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Restaurants à Provinces de l'Atlantique

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Jetez un œil aux restaurants préférés des client·e·s à Provinces de l'Atlantique

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Les Diners’ Choice Awards se basent sur les lieux où d'autres client·e·s réservent, mangent et laissent un avis. Sur OpenTable, seul·e·s les client·e·s vérifié·e·s peuvent laisser un avis sur les restaurants. Nos données sont donc fiables.

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Tilly’s Kitchen
Coup de cœur des client·e·s
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Prix : cher
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Bistro
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4,9
(567)
At Tilly's Kitchen, our daily goal is to create, serve and enjoy fine food. The woman behind Chef Brad's inspiration was his Nana Tilly and her passion for cooking. We love fresh food, flavorful food, food that’s in season, and food that’s distinct. We design our menus with local market fresh ingredients, so that the food we serve you is as fresh and flavorful as can be. We welcome you to our restaurant, and wish you a hearty appetite.
Une photo du restaurant Founders House Dining & Drinks
Founders House Dining & Drinks
Prix : très cher
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Canadienne contemporaine
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4,9
(475)
We want you to feel welcomed & comfortable when visiting Founders House Dining & Drinks. Our dining room & bar are adorned with the warm tones & lush colours of our rustic New Scotland landscape – a nod to the Annapolis Royal 2017 Celebration Tartan. Our patio offers a refreshing salty breeze on warm summers days while boasting a stunning view of the Annapolis River & North Mountain beyond. Soft Celtic music playing in the background & fragrant aromas drifting from the kitchen will fill your senses while you sip on a local creation from behind our bar.
Our passion is locally sourced ingredients for dining, along with locally sourced beers, wines, ciders & spirits for our drinks. It’s about the astonishing quality we find in the Annapolis Valley & throughout Nova Scotia. It’s about making sure you always feel welcome with a creative taste of home served up with remarkable customer service in an absolutely beautiful setting. It's about Elev
Une photo du restaurant Beach Pea Kitchen & Bar
Beach Pea Kitchen & Bar
Prix : cher
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Fruits de mer
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4,8
(869)
✼ If you would prefer to dine on our waterfront patio, please add a visit tag in seating preferences when reserving and we will do our best to accommodate you (weather permitting).
Let the Beach Pea’s team of talented chefs prepare a delicious meal for you. With diverse specialties, ranging from French cuisine to traditional Italian pasta, the combined experience of this kitchen produces delicious, elegant dishes with a focus on fresh Nova Scotia seafood.
We accept reservations for dinner service, but if our dining room and patio are full, you are welcome to have a refreshing drink at the breezy bar while you wait to be seated.
Please note that we hold reservations for a maximum of 15 minutes
We are happy to accommodate parties of 1-8 guests in our intimate space.
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Portage
Plats les mieux notés
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Prix : cher
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Canadienne contemporaine
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4,9
(897)
Located in historic downtown St John's, Newfoundland. An upscale casual cuisine of family - style dishes that share between 2 - 4 people. An eclectic selection of wines from around the world. Reservations of 6 or less can be made through OpenTable. We do not take reservations of groups larger than 8. Walk - ins welcomed when seats are available. We do not reserve the bar seats and Chef's Table. Thank you.
Une photo du restaurant The Canteen on Portland
The Canteen on Portland
Prix : raisonnable
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De la ferme à la table
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4,8
(3252)
The Canteen is a full-service neighbourhood restaurant in Downtown Dartmouth, serving up chef-inspired seasonal fare for lunch, brunch and dinner. At the helm in the kitchen is award-winning chef and co-owner Renee Lavallee. Her seasonal menus are influenced by classic French, Italian and traditional Nova Scotian cuisine – with a little bit of Renée’s magic thrown in. Signature items include The Canteen Burger, The Crobster Roll, Seafood Chowder and more.
Une photo du restaurant Eliot & Vine
Eliot & Vine
Prix : raisonnable
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Européenne
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4,8
(823)
Eliot & Vine offers an array of dining experiences. Have a seat in the main room along the bright windows, or at our beautiful marble top bar. Our semi-private ‘Frolic Room’, boasting exquisite work by renowned artist Jean Bradbury, is perfect for group dinners or a quiet date night. Or, watch the chefs work their magic while you sit at the kitchen counter. Eliot & Vine was designed by Breakhouse. European favourites get a unique twist inspired by the seasons and ever-changing market offerings. Our extensive wine list features classics you love, and unique gems waiting to be discovered - from around the world or local vineyards. We have hand-crafted cocktails and a selection of European bottled beer, while the draught taps showcase our love of home. We are happy to accommodate special requests, such as a gluten-free or vegetarian meal. Don’t hesitate to ask anyone on our team, and be sure to let us know if you have any food allergies or sensitivities.
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Mystic
Accueil le mieux noté
