We appreciate you! Three star Michelin trained chef Andy Trousdale prepares flavorful, beautiful and approachable menu items at his beloved low key, local bistro. Honest food all made in house from scratch. Artisinal bread & butter to his highly sought after Beef Wellington, desserts and more. Relaxed, quiet, quaint, cozy gem of a Bistro with kind, efficient service. Refined dishes include grass fed and prime meats and wild and sustainable seafood. Delicious gluten and dairy free, keto, vegan choices include organic local produce. Excellent wine list. “The food is stunning” Gordon Ramsay “Surprisingly Awesome Strip Mall Restaurant” Zagat "Best Place to take a first date" - Sun Sentinel Best of South Florida " Le Bistro continues to wow guests from their funky storefront French-influenced bistro." Sun Sentinel“Le Bistro is that rare dining establishment that conveys ma-and-pa-type warmth, reflecting the earnest efforts of owners” Miami Herald
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.