Our barroom and restaurant is currently open Friday through Tuesday for dinner and features craft cocktails, light bites and a wide range of seasonal culinary offerings inspired by the bounties of local Hudson Valley farms. Not just farmers in name, we believe in supporting farmers and producers who share in our passion of growing and preparing the finest products imaginable. *You will be allowed to cancel your reservation at any time but please keep in mind that no shows and reservations canceled within 3 hours of your reservation time will be charged $25 per person. Due to the high number of restaurant reservation cancellations and no shows, our cancellation policy is not flexible, and the fee cannot be waived.*Pavilion seating is fully covered and sat rain or shine- In the event of inclement weather we cannot guarantee alternative indoor seating
Please note reservations are for the 1883 Tavern Only. 1883 Tavern will re-open on Thursday September 12. For large parties please call to reserve the private dining room. 518-444-8317The last day of the River Grill is 9/8/241883 Tavern features an Art Deco bar and dining room. Farm-sourced dishes comprise an ever-evolving menu. Enjoy dinner in a historical setting on the banks of the Hudson River with weekly specials, an inventive cocktail, fine wine or local craft beer. Happy first hour each day we’re open (half price drinks), live music on Thursday nights and a burger & beer special, Friday martini nights (every martini comes with a fresh oyster), Sunday Bloody Mary menu and special Sunday Roast dinner with all the fixings.
## Taiga Restaurant: A Culinary Journey Through the Wild Forest
Nestled in the heart of Hudson, New York, Taiga Restaurant invites you to embark on a unique dining experience inspired by the untamed beauty of the ancient forest. Our menu celebrates the rich culinary heritage of indigenous peoples, offering a tantalizing fusion of ancient recipes and European culinary traditions.
Step into our warm and inviting space, where modern elegance meets rustic charm. The ambiance is reminiscent of a cozy cabin nestled amidst towering trees, with flickering candlelight and the soft glow of natural wood. The aroma of wild herbs and spices fills the air, whetting your appetite for the culinary adventure that awaits.
Our menu features a symphony of flavors, each dish crafted with the freshest seasonal ingredients. Start your journey with our signature appetizer, the Stuffed Peppers, bursting with savory beef, onion, and cheese, served with a vibrant tomato sauce. For your main course, indulge in the Salmon Burger with Siberian Herbs, a succulent Alaskan salmon patty topped with a medley of aromatic herbs and served on a toasted brioche bun. And for a sweet finale, don't miss our decadent Napoleon Cake, a layered masterpiece of flaky pastry, rich custard, and fresh berries.
Taiga Restaurant is more than just a place to eat
