Restaurants à Ballsbridge

Mise à jour le 05/11/2024

Les Diners’ Choice Awards se basent sur les lieux où d'autres client·e·s réservent, mangent et laissent un avis. Sur OpenTable, seul·e·s les client·e·s vérifié·e·s peuvent laisser un avis sur les restaurants. Nos données sont donc fiables.

Juniors Deli & Cafe

Coup de cœur des client·e·s

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€€€€Prix : cher

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Européenne contemporaine

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4,9

(24)

In 2008, two brothers, Barry and Paul, decided to realise their passion for real food & good service. Taking inspiration from the delis of New York and Italian cafes, Juniors was born – a cosy, welcoming and fun restaurant located in Dublin 4.

Prochaine disponibilité

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Yoi Izakaya

€€€€Prix : raisonnable

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Izakaya

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4,8

(212)

Izakaya (居酒屋) is, a Japanese casual drinking establishment, similar to tapas bars.
In Yoi Izakaya, we provide a spacious and cozy space for friends and family to enjoy our variety of classic Japanese cuisine and our signature dishes: Ramen, Sushi, Yaki soba...
We offer a function room for any special occasion
please ring 01-5981799 or email yoimespil@gmail.com for more information.

Roly’s Terrace Restaurant & Bar

€€€€Prix : raisonnable

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Internationale

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4,2

(505)

Roly’s Bar & Terrace Restaurant
FULLY ENCLOSED HEATED TERRACE RESTAURANT | WINE BAR | COCKTAIL BAR
- Roly's stunning new fully enclosed heated terrace dining, cocktail & wine bar. The Terrace opens daily from 8:00am (Weekends 9.00am).
This is our new fully enclosed heated terrace - a casual dining alternative to the restaurant. The Terrace is open for breakfast, weekend-brunch, lunch, and dinner.
Our approach is based on producing casual food to the highest standards, whether a simple sandwich or a full dinner. Fresh bread, cakes and desserts are available all day.

Roly's Bistro

Plats les mieux notés

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€€€€Prix : cher

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Fruits de mer

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4,3

(1325)

Roly's bistro a ouvert ses portes en 1992 et a proposé une cuisine européenne traditionnelle depuis lors. Le restaurant propose à la fois des repas sur place, à emporter et une restauration externe. Le menu s'adresse à la plupart des palets avec une tarte au fromage de chèvre et légumes et une sélection de plats de viande provenant du boucher local de Roly’s, comme le steak de surlonge et les côtes de steak.

Prochaine disponibilité

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The Schoolhouse Dublin

€€€€Prix : raisonnable

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Française

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4,3

(507)

Welcome to the Gastrobar at the Schoolhouse Hotel, nestled in one of Dublin's most vibrant neighbourhoods. Discover an unparalleled dining experience crafted by our head chef, Francois Grelet, who possesses a passion for utilising fresh, locally sourced ingredients in his delectable creations.
Brunch, lunch, dinner and cocktails - we’re the local you’ve been looking for.
Indulge in a multitude of dining options within our Gastrobar, an inviting space that blends Irish history, contemporary style and sophistication. For those seeking a relaxing atmosphere our beloved garden terrace beckons, these outdoor seats offer a serene setting that is always in high demand. With a diverse range of dishes available, from gluten free to vegan, we guarantee a dish that suits every preference and mood. In addition, we are pleased to offer our venue as a destination for hosting small personal or corporate events. With on site free car parking - subject to availability.

Avoca - Fodder Restaurant

€€€€Prix : cher

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Irlandaise

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4

(391)

Taking good food back to basics, the new Avoca Fodder restaurant will centre around deliciously simple, quality fare cooked to perfection. In keeping with Avoca’s well-established dedication to and passion for Irish food provenance, the menu will focus on seasonal and local ingredients, hand-prepared with care and attention by the team of talented chefs. Fodder will serve breakfast and lunch 5 days a week. Offering something for every occasion and at any time of day, Fodder will serve as the perfect spot for morning business meetings, brunch and cocktails with friends.