Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. Bust out the SPF—it’s outdoor dining season
  3. The 12 best restaurants to dine outdoors in Miami
Liste des restaurants

The 12 best restaurants to dine outdoors in Miami

Une photo de Red logo
par Amber Love Bond
Mise à jour le 29 mai 2024

Miami’s year-round supply of sunshine means it has lots of world-class outdoor restaurants. Open-air dining is part of the Magic City experience if you’re visiting, and practically every local has a go-to alfresco spot up their sleeve.

Enjoy Mediterranean food on a bohemian rooftop deck in South Beach. Immerse yourself in a jungle-like setting while sipping through one of the largest mezcal collections in town. Choose from three bustling outdoor spaces—including a renovated bus-turned-cocktail lounge—at a versatile Latin American spot.

There are plenty of breathtaking backdrops to take in while eating outside in Miami. Read on for a guide to the 12 of the city’s most beautiful outdoor dining options to book now.

4.5 (5046)
De 31 $ à 50 $
Américaine contemporaine
Edgewater

Head straight to Amara at Paraiso on Biscayne Bay if you’re looking for a meal with a spectacular view. James Beard Award-winning chef Michael Schwartz has tapped Miami native Ivan Barros to head up the kitchen, which serves a Latin American menu that includes locally sourced heritage chicken and family-style seafood parrillada (barbecue). For an excellent midweek happy hour or Saturday brunch—hello, bottomless rosé—snag a scenic seat on the airy upper deck.

Meilleur avis
AnneSoMTL
Y est allé·e le 12 mars 2024
Belle soirée dans un super beau cadre pour un happy hour champagne et huîtres! Nous avons adoré! Le service était bon, le repas délicieux. La vue rend le moment encore plus magique. On recommande :)

Head straight to Amara at Paraiso on Biscayne Bay if you’re looking for a meal with a spectacular view. James Beard Award-winning chef Michael Schwartz has tapped Miami native Ivan Barros to head up the kitchen, which serves a Latin American menu that includes locally sourced heritage chicken and family-style seafood parrillada (barbecue). For an excellent midweek happy hour or Saturday brunch—hello, bottomless rosé—snag a scenic seat on the airy upper deck.

Meilleur avis
AnneSoMTL
Y est allé·e le 12 mars 2024
Belle soirée dans un super beau cadre pour un happy hour champagne et huîtres! Nous avons adoré! Le service était bon, le repas délicieux. La vue rend le moment encore plus magique. On recommande :)
4.6 (6513)
De 31 $ à 50 $
Américaine contemporaine
Design District

Simple preparations of locally sourced ingredients define the menu at this airy Design District spot—another gem from James Beard Award-winning chef Michael Schwartz. The outdoor patio is a charming hideaway, surrounded by potted plants and twinkling lights. The menu changes often to accommodate seasonal changes but always includes fresh-caught seafood and creatively prepared vegetables in dishes like stone crab with green sambal and mustard sauce and wood-roasted tilefish.

Meilleur avis
OpenTable Diner
Y est allé·e le 21 nov. 2023
Toujours une bonne expérience chez eux depuis longtemps! Bravo!

Simple preparations of locally sourced ingredients define the menu at this airy Design District spot—another gem from James Beard Award-winning chef Michael Schwartz. The outdoor patio is a charming hideaway, surrounded by potted plants and twinkling lights. The menu changes often to accommodate seasonal changes but always includes fresh-caught seafood and creatively prepared vegetables in dishes like stone crab with green sambal and mustard sauce and wood-roasted tilefish.

Meilleur avis
OpenTable Diner
Y est allé·e le 21 nov. 2023
Toujours une bonne expérience chez eux depuis longtemps! Bravo!
En découvrir davantage
4.5 (2758)
30 $ ou moins
Américaine contemporaine
Coconut Grove

There’s not a bad outdoor seat at Glass & Vine. Diners can choose from an expansive patio beneath a tree canopy or a spacious open-air bar. The contemporary American menu features classics with a South Florida twist like nori-crusted tuna and grilled miso salmon. Go during the day to sip on brunch cocktails between bites of cornflake-crusted French toast.

Meilleur avis
Marie-Eve
Y est allé·e le 17 nov. 2024
Nous avons adoré l’expérience ! Magnifique terrasse ! Super band de musique :) Parfait pour les familles avec le parc adjacent à la terrasse ! Je recommande !

There’s not a bad outdoor seat at Glass & Vine. Diners can choose from an expansive patio beneath a tree canopy or a spacious open-air bar. The contemporary American menu features classics with a South Florida twist like nori-crusted tuna and grilled miso salmon. Go during the day to sip on brunch cocktails between bites of cornflake-crusted French toast.

Meilleur avis
Marie-Eve
Y est allé·e le 17 nov. 2024
Nous avons adoré l’expérience ! Magnifique terrasse ! Super band de musique :) Parfait pour les familles avec le parc adjacent à la terrasse ! Je recommande !
En découvrir davantage
4.6 (5614)
50 $ et plus
Japonaise
South Beach

MILA is a Mediterranean- and Asian-inspired restaurant complete with a 5,000-square-foot rooftop deck adorned with sculpted wood tabletops, natural textiles, and a dazzling central water feature. The sophisticated menu matches the swanky surroundings and features signatures like Wagyu beef carpaccio with onion jam and seared salmon with sweet pea mint velouté. If you’re looking for a special-occasion brunch, check out the two-hour multi-course buffet extravaganza.

