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Lou & Mickey's, San Diego, CA

Lou & Mickey's

4.6
4,6
4095 avis
De 31 $ à 50 $
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 52 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • La perle du quartier
  • Parfait pour manger en plein air
Le Lou & Mickey's, meilleur steakhouse de Gaslamp, se trouve en face du San Diego Convention Center et à 2 pâtés de maisons du Petco Park. Le restaurant vous propose des steaks réputés, un choix de fruits de mer et des boissons exotiques.
Privatisation de salle

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Grillade, Fruits de mer, Les meilleures coupes
  • Heures d'ouverture
    diner Quotidiennement 11:30–16:00 Souper lun–jeu, dim 17:00–22:00 ven, sam 16:00–23:00
  • Numéro de téléphone
    (619) 237-4900
  • Moyens de paiement
    American Express, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Kyle Carpenter
  • Installations pour l'événement privé
    Lou & Mickeys is located in the heart of the Gaslamp. Private and semi-private dining rooms provide a classic and comfortable backdrop for entertaining large and small groups alike.
  • Contact pour l'événement privé
    Arian James: (619) 402-5747
  • Quartier
    Centre-ville / Gaslamp
  • Rue transversale
    L Street
  • Parking details
    5th Ave has some parking Restrictions: 3-minute parking / Passenger loading ONLY (8pm - 3am, Friday, Saturday only) they do have a strict tow away policy. Valet service is available at the Hilton Gaslamp Valet Curb (Address: 401 K Street)
  • Public transit
    Gaslamp Stop (Trolley)
  • Animation
    We are thrilled to be having your group join us for 2017 Comic Con and thank you for choosing Lou & Mickey's. Our goal is to accommodate every reservation, due to the large volume of business and reservations we have during this year's Comic Con we do have another reservation following your group (two hours later than the reserved time). "
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Happy Hour, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin

Expériences

  • Thanksgiving 2024 at Lou & Mickey's in San Diego

    Seulement 28 nov. 2024
    We’re hosting Thanksgiving this year at Lou & Mickey's in San Diego. Reserve your table today and leave the details to us on Thursday, November 28. Our three-course Thanksgiving menu will be available all day, featuring your choice of starter (clam chowder or mixed organic greens), choice of entrée (Diestel roasted turkey, served with roasted garlic mashed potatoes, traditional cranberry sauce, homemade sourdough apple-celery stuffing and turkey gravy) and your choice of dessert (pumpkin cheesecake or old fashioned chocolate cake). Adults are $72 and children (under 12) are $26 per person. Our full menu will also be available all day. Secure your table today!

Avis de 4 095 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,7Plats
  • 4,6Service
  • 4,6Atmosphère
  • 4,3Rapport qualité-prix

BruitModéré

Apprécié pour

  • San Diego

    Grillade

4 095 avis
  1. Nathan

    San Diego

    5 avis

    5.0

    5 avis

    Y est allé·e aujourd'hui

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    My wife and I came here for our anniversary. The service is always top notch and the food was great. Highly recommend the baked goat cheese appetizer. I believe our waiters name was Brennan. He was very attentive and made our dining experience a pleasant one. I would also recommend the Mac and cheese as a side. The steak was perfect! We’ll definitely be coming back.

    Cet avis est-il utile ?

  2. Pam

    Minneapolis

    3 avis

    3.0

    3 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 2
    3. Service 4
    4. Atmosphère 3
    Lobster tail was mediocre. Fish and chips were okay, but greasier than normal. Roasted artichoke was good. Service was very good. Would not return.

    Cet avis est-il utile ?

  3. Jeane

    San Diego

    1 avis

    5.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great food and atmosphere! Would highly recommend!

    Cet avis est-il utile ?

  4. Jill

    Las Vegas

    5 avis

    5.0

    5 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Filet and ribeye were fantastic and cooked perfectly! The wine list was extensive and had some really great choices and the oyster were amazing and so fresh! If you are in the area please put this one on your list!

