Hotel residents on a dinner inclusive package can choose 2 or 3 courses (dependent on package) from Nibbles/Sharers/Starters and/or Desserts, Mains/Meat & Grills, along with a side dish from Accessories. Supplements apply to some dishes, as indicated
Nibbles
Artisan Sourdough Bread Basket***5,00 £GB
balsamic, extra virgin olive oil & English butter
Starters
Beef Brisket Bites9,00 £GB
Tuna Tacos9,00 £GB
Guacamole,spring onion,soy,sesame
Freshly Baked Brioche6,00 £GB
served with olive oil, balsamic vinegar and whipped smoked butter
Crispy potato Pave7,00 £GB
Truffle Mayo, parmesan
- With: Grilled Chicken Breast17,00 £GB
- With: Grilled Cauliflower17,00 £GB
Fried Gordal Olives5,00 £GB
Spiced Carrot, Red Lentil & Coconut Soup** ***5,50 £GB
pumpkin seeds & chilli crème fraîche
Chicken Karaage8,50 £GB
buttermilk fried chicken thigh, golden kimchi, ssamjang & roasted sesame sauce
Chez Mal Cobb Salad**7,00 £GB
avocado, aubergine, peppers, charred corn, courgette, squash, crisp gem, ranch dressing & Parmesan
Salt & Pepper Calamari9,00 £GB
jalapeño, lime, chilli jam & crème fraîche
Meat & Grills
Steaks & burgers are served with fries, steaks are garnished with confit vine tomatoes & green salad
Fillet Steak 200g***34,50 £GB
very tender premium cut, lightly marbled & lean;
Rump Steak 200g***24,50 £GB
single muscle pave rump, a lean cut with little fat, slightly less tender than other cuts but extra tasty; Supp £8
Chez Mal Burgers
Choice of
B&G Burger18,50 £GB
Gruyere, Ayrshire bacon
Black Bean Patty17,50 £GB
grilled red pepper, vegan Cheddar, burger relish & sesame seed bun
Mains
Smoked Haddock & Spring Onion Fishcake14,50 £GB
spinach, poached egg & grain mustard sauce
Gorgonzola & Pea Ravioli14,00 £GB
squash purée, sage & pine nut burnt butter
Accessories
Fries4,00 £GB
Truffle & Parmesan Fries5,00 £GB
Sautéed Field Mushrooms4,00 £GB
garlic, chilli & parsley
Black Garlic & Parsley Butter3,00 £GB
Peppercorn Sauce2,50 £GB
Burnt Chips2,50 £GB
In partnership with 'The Burnt Chef Project', challenging mental health stigma within the hospitality sector. By donating an order of burnt chips, you will be supporting a worthwhile cause
Desserts
Crème Brûlée8,50 £GB
Chez Mal Sticky Toffee Pudding6,50 £GB
pecan caramel sauce & vanilla ice cream
Baked Cheese cake8,50 £GB
Seasonal Compote
Ice Cream & Sorbet Coupe**
- per scoop2,50 £GB
Cheese plate9,50 £GB
selection of artisan cheese, chutney, quince & crackers;