Meilleur avis
Nathalie
Y est allé·e le il y a 5 jours
Jamais déçue, parfait comme toujours 👍 Nourriture excellente et service impeccable 👌🏻

MILA is a Mediterranean- and Asian-inspired restaurant complete with a 5,000-square-foot rooftop deck adorned with sculpted wood tabletops, natural textiles, and a dazzling central water feature. The sophisticated menu matches the swanky surroundings and features signatures like Wagyu beef carpaccio with onion jam and seared salmon with sweet pea mint velouté. If you’re looking for a special-occasion brunch, check out the two-hour multi-course buffet extravaganza.

Meilleur avis
Nathalie
Y est allé·e le il y a 5 jours
Jamais déçue, parfait comme toujours 👍 Nourriture excellente et service impeccable 👌🏻
4.3 (1133)
30 $ ou moins
Fruits de mer
Centre-ville Miami

Dining along the Miami River is always a treat, but it takes on new heights at Casablanca Seafood, part Key West-style restaurant and part thriving fish market. Get a front-row seat to the docks where commercial boats pull in with the day’s catch. Go big with a seafood tower or get individual apps like conch fritters. Then select your fish and have it prepared to your liking (seared, broiled, fried, or baked) with a choice of sauces like lemon butter, scampi, and more.

Meilleur avis
KevinS
Y est allé·e le 17 févr. 2024
Nous avons trouvé se restaurant sur internet. Nous avons réserver un diner avec vue sur l'eau. Plat magnifique super bon et appétissant et frais. Très bon service. Bravo continuer comme sa.

Dining along the Miami River is always a treat, but it takes on new heights at Casablanca Seafood, part Key West-style restaurant and part thriving fish market. Get a front-row seat to the docks where commercial boats pull in with the day’s catch. Go big with a seafood tower or get individual apps like conch fritters. Then select your fish and have it prepared to your liking (seared, broiled, fried, or baked) with a choice of sauces like lemon butter, scampi, and more.

Meilleur avis
KevinS
Y est allé·e le 17 févr. 2024
Nous avons trouvé se restaurant sur internet. Nous avons réserver un diner avec vue sur l'eau. Plat magnifique super bon et appétissant et frais. Très bon service. Bravo continuer comme sa.
4.8 (171)
De 31 $ à 50 $
Méditerranée
South Beach

Step into Abbalé Telavivian Kitchen and you’re transported to a secret garden-inspired setting with greenery and bright pink flowers, plus canopies and large umbrellas—necessary for Miami’s balmy temps. Expect a Mediterranean-accented menu featuring hits like an Israeli salad made with kale, romaine, pistachio, and herbed tahini dressing or fire-roasted jumbo prawns in garlic herb butter. Abbalé is the kind of place to book when you feel like a getaway-like alfresco meal.

Step into Abbalé Telavivian Kitchen and you’re transported to a secret garden-inspired setting with greenery and bright pink flowers, plus canopies and large umbrellas—necessary for Miami’s balmy temps. Expect a Mediterranean-accented menu featuring hits like an Israeli salad made with kale, romaine, pistachio, and herbed tahini dressing or fire-roasted jumbo prawns in garlic herb butter. Abbalé is the kind of place to book when you feel like a getaway-like alfresco meal.

4 (497)
De 31 $ à 50 $
Américaine
Mid-Beach

Stroll the lobby of the Eden Roc Hotel and make your way to breezy Ocean Social, a restaurant that sits right up against the sand with stunning Atlantic Ocean views. The surf-and-turf spot is led by Tristen Epps, a Chopped champion and Marcus Samuelsson mentee. Epps’s menu is all about local ingredients with standouts like Key West shrimp toast and 14-day dry-aged swordfish t-bone that’s aged on-site and served with local maitake mushrooms.

Meilleur avis
Julie
Y est allé·e le 25 déc. 2024
Le buffet était très bon et le personnel était au petit soin. Mention spéciale pour la déco.

Stroll the lobby of the Eden Roc Hotel and make your way to breezy Ocean Social, a restaurant that sits right up against the sand with stunning Atlantic Ocean views. The surf-and-turf spot is led by Tristen Epps, a Chopped champion and Marcus Samuelsson mentee. Epps’s menu is all about local ingredients with standouts like Key West shrimp toast and 14-day dry-aged swordfish t-bone that’s aged on-site and served with local maitake mushrooms.

Meilleur avis
Julie
Y est allé·e le 25 déc. 2024
Le buffet était très bon et le personnel était au petit soin. Mention spéciale pour la déco.
4.5 (684)
De 31 $ à 50 $
Méditerranée
Mid-Beach

The freshly renovated Essensia at the Palms Hotel & Spa is home to a tropical oasis of a restaurant that channels its tranquil and zen aesthetic. Essensia is known for globally accented Mediterranean food like rosemary lamb shank and black grouper carpaccio. Enjoy it all on an expansive terrace that overlooks the property’s garden and inviting pool area.