    Cet avis est-il utile ?

  5. Barry

    Fresno

    6 avis

    4.0

    6 avis

    Y est allé·e le il y a 3 jours

    1. Global 4
    2. Plats 4
    3. Service 3
    4. Atmosphère 3
    Very loud and crowded. Food was good but due to large groups service was delayed.

    Cet avis est-il utile ?

  6. Teri

    Côte centrale

    1 avis

    1.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 1
    2. Plats 2
    3. Service 1
    4. Atmosphère 3
    Reservation for outside, usually awesome this time waiters attention on convention goers on his other tables. Slow to get well everything bread finally came at end of meal since I kept asking for, garlic mash potatoes looked like school plate paste tried but really couldn’t taste much flavor. Steak cooked perfect, really only thing that was! Good that is. Fish n chips greasy and mostly batter really had to peel to find fish. Ordered safe crème brûlée after 10 plus minutes as waiter was again leaving table Next to ours I got his attention cancelled desert and asked for check. Graciously didn’t charge for desert apologies galore about wait for bread and desert. Blah blah we could’ve Nadine rectified all this as it was happening but waiter was mostly absent to US not the tables around us just us. Constantly had his back to us so couldn’t get attention for help.

    Cet avis est-il utile ?

  7. James

    Hawaii

    6 avis

    5.0

    6 avis

    Y est allé·e le il y a 4 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The Snake River Farms Wagyu rib eye was a 10 of 10. Shigoku oysters perfect. Cheesecake was the best I've had.

    Cet avis est-il utile ?

  8. Nicolas

    New York

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Bobby was the best. He deserves his beer happy hour.

    Cet avis est-il utile ?

  9. Katelynne

    Las Vegas

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    All of the food was delicious and our group enjoyed their time. The Parker house rolls and calamari were delish!!

    Cet avis est-il utile ?

  10. shawn

    Dallas

    2 avis

    5.0

    2 avis

    Y est allé·e le 5 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Karlton was great! We really enjoyed the bread to start followed by Halibut and filet 3 ways. The apple tart was the perfect way to finish off our meal. Everything was delicious!

    Cet avis est-il utile ?

FAQ

Le restaurant Lou & Mickey's est noté 4,6 étoiles par 4095 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 52 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Lou & Mickey's

224 Fifth Avenue, 92101 San Diego, CA

Informations supplémentaires

  • Rue transversale
    L Street
  • Quartier
    Centre-ville / Gaslamp
  • Heures d'ouverture
    diner Quotidiennement 11:30–16:00 Souper lun–jeu, dim 17:00–22:00 ven, sam 16:00–23:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Grillade, Fruits de mer, Les meilleures coupes
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    5th Ave has some parking Restrictions: 3-minute parking / Passenger loading ONLY (8pm - 3am, Friday, Saturday only) they do have a strict tow away policy. Valet service is available at the Hilton Gaslamp Valet Curb (Address: 401 K Street)
  • Public transit
    Gaslamp Stop (Trolley)
  • Moyens de paiement
    American Express, Diners Club, Discover, JCB, Mastercard, Visa
  • Chef de cuisine
    Kyle Carpenter
  • Animation
    We are thrilled to be having your group join us for 2017 Comic Con and thank you for choosing Lou & Mickey's. Our goal is to accommodate every reservation, due to the large volume of business and reservations we have during this year's Comic Con we do have another reservation following your group (two hours later than the reserved time). "
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Happy Hour, Non-fumeur, Restaurants AVV, Salle privée, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (619) 237-4900
  • Installations pour l'événement privé
    Lou & Mickeys is located in the heart of the Gaslamp. Private and semi-private dining rooms provide a classic and comfortable backdrop for entertaining large and small groups alike.
  • Contact pour l'événement privé
    Arian James: (619) 402-5747
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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