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Cana & Café Bar & Restaurant
4.0
0 avis
Latino-américainePrix : raisonnableSpringfield

Jetez un œil aux restaurants préférés des client·e·s à Connecticut

Mise à jour le 05/12/2024

Les Diners’ Choice Awards se basent sur les lieux où d'autres client·e·s réservent, mangent et laissent un avis. Sur OpenTable, seul·e·s les client·e·s vérifié·e·s peuvent laisser un avis sur les restaurants. Nos données sont donc fiables.

Coup de cœur des client·e·s

Latino/Espagnole

Ola Nuevo Latino Cuisine is a splashy, exuberant culinary form of celebrating the heritage and the Latin spirit.
Enjoy a lively cosmopolitan atmosphere and a sophisticated restaurant experience, featuring stunning contemporary design elements and world-class Latino Cuisine.

Une photo du restaurant Castello

The comfortably elegant dining rooms with gentle romantic lighting and traditional Italian decor provide a warm and relaxing setting for an unforgettable dining experience at Castello. Knowledgeable and attentive staff further compliment the perfectly prepared fair and hand selected wines from all over the world.
Family owned and operated since 2007
Our Executive Chef/Owner Deme and sons Nori and Zenel look to provide Danbury with New York City Quality Food and Service

Une photo du restaurant Sushi Bar - Old Greenwich

Sushi Bar - Old Greenwich

Sushi Bar is a modern Sushi restaurant, featuring delicious Nigiri and a unique sushi experience. This intimate and charming establishment is BYOB. Please be advised that the last Omakase seating is an hour before closing.

Plats les mieux notés

du Sud des États-Unis

The Walrus story began in 2013 with the desire to offer a truly unique American experience from the mastery of southern-inspired smoking techniques to our hand-selected craft beers, wines and liquors. The original Walrus + Carpenter was serving the artistic community of Black Rock for 7 years. In 2020, Walrus moved to Westport, reopening our doors as Walrus Alley as a nod to the expansive alley on which we host guests and music all summer long.
Winner of best southern food and barbecue for 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021, and 2022.
True to the American experience, Walrus is an independent, family-owned and operated establishment.

Une photo du restaurant Nataz Restaurant - Southington

Nataz Restaurant - Southington

Prepared by Hand from Scratch
Nataz is about Food; serving you a lot of fresh, excellent and top-grade food, prepared by hand from scratch with the cleanest and most professional presentation possible. Everything is served with a smile, based on our ability to render service. We are about giving you what you want, when you want it, no matter what!

Une photo du restaurant Arethusa al Tavolo

Arethusa al Tavolo

Américaine contemporaine

Situé dans la ville pittoresque de Bantam (dans le Connecticut), au cœur du comté pittoresque de Litchfield, l'Arethusa al Tavolo propose un menu innovant dont les produits proviennent directement de l'Arethusa Dairy Farm. La cuisine du chef Dan Magill est bonne et moderne. Elle est élaborée à partir d'ingrédients de la ferme sélectionnés quotidiennement, ainsi que de produits frais. Découvrez les plats modernes de ce restaurant du nord-ouest du Connecticut. L'établissement se réjouit de votre venue.

Canggio Restaurant

Accueil le mieux noté

Prix : raisonnable

Canggio Restaurant is a classy but casual dining atmosphere for guests to enjoy the unique offerings of Peruvian cuisine.
Some well-loved dishes are Trio de Ceviche, Pato, Seco de Lomo, and Arroz Chaufa.
Chef Julio Cancho is born and raised in Peru, but classically trained in French and Italian cookery. He adds a Peruvian twist to some American dishes also on the menu.
Peruvian cuisine, considered among the best in the world, inherited its innovation, mix and flavors from Peru’s history. Its culinary fusion developed over a long process of cultural exchange between the Spanish, Africans, Chinese, Japanese and Italians, among others. The dishes became more and more varied as races mixed and migrants landed at the port of Callao.

Une photo du restaurant Gather55 - Hartford

Gather55 - Hartford

Américaine contemporaine

Gather55 is a unique restaurant that supports the mission work of Hands On Hartford. Each month a different Guest Chef offers a special menu for our guests. Where else can you sample offerings from award-winning chefs all in one meal? Gather55 is in the Parkville neighborhood of Hartford and there is plenty of free parking adjacent to the restaurant.
People in the know say Gather55 is worth the trip. Come and see what the buzz is all about!

