken28,00 $US
spicy onion relish, Ayers Creek Amish Butter polenta lemon- braised savoy cabbage
Grilled Beef Tagliata^29,00 $US
Painted Hills flat iron steak grilled to medium-rare, sliced arugula, garlic-rosemary oil
Bistecca alla Costata^120,00 $US
please allow 45 minutes; 2½ lb Painted Hills bone-in rib eye, grilled to medium-rare, sliced garlic-rosemary oil, sea salt, lemon

Secondi - Fish Friday

Grilled Sea Scallops^36,00 $US
prosecco sauce, Ayers Creek Zolfino beans, roasted broccoli & sunchokes
Wood Oven-Roasted Idaho Trout*34,00 $US
salsa verde, braised Umbrian lentils, chanterelle mushrooms bacon- braised kale

Contorni

Sautéed Escarole & Spinach9,00 $US
anchovy, garlic-chili breadcrumbs, lemon
Chickpeas All'uccelletto9,00 $US
tomato, sage, onion, garlic, olive oil
Spaghetti Squash9,00 $US
sage butter, parmigiano
Bacon - Braised Kale, Lemon9,00 $US
Honey - Chili Roasted Rainbow Carrots9,00 $US

Dolce

Dolce
The seasonal fruit crisp may be pre-ordered as it takes 20 minutes to prepare. Please see our Dessert Menu for additional offerings.

Wine by the Glass

150ml pours; 100ml also available

Bollicine

Valdobbiadene Prosecco Sup. Brut, Bisol 'Crede' 2018 Veneto, Glera, Pinot Bianco, Verdiso13,00 $US
Lambrusco di Sorbara, Paltrinieri 'Sant'agata' NV Emilia - Romagna, Sorbara12,00 $US
Modena Pignoletto, Marchesi di Ravarino 'Ravarein' 2019 Emilia - Romagna, Pignoletto13,00 $US
Moscato d'Asti, Saracco 2020 Piemonte, Moscato11,00 $US

Bianco

Ribolla Gialla, I Clivi 'A Tessa' 2019 Friuli, Ribolla Gialla14,00 $US
Roero Arneis, Angelo Negro 'Serra Lupini' 2020 Piemonte, Arneis13,00 $US
Zibibbo, Gaudioso 2019 Sicilia, Zibibbo15,00 $US
Chardonnay, Statera, Celilo Vineyard 2017 Columbia Gorge15,00 $US

Rosato

'Carosé' IL Monte Caro 2020 Veneto, Corvina, Croatina12,00 $US
Etna Rosato I Custodi 'Alnus' 2019 Sicilia, Nerello Mascalese, Nerello Cappuccio13,00 $US

Orange

'Ametistas' Fattoria Mani di Luna 2019 Umbria, Grechetto16,00 $US

Rosso

Barbera d'Asti, Vietti 'Tre Vigne' 2019 Piemonte, Barbera15,00 $US
bottled for Nostrana
Langhe Nebbiolo, Cascina Corte 2018 Piemonte, Nebbiolo16,00 $US
Rossese di Dolceacqua, Maccario Dringenberg 2019 Liguria, Rossese15,00 $US
Rosso di Montepulciano, Poderi Sanguineto I e Ii 2019 Toscana, Prugnolo Gentile, Canaiolo Nero, Mammolo16,00 $US
'IL Rossodatavola' Collecapretta [2020] Umbria, Sangiovese17,00 $US
'Nerojbleo' Gulfi 2018 Sicilia, Nero d'Avola14,00 $US
Etna Rosso, Tenuta delle Terre Nere 2018 Sicilia, Nerello Mascalese, Nerello Cappuccio14,00 $US
Pinot Noir, Shiba Wichern 'Cuvée' 2018 Willamette Valley15,00 $US
Rouge de Gris, Cameron 'Supernatural' 2019 Willamette Valley, Pinot Gris18,00 $US

Avis de 5 640 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Portland / Orégon
Italienne
Portland / Orégon
Les plus réservés
Portland
Parfait pour manger en plein air
Portland
Italienne
Portland
Les plus réservés

5 640 avis

j
jed
New York
38 avis
5.0
38 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Incredible meal and service. A bit pricy but we loved it 2nd year in a row
Cet avis est-il utile ?
M
Maureen
Portland
5 avis
4.0
5 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
As usual, food and service was outstanding. Loved the wine pairing. Don’t appreciate the automatic 22% service added. Should be at our discretion. Or a lower minimum then option to tip more. Unusually long wait to get our reserved time table. But it was New Years Eve so assume 3 course timing tough to speed up to get tables turned. Nonetheless , they should consider this going forward. No one wants to be seated 1/2 hour or more beyond their planned reservation time.
Cet avis est-il utile ?
T
Tonya
Portland
5 avis
5.0
5 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time visiting this restaurant, it was amazing- and what a way to spend our New Year’s Eve. Sydney at the bar top notch service! You made our night very special just by being you!! Every bite of food was delightful- oysters were some of our favorite we’ve had here in Portland. We will be back !
Cet avis est-il utile ?
S
Sandra
VIP
Seattle
41 avis
5.0
41 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great New Year’s celebration and meal thank you !
Cet avis est-il utile ?
H
Helen
VIP
Portland
32 avis
5.0
32 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
New Year's Eve was fun at the Enoteca wine room. The meal selection and wine selection were excellent. The duck tortellini was outstanding. Thoughtful and caring staff, the wine steward was a very knowledgeable and friendly young man from Umbria. Thank you, Kathy and the fabulous staff. Looking forward to more meals and special wine tastings in 2025.
Cet avis est-il utile ?
M
Melissa
VIP
Portland
20 avis
4.0
20 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 3
Really happy we rang in the NY at Nostrana. Our server, Sergio, remembered us and did an incredible job taking care of us. The meal was memorable and the n/a drinks delicious. We loved the “2025” touch on the ice cube. Only a couple things that kept me from giving all the stars: 1) Where we sat we were freezing and felt the cold air coming in from the entry. Had to keep our coats on through dinner. 2) Dessert didn’t match the meal. The lemon almond cake in particular was way too sweet. I think that the desserts needed a finer touch. Overall, a lovely night out and appreciate the quality of food and service.
Cet avis est-il utile ?
M
Molly
VIP
Seattle
35 avis
5.0
35 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Molly is our absolute favorite at Nostrana! She curates such a magical dining experience especially for special occasions! Can’t wait to come back 🥰
Cet avis est-il utile ?
C
Cindy
VIP
Palm Springs
18 avis
4.0
18 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 3
3. Service 3
4. Atmosphère 4
Our New Year’s Eve experience did not meet our expectations for the reviews of the restaurant. Some of the food was great and some of it was very average and cold. Will give it one more try before removing it from our list.
Cet avis est-il utile ?
R
Roberto
Vancouver
6 avis
5.0
6 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 4
Nice ambience , good food, friendly service, for celebrations
Cet avis est-il utile ?
K
Kevin
VIP
Portland
2 avis
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was wonderful, service was wonderful. 22% service charge seemed to be something that negatively impacted the servers negatively.
Cet avis est-il utile ?

FAQ

Le restaurant Nostrana est noté 4,7 étoiles par 5640 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.