Ce restaurant italien rustique dispose d'une cuisine ouverte sur la salle à manger pour vous offrir une expérience authentique. Le Tuscan Kitchen est une ode à la cuisine italienne dans tous les sens du terme. Des pâtes faites à la main, aux pains frais d'Artisan Breads et à la glace fabriquée maison, les chefs du Tuscan Kitchen éveilleront tous vos sens avec une cuisine italienne visuelle, enivrante et vivante. Ce restaurant se caractérise par des machines importées pour la fabrication des pâtes, des fours à bois, un rôtissoire pour la viande, une décoration soignée, des cheminées stratégiquement situées et une salle à manger confortable pouvant accueillir plus de 200 personnes. Une terrasse/pergola extérieure est également disponible en saison avec un total de 60 couverts. Aussi, un espace pour les événements et une salle à manger privée permettent de proposer une hospitalité sans précédent dans le sud du New Hampshire et le nord du Massachusetts. Les clients aux goûts raffinés apprécieront la vaste collection de vins du Tuscan Kitchen avec une cave composée de 4 000 bouteilles, offrant la possibilité d'organiser des événements privés pour 50 personnes.
Faites une pause et détendez-vous à la Trattoria at Tuscan Market, un coin café entouré de télévisions à écran plat, où vous pourrez apprécier un café, un expresso ou manger un morceau. Si vous avez envie de quelque chose de sucré, alors optez pour l'une des différentes saveurs de glaces artisanales crémeuses faites maison, avec une machine importée d'Italie. Vous pourrez aussi choisir parmi une grande sélection d'huiles et de sauces spéciales achetées chez les nombreux producteurs d'huile d'olive extra vierge et de vinaigre balsamique, des pâtes fraîches, des viandes et des fromages importés, de l'expresso italien et des desserts dans le coin magasin sur place. Parallèlement à ce vaste choix de produits et d'ingrédients disponibles en vente, les arômes alléchants des aliments fraîchement préparés vous inviteront à vous asseoir aux tables du restaurant. Depuis le pain frais aux pizzas et paninis, en passant par les pâtes maison et les sauces lentement mijotées, vous profiterez d'une authentique cuisine du début à la fin.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
The Colosseum Restaurant is an award-winning Italian restaurant offering elegant surroundings and exquisite Southern Italian cuisine. Opened in 1987 by Chef Annibale Todesca, the Colosseum has become an established favorite for diners in Salem, NH and the Merrimack Valley. Chef Annibale Todesca serves the same authentic Southern Italian cooking that he enjoyed growing up in Italy. Like many generations of Todescas, he ventures to the market every day to ensure that he cooks with only the freshest vegetables, seafood and highest quality meats. Please stop by for lunch or dinner. It will be our pleasure to serve you.
The Windham Restaurant is proud to occupy one of Windham’s most significant historical sites. First operated as a farm in 1729, the present Colonial style house was built in 1812 and was extensively restored at the turn of this century. The Windham Restaurant features elements that are rustic, romantic and relaxed, including working fireplaces in our bar and first floor dining area. The decor complements the historic character of the building with a few carefully selected modern elements to create a distinctive dining experience. The atmosphere at The Windham Restaurant is as inviting as the seasonally inspired menus. Dine in one of our intimate rooms with candle-lit tables, enjoy your favorite cocktail at the bar or join us on the patio during the summer months. We pride ourselves on a proven menu and eclectic cocktails!
As you enter Beiruiti Mediterranean restaurant you will be met with a truly unique dining experience. With excellent service and a completely renovated space, you will enjoy delicious dining in a cozy and aesthetic atmosphere. Experience authentic Mediterranean cuisine like: Hummus, tabbouleh, kibbee, chicken shawarma, and more
For over 20 years, the Phoenician Restaurant has been a beautiful and cozy eatery that has delicious Middle Eastern cuisine, as well as traditional American dishes. The combination allows for a tasty dish to fit everyone's liking. The venue is open for dinner service, Tuesdays through Sundays. Start your meal off at Phoenician Restaurant with their famous Baked Stuffed Clams or Phoenician Shrimp. Enjoy more traditional Mediterranean options such as the Hummus bi Tahini which is made from scratch and is served with onions or the Tabouli Salad. The establishment offers a variety of skewered meats, chicken, lamb chops, steaks, and many great seafood options. The stand-out menu items are the slow-roasted prime rib and the baked stuffed lobster, which always seem to be crowd favorites!
The menu at Americus Restaurant focuses on New England contemporary farm-to-table cuisine with an international flair and a full bar serving LaBelle wines, craft cocktails, craft beers on draft, and non-alcoholic beverages. Enjoy the ambiance of our restaurant, designed with your comfort in mind; soothing colors, oversized seats, and round booths. Our large outdoor seating area provides a beautiful view of our picturesque pond, and you can enjoy our firepit at night. Americus Restaurant is located at LaBelle Winery in Derry, NH - join us to experience the best cuisine in New Hampshire!