Restaurants près de Villa Kaak Naab

151 restaurants disponibles à proximité

1. ITZAM

4.7

Exceptionnel(39)

Prix : cher

• Méxicaine Traditionelle • Playa del Carmen / Riviera Maya

Réservé 3 fois aujourd'hui

The intoxicating smell of freshly made tortillas and fire-roasted corn, being made throughout the day on the life-size wood-fired comal, welcomes diners into Itzam. Inspired by Mayan tradition but with a contemporary approach, Itzam’s menu is conscientiously focused on local products that are both sustainable and organic. Community and convivial experience are encouraged through sharing plates, enticing guests to experience an abundance of unexpected flavors.

Photo du restaurant Bu’ul at Chablé Maroma

2. Bu’ul at Chablé Maroma

4.5

Génial(5)

Prix : très cher

• Mexicaine Contemporaine • Playa del Carmen

Réservé 8 fois aujourd'hui

Bu'ul is the restaurant of the Chablé Maroma hotel, recommended in the 2024 MICHELIN Guide. Its cuisine is in charge of our corporate chef Jorge Vallejo, recipient of two MICHELIN stars for his Quintonil restaurant in Mexico City.Freshness, seasonality and personality converge on the plate at Bu'ul, with contemporary cuisine influenced by the culinary traditions of Southern Mexico, complemented by a spectacular wine list. Bu’ul is the Mayan word for "bean". The decoration and architecture of Bu'ul is sublime, with indoor seating in a spacious, inviting ambiance featuring artistically rendered local materials, and outdoor seating serenaded by the sound of the waves.

3. Che Che

4.2

Génial(6)

Prix : cher

• Créative Japonaise • Playa del Carmen / Riviera Maya

Che Che is an outdoor restaurant located at the heart of Étereo, it is a magical place where Asian and Latin flavors are combined to create a unique culinary and bar experience. Stunning views and marvelous decor are set for you to enjoy a memorable moment.

Photo du restaurant Toro at The St. Regis Kanai Resort, Riviera Maya

4. Toro at The St. Regis Kanai Resort, Riviera Maya

4.8

Exceptionnel(58)

Prix : très cher

• Latino-Américaine Moderne • Playa del Carmen / Riviera Maya

Réservé 2 fois aujourd'hui

TORO by Chef Richard Sandoval aims to create an elevated but approachable, contemporary, and global expression of Latin cooking without borders. The menus use ingredients from Mexico, Colombia, Brazil, Venezuela – the whole spread of both Central and South America.

Photo du restaurant KI'IS Restaurant by Francisco Ruano

5. KI'IS Restaurant by Francisco Ruano

4.7

Exceptionnel(32)

Prix : très cher

• Mexicaine Contemporaine • Playa del Carmen

Réservé 3 fois aujourd'hui

KI’IS (Zest in Maya) by chef Francisco "Paco" Ruano focuses on the pursuit of beauty through simplicity, harnessing the best ingredients from the surrounding seas and the Mexican vegetable pantry. Honoring flavors from Guadalajara and taking inspiration from Mexico’s Pacific coast, KI’IS mirrors Alcalde’s culinary offer with a distinctive Mayan accent.

6. Alux Restaurante

4.4

Génial(2007)

Prix : très cher

• Mexicaine Contemporaine • Playa del Carmen / Riviera Maya

Réservé 31 fois aujourd'hui

Alux is a restaurant inside a natural cave. A unique place to enjoy a magical evening. The creation and formation of the cave is ancient. In this environment of true underground palaces decorated with unique stalactites and stalagmites you can enjoy a natural spectacle. With a capacity of more than 250 guests, our cavern has various environments designed for you to enjoy your stay to the fullest, all accompanied by our haute cuisine and mixology that distinguishes us in this region of the Riviera Maya. Service only for dinners. À la carte service. Entry with reservation. Dress Code: Smart Casual. Kitchen closes at 11:00 pm. Payments are accepted with Cash, Credit and Debit Card AMEX, MasterCard and Visa. Children welcome. Smoking area. There is no corkage.Minimum consumption $1,000.00 pesos per person.

7. Punta Corcho

4.8

Exceptionnel(55)

Prix : très cher

• Mexicaine régionale • Puerto Morelos

Réservé 11 fois aujourd'hui

Punta Corcho takes its name from the old title of what we now know as Puerto Morelos, in the Riviera Maya. Founded in 2015 by chef Daniel Ovadía, it became his first project in the region, bringing a passion for fresh and creative cuisine that pays homage to the culinary richness of the Caribbean. The menu offers a vibrant reinterpretation of seafood flavors, highlighted by the use of artisanal methods that add a unique smoky touch to each dish. The chefs have created a perfect balance between tradition and innovation, transforming local and sustainable ingredients into unique sensory experiences. Each creation at Punta Corcho is a tribute to both Caribbean classics and culinary avant-garde, making the restaurant a regional benchmark now recognized internationally with a Michelin Guide Bib Gourmand. Inside Punta Corcho, "Fisherman’s" offers innovative cocktails with fermentation, maceration, and marine infusion techniques, elevating the dining experience.

8. Piazza

(0)

Prix : raisonnable

• Internationale • Puerto Morelos

¡Únete a las Tortugas Ninja mutantes adolescentes para disfrutar de ensaladas, panes planos y su comida favorita, PIZZA! Los platos están hechos para compartir, así que no te sorprendas si encuentras a una de las Tortugas sentada en tu mesa. O puede ver cómo sube la masa y cómo se derrite el queso en nuestros hornos transparentes para pizza.

9. La Madalena

4.7

Exceptionnel(350)

Prix : très cher

• Mexicaine • Cancún

Réservé 50 fois aujourd'hui

10. Ilios Cancun

4.6

Exceptionnel(1960)

Prix : très cher

• Grecque • Cancún

Réservé 29 fois aujourd'hui

Ilios honors the different nuances of traditional Greek gastronomy by taking cuisine from all regions of Greece to a new level of elegance and sophistication amid decor inspired by their conspicuous landscape and rugged beauty. An oasis of modern Mediterranean cuisine influenced by Greek cuisine and culture, a place where Mediterranean gastronomy converges with good taste, representing the best that its culture has to offer.