Meilleur avis
CECILEVIP
Y est allé·e le 28 déc. 2024
Tout était parfait ! Cuisine excellente et service très attentionné Nous recommandons chaleureusement

The freshly renovated Essensia at the Palms Hotel & Spa is home to a tropical oasis of a restaurant that channels its tranquil and zen aesthetic. Essensia is known for globally accented Mediterranean food like rosemary lamb shank and black grouper carpaccio. Enjoy it all on an expansive terrace that overlooks the property’s garden and inviting pool area.

Meilleur avis
CECILEVIP
Y est allé·e le 28 déc. 2024
Tout était parfait ! Cuisine excellente et service très attentionné Nous recommandons chaleureusement
4.7 (2226)
30 $ ou moins
Française
Bal Harbour

Le Zoo is a lively French restaurant in the high-end Bal Harbour Shops mall. The Stephen Starr concept has both indoor and outdoor seating, but the best seats in the house are the outdoor bistro tables, primed for epic people-watching and the occasional celebrity sighting. Start with crab and avocado salad or onion soup gratinée, then get the steak frites or tagliolini with truffle butter and Parmesan for something heartier.

Meilleur avis
LineVIP
Y est allé·e le 7 déc. 2024
Le “petit plateau” de fruits de mer était excellent et valait le coût. Tout comme la soupe à l’oignon gratinée et le foie gras poêlé. Je les recommande. Du côté négatif: le niveau de bruit est très élevé et la liste des vins est somme toute limitée (pas de chardonnay) et très chère (peu de bouteilles sous les 100$) Malgré tout, nous reviendrons!

Le Zoo is a lively French restaurant in the high-end Bal Harbour Shops mall. The Stephen Starr concept has both indoor and outdoor seating, but the best seats in the house are the outdoor bistro tables, primed for epic people-watching and the occasional celebrity sighting. Start with crab and avocado salad or onion soup gratinée, then get the steak frites or tagliolini with truffle butter and Parmesan for something heartier.

Meilleur avis
LineVIP
Y est allé·e le 7 déc. 2024
Le “petit plateau” de fruits de mer était excellent et valait le coût. Tout comme la soupe à l’oignon gratinée et le foie gras poêlé. Je les recommande. Du côté négatif: le niveau de bruit est très élevé et la liste des vins est somme toute limitée (pas de chardonnay) et très chère (peu de bouteilles sous les 100$) Malgré tout, nous reviendrons!
4.8 (976)
30 $ ou moins
Mexicaine
Coconut Grove

Koko is an agave-fueled jungle in the heart of Coconut Grove, aka Miami’s oldest and arguably most charming neighborhood. Tall cacti line the entryway, and the only thing separating the outdoor patio from the indoor dining room are a set of convertible windows that give the restaurant a unique indoor-outdoor feel when the weather permits. Wide-cushioned wicker chairs let you relax as you dive into a Mexican menu with highlights including mole negro and flor de calabazas quesadillas.

Meilleur avis
OpenTable Diner
Y est allé·e le 19 mai 2024
My favorite place to dinner. Top tier restaurant

Koko is an agave-fueled jungle in the heart of Coconut Grove, aka Miami’s oldest and arguably most charming neighborhood. Tall cacti line the entryway, and the only thing separating the outdoor patio from the indoor dining room are a set of convertible windows that give the restaurant a unique indoor-outdoor feel when the weather permits. Wide-cushioned wicker chairs let you relax as you dive into a Mexican menu with highlights including mole negro and flor de calabazas quesadillas.

Meilleur avis
OpenTable Diner
Y est allé·e le 19 mai 2024
My favorite place to dinner. Top tier restaurant
4.7 (2643)
De 31 $ à 50 $
Méditerranée
Wynwood

Doya offers the ultimate escape from Wynwood’s crowds. This lush indoor-outdoor Aegean restaurant serves food that’s meant to be shared, inspired by Grecian and Turkish traditions (don’t sleep on the kebabs). If you book a seat outside, you’ll find yourself on a charming plant-filled patio surrounded by palms. Tables and banquettes fill the open-air space, and twinkling lights give off an especially dreamy and romantic glow.

Meilleur avis
Cat
Y est allé·e le il y a 5 jours
J’ai passé un bon moment à Doya! Andrea était formidable comme serveuse et les plats étaient délicieux. J’ai hâte d’y retourner 🤩

Doya offers the ultimate escape from Wynwood’s crowds. This lush indoor-outdoor Aegean restaurant serves food that’s meant to be shared, inspired by Grecian and Turkish traditions (don’t sleep on the kebabs). If you book a seat outside, you’ll find yourself on a charming plant-filled patio surrounded by palms. Tables and banquettes fill the open-air space, and twinkling lights give off an especially dreamy and romantic glow.

Meilleur avis
Cat
Y est allé·e le il y a 5 jours
J’ai passé un bon moment à Doya! Andrea était formidable comme serveuse et les plats étaient délicieux. J’ai hâte d’y retourner 🤩
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable