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Nick & Sam's | Dallas, Texas | Steakhouse - Nick & Sam's Steakhouse, Dallas, TX
Perle rare

Nick & Sam's Steakhouse

50 $ et plus
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 86 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Animé
  • Parfait pour déguster de bons vins
Situé à quelques minutes du centre-ville, le Nick & Sam's Steakhouse est un établissement contemporain proposant une sélection de viandes de choix, dont du bœuf wagyu américain et australien, ainsi qu'une grande variété de fruits de mer. Sa carte des vins essentiellement composée de crus américains compte plus de 400 références, agrémentée d'une sélection internationale, avec 20 vins au verre. Le restaurant a été récompensé d'un « well-done » par l'USA Today, d'un « very good to excellent » par le ZAGAT et d'un Five Diamond Star Award en 2008.

Pourquoi ce sont des Perles rares

Chef de cuisine : Samir Dhurandhar

D'après les éditeur·rices d'OpenTable : Ouvert depuis 1999, Nick & Sam's est le meilleur des steakhouse de Dallas. Encouragé par Julia Child à poursuivre ses ambitions culinaires, le talentueux chef Samir Dhurandhar y propose des steaks rares d'origine japonaise et des plats succulents à base de fruits de mer, comme les macaronis au homard et au fromage, et ce dans une salle animée et sophistiquée où l'on peut écouter du piano. Accompagnez votre fastueux repas d'un verre de l'une des quelque 500 bouteilles de vin que compte l'établissement.

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade, Fruits de mer
  • Heures d'ouverture
    Souper lun–mer, dim 17:00–22:00 jeu–sam 17:00–23:00
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Complimentary Valet Parking
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa

Expériences

  • Sunday Supper

    85,00 $US par personne

    23 févr. 2025 - 30 nov. 2025
    Inspired by the tradition of gathering family and friends around the dinner table, Sunday Supper offers guests an experience unlike any other. The last Sunday of each month, we curate a menu that highlights new and exciting dishes that touch different cultures and trends, allowing our chefs to experiment with flavor and presentation. From street food to southern cuisine and everything in between, Sunday Supper offers a rich and diverse culinary journey. Dinner starts at 6 p.m.
    Sunday Supper photo
  • Fork Dropper Friday

    175,00 $US par personne

    Prépayé

    14 févr. 2025 - 12 déc. 2025
    THE OMAKASE EXPERIENCE Enjoy a special and exclusive Omakase Night featuring a 10-course, small-plate culinary experience thoughtfully prepared by our Chefs using the freshest ingredients possible. INTIMATE & PERSONABLE Fork Dropper Friday is designed to be an intimate and personable experience located in the Shellfish Bar, in our kitchen, that is all about the food. Relish in a fun evening of conversations and interactions with our Chefs you will always remember. The restaurant can accept most dietary restrictions. We are unable to accommodate vegetarian, vegan, no rice, and no raw food restrictions. Thank you for understanding. Please arrive 30 minutes prior to the start time so dinner can begin promptly.
    Fork Dropper Friday photo

Privatisation de salle

Avis de 9 545 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,6Service
  • 4,5Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

9 545 avis
  1. AaronM

    Est du Tennesse2 avis

    5.0

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Paul is an awesome waiter! Broccoli and Brussels sprouts are incredible

    Cet avis est-il utile ?

  2. Utilisateur d'OpenTable VIP

    Denver1 avis

    3.0

    Y est allé·e aujourd'hui

    1. Global 3
    2. Plats 5
    3. Service 5
    4. Atmosphère 3
    Overall, everything was good except for the fact that we had a table reservation for 8:30 (we arrived at 8:35) and didn’t get set until after 9:00pm.

    Cet avis est-il utile ?

  3. Thomash VIP

    Washington2 avis

    1.0

    Y est allé·e aujourd'hui

    1. Global 1
    2. Plats 5
    3. Service 1
    4. Atmosphère 4
    Had 7pm reservation. Had to wait 40 minutes to be seated. 15 minutes to be seated is acceptable… 40 minutes is unacceptable

    Cet avis est-il utile ?

