Located at McEwen Northside, Perry’s is serving its first greater Nashville-area location in Franklin, Tennessee. Perry’s Cool Springs is bringing our award-winning menu, impeccable ambiance, unique signatures, tableside presentations and exceptional service for DINE-IN or TO-GO. Our 11,000-square-foot space can host up to 350 guests, inviting all to soak up and savor the Perry’s experience. Perry’s Cool Springs boasts a vibrant color palette with details of glass, lighting and a breadth of textures to create an air of modern elegance and comfort that is sure to welcome the greater Nashville community. The expansive main dining room allows guests to soak in the Perry’s experience, where glimpses of our open kitchen can be caught, along with our spectacular wine wall that peers into lively island Bar 79®.
At North, we set the standard for crave-worthy by serving delicious handmade food daily. Our chefs use only the freshest ingredients to create Italian dishes that consistently satisfy. Enjoy pastas made from scratch daily. Favorites like Bolognese and Chicken Parm. And unexpected bites that go above beyond, like savory Zucca Chips and White Truffle Garlic Bread. Plus an assortment of house-made cocktails, expertly curated wine, and local craft beers that will beckon you to relax, sip and savor every moment you are here.
Restaurant sur deux étages offrant une fine cuisine décontractée (ainsi qu'une terrasse extérieure), le Red Pony est clairement devenue la destination favorite pour une expérience gastronomique sur l'historique Main Street à Franklin. Les chefs Jason McConnell et Carl Schultheis se sont associés pour créer un menu convivial et varié utilisant uniquement les produits les plus frais cultivés localement, les viandes et les fruits de mer. Les deux chefs qui ont travaillé ensemble pendant six ans allient leurs styles et techniques culinaires pour créer de nouveaux produits à tous les jours. Élu "Meilleur nouveau restaurant en 2006" par le magazine Southern Exposure, le menu du Red Pony est sacré comme «habile dans sa simplicité et intriguant dans sa mondanité».
Downtown Franklin's best fine dining restaurant! Hickory grilled steaks, seasonal entrees, and craft cocktails make Cork & Cow a unique destination just minutes south of Nashville.
Celebrating bold flavors through locally and regionally-influenced American cuisine, 1799 Kitchen & Cocktails showcases a menu with a contemporary take on everyone’s tried and trusted favorites.
etch is a globally-inspired restaurant by award-winning chef Deb Paquette. The original location opened its doors in 2012 in lively downtown Nashville; the second location opened in fall of 2024 in The Factory at Franklin. The modern restaurant houses two private dining rooms, a full bar, and a chef’s bar, giving guests a look into the restaurants' culinary prowess.etch’s eclectic menu incorporates innovative dishes inspired by Deb and Executive Chef Jess Lambert's favorite regions of the world to leave a lasting impression, or etch, on every diner. A wine list with over 80 choices is available, along with high-gravity local beers and hand-crafted signature cocktails.Desserts are prepared in-house by Pastry Chef Megan Williams, whose creations top the list for the city’s sweet confections. House-made ice creams and artfully plated desserts change seasonally, providing a revolving array of treats that will keep you coming back for more.
Blue Sushi Sake Grill unites creative ingredients with energetic vibes, premium cold sake with happy moments to give you a fresh and fun new way to experience sushi. Our sushi and grill menus allow you to explore your sushi favorites in new and unexpected ways. We like to say that sushi is for sharing, and our menu encourages it. Order a spread of all your maki, nigiri and sashimi favs from the sushi bar, and throw in a few orders of starters from the grill. We'll stagger your plates so you can savor it all bite-by-bite, and maximize the sushi experience you've been craving all week. If you're not sure where to start, tour the menu during Happy Hour, where all our guest favorites — from our sushi, grill and drink menus — are available at an amazing value. We offer Happy Hour every day of the week at Blue Sushi Sake Grill!
Ludlow & Prime Steakhouse serves the greater Nashville area in Franklin, TN; located in the Berry Farms Town Center, directly off 65S and the Goose Creek Bypass. Established in 2016, Ludlow & Prime is known for mouthwatering USDA Prime Steaks, Fresh Seafood, a Raw Bar and everyday specialties in an upscale ambient setting for Lunch, Dinner and Saturday/ Sunday Brunch beginning at 9am. A local leader in Private Dining and Events, we have perfect spaces for your next Business Dinner, Wedding Rehearsal or Happy Hour Party -large or small. No matter the occasion, you can find a perfect spot in the expansive Dining Room, Large Cocktail Bar & Lounge area, Private Dining Rooms or intimate Chandelier Lit Booths. Ludlow's custom Wood Fired Grill amplifies the bold flavors and rich layers in the food. To compliment the menu, the beverage program boasts seasonal and classic cocktails, mocktails, local and international beers, and both old world and domestic wines.
Coal Town Public House is a modern American grill located in the heart of Westhaven Town Center. Our diverse menu is comprised of elevated and unique takes on American cuisine, as well as a full service bar boasting a wide array of wine, beer and craft cocktails. The restaurant features a lush interior with high ceilings, stylish fixtures and plenty of natural light. Nestled against Magli Green, our retractable garage doors open completely to let in the sun, fresh air and views of the lake. The Public House will set the scene for you to enjoy a truly memorable dining experience with friends and family!Reservations recommended. No take-out available.