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Prix : très cher
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Canadienne contemporaine
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4,8
(23)
Our tasting menus, Flora and Fauna, are inspired by the landscapes surrounding us and enhanced by techniques from around the world. Embark on an immersive journey through our rich terroir, with each moment crafted and imagined globally. This is not merely dining; it is a sensory voyage through time, place, and the boundless possibilities within our natural world.
Une photo du restaurant Milestones Grill + Bar - Moncton
Milestones Grill + Bar - Moncton
Prix : raisonnable
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Mondiale/Internationale
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4,7
(367)
The classics you love prepared with a perfect twist, all served up in an atmosphere that feels just right. That’s the Milestones promise. So, whether you’re celebrating a milestone, making the most of Happy Hour or enjoying brunch with friends, you can be sure that every Milestones experience is a simple and perfectly memorable one.
Une photo du restaurant Atelier Tony
Atelier Tony
Prix : très cher
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Française
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4,7
(322)
Coming Soon!
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The River Run Lodge
Super ambiance
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Prix : très cher
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Française Canadienne
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4,7
(148)
Une photo du restaurant Cut Steakhouse
Cut Steakhouse
Prix : très cher
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Steak
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4,7
(1290)
CUT Steakhouse offers a relaxed fine dining experience sure to please the most sophisticated of diners. Our menu's main attraction is the dry aged USDA prime beef, aged and butchered in-house by our own exacting specifications. Start your evening with a glass of award-winning wine or perhaps a popular Steak Ale. From our menu, savour a dry-aged New York Striploin, delicious Porterhouse, Kobe rib-eye or local filet mignon, all cooked to your specifications. Finish off with an amazing sampling of fine cheeses, a specialty liqueur and a decadent dessert. Downstairs, The Grill at CUT features a fun and funky atmosphere, perfectly paired with a gourmet burger menu with your choice of sophisticated toppings and sides. Take a seat in the large, comfortable bar area overlooking the open kitchen or outside on our beautiful patio overlooking the Halifax waterfront.
Une photo du restaurant The Ostrich Club
The Ostrich Club
Prix : raisonnable
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Tapas/Amuse-Gueule
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4,8
(719)
The Ostrich Club is all about quality over quantity. Simple food with big flavours. Natural wines. Thoughtful cocktails. Warm and inviting service.
Please have a look at our menus though please note that the regular menus may not be entirely current as there may be a delay from open table in re-posting the most up-to-date ones. See our website for current menus.
We hope to welcome you soon!
#livefastdieyum
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EDNA Restaurant
Lieu parfait pour les petits budgets
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Prix : raisonnable
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Bistro
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4,8
(794)
An upmarket neighbourhood bistro serving locally focused dishes. We are a bustling one-room restaurant with a comfy bar. Seasonal menus include P.E.I. Blue Dot rib eye steaks, local seafood, and seasonal veg.
Open for lunch service Tuesday-Friday 1130-230
Open for Supper service Tuesday-Sunday 5-10pm
Open for Brunch service Sunday 10-2 pm
We keep bar seating open for walk-ins each night so feel free to pop in.
Reservations recommended, walk-ins welcome but not guaranteed.
***Please note when picking a reservation time that our licence requires minors (even sweet tiny little babies) to be out of the restaurant by 10pm, sorry for the inconvenience.
Une photo du restaurant Lou pécou pizzeria
Lou pécou pizzeria
Prix : raisonnable
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Pizzeria
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4,8
(169)
In Provence, a region in southeastern France, “Lou Pécou” is the term for the peduncle, or stalk, that holds a cluster of fruit. Our grandparents taught us that when in the kitchen, you must start with the freshest and finest of ingredients. They had a unique way of feeling and picking lou pécou, to know if the fruit and vegetable is local, ripe, and fresh. We look forward to passing you these traditions and learnings through our pizzas.
At Lou Pécou, you will find exclusive finely curated dishes with a Provençal touch, a wide range of organic and biodynamic wines, signature cocktails, house-made desserts, and much more!
Une photo du restaurant LIV
LIV
Prix : raisonnable
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Fusion/Éclectique
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4,8
(325)
LIV - Nordic for Shelter and Life, embraces a new approach to dining, importing a true European style of partying by combining cuisine with a vibrant nightlife.

Restaurants avec terrasse à Provinces de l'Atlantique

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Découvrez les restaurants dont les client·e·s raffolent à Provinces de l'Atlantique

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Foire aux questions

Les restaurants acceptant les chiens à Provinces de l'Atlantique incluent Sea Smoke Restaurant, The Keg Steakhouse + Bar - Halifax et Mic Mac Bar & Grill

Les restaurants adaptés aux enfants à Provinces de l'Atlantique incluent The Keg Steakhouse + Bar - Halifax, Mic Mac Bar & Grill et The Keg Steakhouse + Bar - Dartmouth Crossing

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