Une photo du restaurant Café on the Green

Café on the Green

An easy to reach hidden treasure. The upscale décor and table settings along with attentive and gracious service are enhanced by the sweeping views provided by huge active windows that encompass three sides of the restaurant. All of this is surpassed by Authentic Italian Cuisine delicately prepared by Chef Tracey Kydes with the freshest local ingredients. Signature dish Charbroiled Filet Mignon with gorgonzola Brandy sauce. Zagat Rated Excellent Zagat's top 1000 Italian restaurants in US. Wine Spectators Award of Excellence 2023. 40 seat Outside patio and 24 seat veranda overlooking Richter Park golf course. We promise dining out will be unforgettable.

The Wine Bar & Bistro at The Griswold Inn

Prix : raisonnable

The Wine Bar at The Griswold Inn is an extraordinary space in which to enjoy a delicious experience in every respect. It features an innovative tapas menu, inspired "macro" plates, artisanal cheeses and handcrafted desserts. The menu changes periodically to take advantage of all that characterizes a particular season, though there are a few classics that remain on the menu throughout the year, like its very popular Grilled and Carved Bistro Steak, served with white truffle-laced pommes frites, arugula,
and red wine jus. A consistent winner of Wine Spectator's prestigious Award of Excellence, it offers numerous wines by the glass, wine flights, and a more extensive bottle list. A full-service bar is also available. A creative and accomplished chef and a knowledgeable and attentive service staff complete the experience.

Une photo du restaurant Millwright’s Tavern

Millwright’s Tavern

Prix : raisonnable

Welcome to Millwright's Tavern. Open Tueday - Sunday.

Une photo du restaurant Esh Modern Mediterranean - Fairfield

Esh Modern Mediterranean - Fairfield

Prix : raisonnable

Esh is a contemporary culinary experience that draws inspiration from the rich and diverse Middle Eastern culture, encompassing countries such as Israel, Lebanon, Turkey, Greece, Morocco, and the Aegean region. Our mission is to bring the vibrant flavors, aromatic spices, and culinary traditions of the Mediterranean to your plate, reimagined with a modern twist. Through our cuisine, we aim to create an unforgettable dining experience that celebrates the beauty and depth of Middle Eastern gastronomy while showcasing the fusion of flavors that make this region truly unique.
Any number of party above 7 guest please reach out to the restaurant.

4 Seasons Mediterranean Cuisine - Danbury

Lieu parfait pour les petits budgets

Head Chef Segundo C. and front of house Jose M. have 30 years plus of experience cooking in the finest NYC restaurants. We are a casual and fun place to dine. We love to share our love for food and we hope you feel welcomed like part of our Family.!

Une photo du restaurant Nataz Restaurant - North Branford

Nataz Restaurant - North Branford

Une photo du restaurant Alma Bistro - Norwalk

Alma Bistro - Norwalk

Latino/Espagnole

Alma Bistro, Cocina Latina located in North Norwalk, was founded out of a deep love for real food, food that is fresh, healthy, and authentically latino. We only use real ingredients fresh eggs, organic tomatoes, fresh water fish, and free-range chicken. We strive to make each and every dish a wholesome expression of our love for food, life, and living. Alma Bistro brings nuevo-latino soul food with an upscale twist.
Alma Bistro was born in 2022 a vision of Ulises Jimenez, head chef and owner of Don Rene Taqueria in Milford, CT, with Noberto Lucero as head chef and of course Alma Miranda. Together they've combined their passion for nuevo-latino food and custom cocktails with Alma Bistro, bringing you some of the best latino fusion in Fairfield County. At the moment to make your reservations if you need any special arrangements, PLEASE!!! DO NOT HESITATE TO CALL US: 203-354-5555.
A bright airy space with excellent service, a lively bar, room for families and events await you!

Plats tendance à Connecticut

Découvrez les plats dont les client·e·s raffolent

Coconut French Toast

Coconut French Toast

NYPD - New York Pickle Deli

Filet

Ruth's Chris Steak House - Hartford

Empanadas (3)

Coracora Restaurant

SEAFOOD TOWER

Michael Jordan's Steak House - Mohegan Sun

Our Famous Lobster Roll

Our Famous Lobster Roll

Rizzuto's Oyster Bar and Restaurant - Westport

White Pie

Sally's Apizza - Fairfield

Expériences gastronomiques à la mode à Connecticut

Foire aux questions

Le restaurant le mieux noté à Connecticut est Taj Indian Cuisine - Stamford

Les meilleurs restaurants végétaliens à Connecticut sont Millwright's Restaurant, Terrain Cafe – Westport et Viron Rondo Osteria

Les meilleurs restaurants végétariens à Connecticut sont Terrain Cafe – Westport, Gioia - Wooster Street New Haven et Viron Rondo Osteria

Les restaurants proposant le meilleur service à Connecticut sont Coromandel - Darien, Taj Indian Cuisine - Stamford et Orienta

Les restaurants proposant la meilleure ambiance à Connecticut sont Orienta, High George by Siena et Casa Lu Mexican Restaurant - Ridgefield

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