Restaurants à Westend

Mise à jour le 05/02/2025

Les Diners’ Choice Awards se basent sur les lieux où d'autres client·e·s réservent, mangent et laissent un avis. Sur OpenTable, seul·e·s les client·e·s vérifié·e·s peuvent laisser un avis sur les restaurants. Nos données sont donc fiables.

No. 35 at The Bonham

Coup de cœur des client·e·s

•

££££Prix : cher

•

Écossaise

•

4,6

(500)

Exquisite dining in beautiful surroundings
There are few better places in Edinburgh than No.35 at The Bonham
On an elegant West End Terrace, not far from the Royal Botanical Gardens and the Stockbridge area, No.35 at The Bonham Restaurant is a character rich dining room, which combines classical elegance with the contemporary.
Not your ordinary hotel restaurant
The wood panelled restaurant is an intimate, distinctive and cosy retreat. Following an extensive refurbishment, No.35 blends traditional elements, luxurious fabrics and timely touches that reflect the original Georgian roots of the building. A fabulous place to dine at the end of a busy day’s shopping and sightseeing in Edinburgh.
Choose from our A La Carte Menu, a great choice for all tastes, or why not join us every lunchtime for our famous “Boozy Snoozy” Menu, a 3-course selection including a half bottle of wine per person.
We also offer Afternoon Tea in our

Prochaine disponibilité

---

Kyloe Gourmet Steak Restaurant

££££Prix : très cher

•

Steak

•

4,7

(3 275)

Edinburgh’s first gourmet steak restaurant, Kyloe Restaurant and Grill is found within The Rutland Hotel in the city’s West End, complete with castle views. Kyloe is an old Scots word for Highland cattle, chosen to represent the strength and versatility of the restaurant’s main event. Supplied by Scotland’s top farms, the Kyloe Restaurant and Grill uses cuts from pedigree Aberdeen Angus, taking provenance, rigorous approaches to breeding and handling and heritage seriously in order to bring customers the ultimate steak dining experience. Kyloe’s award winning head chef John Rutter uses a selection of traditional cuts as well as some more unusual cuts chosen for texture and flavour in an innovative grill menu while his a la carte features seasonal Scottish produce simply prepared to produce compelling dishes. Rutter's creations are complemented by the works of in house pastry chef Amanda Jordan and a unique and interesting wine list sourced through a number of merchants.

The Huxley

££££Prix : raisonnable

•

Écossaise

•

4,5

(895)

The X marks the spot to the hottest place in town. Pop on down for a spot of breakfast, some people watching or after work drinks.
Dive into our food menu that features both hearty dishes and tasty small plates, perfect for any time of day!
Sip on local draught beers, explore wines from around the world or get adventurous with our creative, experimental cocktails.
Whether you're here for a full meal or just to unwind with a drink, we've got the laid-back atmosphere and delicious options to make every visit memorable.
🧒 Under 18s welcome until 10pm with food
🐶 Dog-friendly
️🍽 Last food orders 9.45pm
⚽️ We show sport
🏃 Walk-ins welcome
🍸 Drinks only bookings welcome
📅 Contact us directly for bookings of 9 or more