BEGINNINGS
BRUSSEL SPROUTS18,00 $US
Fried Brussel Sprouts, Apple Cider Reduction, Crushed Pistachios, Rosemary Salt & Shredded Green Apple
CRISPY DEVILED EGGS18,00 $US
Panko Fried Egg, Zesty Caper Parsley Yolk & Sweet Chili Aioli
BRAISED PORK BELLY20,00 $US
Locally Sourced Honey, Sweet Thai Chili & Sautéed Spinach
BLISTERED SHISHITO PEPPERS18,00 $US
Japanese Shishito Peppers, Ginger Soy Reduction & Garlic Lemon Aioli
BACON WRAPPED DATES18,00 $US
Goat Cheese, Apple Smoked Bacon, Honey Balsamic Glaze & Sweet Balsamic Fig Compote
SWEET CORN CRAB CAKES24,00 $US
Fresh Jumbo Lump Crab Meat, Collard Greens & Sweet Corn Aioli
CALAMARI18,00 $US
Crispy Calamari, Key Lime Miso Aioli
CHILLED JUMBO PRAWNS20,00 $US
Fresh Horseradish & Cocktail Sauce
CHILLED DUNGENESS CRAB CLAWS28,00 $US
Fresh Horseradish, Cocktail Sauce & Drawn Butter
PAN SEARED AHI TUNA28,00 $US
Lemongrass Soy Reduction, Pickled Fresh Ginger, Wasabi, Sweet Chili Aioli & Charred Pineapple Salsa served on a Himalayan Pink Salt Block
SOUPS
FRENCH ONION SOUP12,00 $US
Five Onion, Beef Broth, Sherry, Spanish Onion, Swiss & Parmesan Cheese, topped with Focaccia Bread
LOBSTER BISQUE14,00 $US
Tarragon Cream, Chives & Maine Lobster
L2 STEAKHOUSE SOUP13,00 $US
Creamy Smoked Potatoes & Prime Rib
FIELDS
CLASSIC STEAKHOUSE WEDGE15,00 $US
Iceberg Lettuce, Blue Cheese Dressing, topped with Bacon & Fried Onion
GRILLED CAESAR SALAD15,00 $US
Grilled Romaine, Parmigiano Reggiano, House-Made Garlic Herb Crouton & Anchovies
MIXED GREENS15,00 $US
Field Greens, Shaved Red Onions, Cherry Mozzarella Cheese & Cherry Tomato tossed with a Basil & Balsamic Vinaigrette
INFRARED GRILLED
FILET MIGNON50,00 $US
- 6 ounce Center Barrel Cut Filet Mignon50,00 $US
- 9 ounce Center Barrel Cut Filet Mignon64,00 $US
RIBEYE62,00 $US
- 14 ounce Center Cut Ribeye62,00 $US
KANSAS CITY STRIP52,00 $US
- 12 ounce Strip Loin52,00 $US
PRIME RIB45,00 $US
- 10 ounce45,00 $US
- 14 ounce52,00 $US
- 18 ounce58,00 $US
TENDERLOIN A-5 SCORE175,00 $US
- 6 ounce175,00 $US
STRIP A-5 SCORE240,00 $US
- 10 ounce240,00 $US
PORTERHOUSE125,00 $US
- 30 ounce125,00 $US
TOMAHAWK BONE-IN RIBEYE160,00 $US
- 28 ounce160,00 $US
COWBOY RIBEYE80,00 $US
- 22 ounce80,00 $US
Infrared Accompaniments
Diver Sea Scallop16,00 $US
Grilled Tiger Shrimp14,00 $US
Oscar Béarnaise14,00 $US
Six Ounce Coldwater Lobster Tail30,00 $US
Infrared Enhancements
Bacon & Blue Cheese5,00 $US
Grilled Onions5,00 $US
Sautéed Mushrooms5,00 $US
Roasted Garlic Chive Butter5,00 $US
Black Truffle Butter5,00 $US
Whiskey Sauce3,00 $US
Peppercorn Cognac Sauce3,00 $US
Blue Cheese Cream3,00 $US
Béarnaise3,00 $US
House Blackening Rub3,00 $US
Shareable Sides
Noodles & Cheese14,00 $US
Thick Cut Onion Rings12,00 $US
Loaded Baked Potato12,00 $US
Crème Brûlée Cream Corn12,00 $US
Roasted Garlic Whipped Potatoes12,00 $US
Parmesan & Truffle Steak Fries12,00 $US
Grilled Asparagus14,00 $US
Creamed Spinach14,00 $US
Broccolini14,00 $US
Roasted Tri-Colored Carrots14,00 $US
Sweet Potato Souffle14,00 $US
Land Fare
16 oz. Berkshire Dry Aged Bone-In Pork Chop42,00 $US
Bourbon Maple Glazed, Yakima Valley Green Apple Chutney & Toasted Almonds
L2 Signature Meatloaf38,00 $US
Ribeye, Filet Mignon, Pork, Black Truffle & Green Peppercorn
Roasted Rosemary Chicken40,00 $US
Herb Brine, ¼ Red Fern Farm Chicken, Shitake Mushrooms, Roasted Potatoes & Madeira Jus
From The Sea
Broiled Twin Maine Lobster Tails
Roasted Garlic and Cauliflower Puree, Asparagus & Lobster Glace
Pan Roasted Colossal Sea Scallops65,00 $US
Crispy Pancetta, Truffle Creamed Corn & Melted Leeks
Grilled Branzino60,00 $US
Saffron Risotto, Salsa Verde & Di Cicco Broccoli
Seared Alaskan Halibut58,00 $US
Lobster Cognac Crème, Tri Colored Carrots
Ora King Salmon47,00 $US
Marinated Baby Artichokes, Spigarello Kale & Piquillo Pepper Romesco
