For the Table
Guacamole17,00 $US
fresh tortilla chips, lime-cumin crèma, cilantro, pickled chilies
Fried Brokaw Avocado 14,00 $US
jalapeno ranch, red pepper gribiche
Charcuterie24,00 $US
cornichons, marinated olives, whole grain mustard
Tuna Tataki30,00 $US
sesame crust, ponzu, edamame puree, garlic togarashi, wonton
Fresh Burrata20,00 $US
k & j farms seasonal fruit, house-made mostrarda, grilled sourdough
Starters
Kale Caesar Salad15,00 $US
baby lacinato kale, boquerones, parmigiano reggiano, sourdough croutons
Organic Garden Greens15,00 $US
tender shaved vegetables, laura chanel goat cheese, toasted walnuts, golden balsamic vinaigrette
Roasted Butternut, Carrot& Sweet Potato Soup15,00 $US
lemongrass, ginger, red curry, toasted peanuts, thai herbs
Daily Soup
Today's garden inspiration
Mains
Boeuf du Jour
butcher's daily selection of steaks & chops, lucy garden vegetables
Pan Seared Liberty Farms Sonoma Duck Breast44,00 $US
toasted farrotto, delicata squash, red wine poached haskap berries
California Halibut Filet38,00 $US
sweet yellow corn, baby fennel, fingerling potatoes, cippolini onions
Pasta Dell'Orto27,00 $US
cavatelli, tomato cream, fresh garden vegetables & herbs
Lemon & Rosemary Roasted Chicken34,00 $US
foraged mushrooms, roasted squash fingerling potatoes, pancetta
Braised Beef Short Ribs45,00 $US
citrus, blooms dale spinach, celery root, chili crisp, smoked salt
Roasted Organic Cauliflower26,00 $US
house made red curry, spinach, lime, toasted peanuts
Sides
Sauteed Foraged Mushrooms12,00 $US
Herb / Truffle Fries
- Herb Fries8,00 $US
- Truffle Fries14,00 $US
Roasted Seasonal Squash 8,00 $US
Sauteed Gnocchi8,00 $US