  4. Utilisateur d'OpenTable

    Los Angeles1 avis

    5.0

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had our first date night at Nick & Sam’s Steakhouse, and it was an incredible experience from start to finish. The ambiance was perfect for a special evening, and the service was exceptional. For our mains, I had the 16oz ribeye (medium) with mushrooms and onions, while my wife enjoyed the 10oz filet mignon (also medium) with the same toppings. Both steaks were cooked perfectly and packed with flavor. The sides were just as impressive. The Maine Lobster Mac and Cheese was rich, creamy, and absolutely amazing, while the King Crab Elote was a delicious and unique twist on a classic dish. We also enjoyed two glasses of wine that paired beautifully with our meal. A huge shoutout to our server, who was a 10/10! He knew the menu inside and out, gave great recommendations, and made sure our experience was flawless. Overall, it was a fantastic first experience at Nick & Sam’s. The food, service, and atmosphere all made for a memorable date night. We’ll definitely be back!

    Cet avis est-il utile ?

  5. Utilisateur d'OpenTable VIP

    Baie de San Fra1 avis

    5.0

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    truly impressed is the only way to describe it. the effort put in to be so meticulous with every fine detail, is so greatly appreciated. 1 night in dallas, 1 special dinner, could not be happier with my choice .

    Cet avis est-il utile ?

  6. Jacob

    Lake of the Ozarks2 avis

    5.0

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Best dinner experience I have ever had. Just amazing overall experience!

    Cet avis est-il utile ?

  7. Jose I.

    México6 avis

    4.0

    Y est allé·e le il y a 4 jours

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    Disappointed. This used to be a great place. Dry age Sirloin was terrible. Rib Eye was much better. This was one of my favorites until last night.

    Cet avis est-il utile ?

  8. Richard VIP

    Dallas40 avis

    5.0

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    From start to finish everything was outstanding made possible by Ben and Elisabeth. We were amazed there was a live piano player that probably 90% of patrons could not hear because of the very loud noise in the restaurant. That's a waste of money!

    Cet avis est-il utile ?

  9. Anne VIP

    Dallas9 avis

    5.0

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Nick and Sams is the steakhouse you want to take people to to impress them. The steak selection is top notch curated from a true beef purveyor. Options from prime to waygu. The king crab presentation is impressive and if you have a table of 6-7 is absolutel what you should go for as an appetizer. For us as a table of two we opted for the Crab Cake which was delightfully crusted and served with a delicious mustard aioli. The cesar salad is sharable. And honestly could have been shared by up to 4 persons. The dressing is creamy and delightful. The steak presentation made it a tough selection and if I did it again I would opt for a larger sharable cut. However we selected a filet and a center cut ribeye. Both cooked to perfect medium rare requests. Sides: King crab elote... don't skip it. Totally sharable. The potatoes au gratin left a bit to be desired as they seemed to lack a flavorful cheesiness and were just more like potatoes with a cream sauce, cheese and crust. Dessert: Our selection the chocolate molten souffle... Ridiculous. Hats off to the pattiserie... The chocolatey goodness was hard to stop eating. I could have had more rasberry accent and even fresh raspberry with. But still as is... no brainer. If you love chocolate go for it. Alcohol: I'm the only one who drinks so I went with my steakhouse go to... the smoked old fashioned. Honestly I would think a high end steak house like this would have a better selection of whiskey or choice of whiskey option for their old fashioned. There are so many better choices that makers mark. Left a bit to be desired. Might opt for wine instead next time. Overall a really fabulous experience and we definitely will be back again.

    Cet avis est-il utile ?

  10. Utilisateur d'OpenTable

    Houston1 avis

    1.0

    Y est allé·e le il y a 6 jours

    1. Global 1
    2. Plats 3
    3. Service 5
    4. Atmosphère 1
    This place is very loud.. if you put a reservation plan to wait a while. Disorganized!!!! They really could be better, I guess if your paying big amounts they will let you do anything the table next to us was horrible! It's sad because the place is really up scale. I can honestly say I will NEVER go back! The only think was good was the oysters and the salad.

    Cet avis est-il utile ?

FAQ

Nick & Sam's Steakhouse propose des plats à emporter que vous pouvez commander en appelant le restaurant au (214) 871-7444.

Le restaurant Nick & Sam's Steakhouse est noté 4,6 étoiles par 9545 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 86 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Nick & Sam's Steakhouse

3008 Maple Avenue, 75201 Dallas, TX

Informations supplémentaires

  • Numéro de téléphone
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade, Fruits de mer
  • Heures d'ouverture
    Souper lun–mer, dim 17:00–22:00 jeu–sam 17:00–23:00
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Complimentary Valet Parking
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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