Top Picks for Cosy Winter Dining

par OpenTable

Mise à jour le 02 juin 2023

Warm up with a full belly and a glass of wine at these cosy winter dining spots. Even better, there’s a complimentary bottle of Ziegler Barossa red wine for bookings of 4 or more!

Exclusive offer available to OpenTable bookings made for dining between now and 31 July 2023 at these participating restaurants.

Salted Egg

4.5

4.5 (552)

De 41 $A à 100 $A

Asiatique

Quartier central des affaires de Melbourne (CDB)

À propos du restaurant

With a menu dominated by the flavours of Thailand, Executive Chef Adam Woodfield (ex-Chin Chin) and his team present dishes full of the richness of their origins such as Twice Cooked Pork Belly, Kao Soi Chicken Curry, Two Rice Fried Rice and Coconut Braised Beef.

Salted Egg is a cosy yet lively space in the New York end of the Melbourne CBD, perfect for date nights, celebrations of all types or even just a place to hide away with some soul-nourishing food. We always recommend a visit to our sister 27 stories above too, The Q Rooftop Bar for pre (and after) dinner cocktails...

Meilleur avis

OpenTable Diner

Y est allé·e le 1 oct. 2022

Fabulous !!

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Expérience

Two for one Cocktails

3.9

3.9 (63)

40 $A ou moins

Australienne Moderne

Quartier central des affaires de Melbourne (CDB)

À propos du restaurant

Paying tribute to its lively past, Alexander Bar is named after the original owner of the hotel first built on the site in the 1880s. This was reincarnated in 1926 as The Hotel Alexander. Alexander Bar is now the elegant ground floor attraction at The Savoy Hotel Little Collins, infused with a rich history. Famous guests could once be found here during the jazz era and beyond, sipping on cocktails while listening to the easy sounds of crooners sharing the scene.

The space has recently been refurbished in a contemporary Art Deco design, honouring its origins. The bar, encased in marble, showcases bold geometric patterned carpets, linear angled pillars, full-length mirrors, and classic tray ceilings, complemented by soft lighting.

One Queen Restaurant

4.3

4.3 (42)

40 $A ou moins

Australienne Moderne

Quartier central des affaires de Melbourne (CDB)

À propos du restaurant

One Queen Restaurant is your new favourite hangout. Serving coffee in the morning, beers and cocktails in the evening, and good food, great tunes and a neighbourhood feel around the clock. There are a bunch of daily specials to help get you through the week, from ‘brew on the crew’ free coffee Mondays to happy hour every Friday. Make the most of our comfy chairs and free WiFi and make yourself at home.

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Expérience

$8 Happy Hour!

Expérience

Christmas Celebration Lunch/Dinner

Expérience

New Year's Eve Dinner

Mr. Tompkins

3.7

3.7 (31)

De 41 $A à 100 $A

Européenne

Quartier central des affaires de Melbourne (CDB)

À propos du restaurant

Mr Tompkins is a classic European-style restaurant with a modern twist using Native Australian Bushfoods. Our head chef Eric Kwek, previously from CODA, has carefully curated the menu with quality local produce.

Our paperbark Roasted Murray cod is our signature dish.
Paperbark is traditionally used by indigenous cultures as bedding and to wrap proteins in before tossing them into the fire and we have adopted this method to cook our Murray Cod. To impart the very unique smoky flavor we light the bark on fire to release the aromatic smell in the smoke.

Mr Tompkins is located at 318 Flinders Street Melbourne, opposite the iconic Flinders Street Station in the Melbourne CBD and a short stroll to famous landmarks like Federation Square, MCG, and the Rod Laver Arena.

Our intimate and moody underground space enables our guests to escape the hustle and bustle of the city, but still watch the comings and goings on Flinders Street above through our NYC-style windows.

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Expérience

High Tea with Aperol Spritz or Sparkling Wine

Expérience

High Tea with bottomless Sparkling Wine

Expérience

Standard High Tea with Tea & Coffee Only

North&COMMON

4.4

4.4 (300)

De 41 $A à 100 $A

Australienne Moderne

Coburg

À propos du restaurant

Our chefs draw inspiration from their diverse backgrounds to create unique and flavorful dishes that are sure to surprise and delight. With a menu that changes with the seasons, patrons can expect new and exciting selections alongside classical favourites year-round. Our emphasis on quality and flavour provides a dining experience that is both refined and approachable.

With an exceptionally varied and deep wine selection, we are sure to help you find just the right beverage to celebrate any occasion (or day of the week) take a journey through our Book of Wine or be guided into our walk-in cellar and take your pick.

Set in such a unique space North&COMMON lends itself to a refined yet approachable atmosphere, perfect for those looking for a sophisticated yet casual dining experience without sacrificing quality or flavour. Available Wednesday-Saturday, right here in the heart of Coburg.

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Expérience

$59 Locals Menu

Expérience

Saturday Lunch and Pentridge Tour Package

Expérience

Thursday Dinner and Pentridge Tour Package

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