Serving on: 09.06.24, 09.11.24 & 09.13.24 | 10.30.24 & 11.01.24. Our menu items are subject to change and will vary based on availability.
Amuse Bouche
Dumpling Duo
Mushroom & Chive, Pork & Ginger, Soy vinegar sauce
First Course
Scallop
BKO, Soy Dashi, Ikura, Pickled Ogo, Scallions
Second Course
Miso Carrots
Ginger-Cilantro Pesto, Cauliflower- Onion Puree, Orange Supreme, Almonds, Pea Sprouts, Micro Cilantro
Chilled Sesame Noodles
House Egg Noodles, Sesame, Szechuan Chili, Scallion
Third Course
Kona Kanpachi
Bok choy, Coconut-Turmeric Broth, Tomato Petals, Fried Thai Basil, Kafir Peanuts
Galbi Jjim
Forbidden Black Rice, Fried Garlic, Blistered Shishito Pepper, Pickled Radish
Cauliflower
Bok choy, Coconut-Turmeric Broth, Tomato Petals, Fried Thai Basil, Kafir Peanuts
Dessert
Class Act Dessert
Honey Ice Cream and White Sesame Cake, Banana Foam, Sesame Tuile, Dark Chocolate Shavings, Micro Shiso
Sorbet
Ginger - Mango Sorbet with Compressed Star Fruit, Candied Ginger, Micro Amaranth