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  3. Fresno / vallée de San Joaquin

Restaurants près de San Luis National Wildlife Refuge

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29 restaurants disponibles à proximité

Photo du restaurant Rainbird
4.8
Exceptionnel(292)
Prix : cher
• Californienne • Merced
Réservé 7 fois aujourd'hui
Located in the heart of one of the most productive agricultural regions globally, chefs at El Capitan prepare artisanal fare and spirits that pay homage to the ranchers, farmers, cheesemakers, bakers, brewers, and winemakers that have re-fashioned Merced into one of California’s best kept epicurean secrets.
Photo du restaurant Galletto Ristorante
4.8
Exceptionnel(1683)
Prix : cher
• Italienne Moderne • Modesto
Réservé 13 fois aujourd'hui
Galletto Ristorante est situé en plein cœur de Modesto, le centre-ville récemment rénové de Californie. Vous y découvrirez des plats inspirants, un service impeccable et des installations intérieures et extérieures sans précédent pour un repas en tête à tête ou un événement spécial. Que vous soyez à la recherche d'un endroit pour un dîner d'affairse ou tout simplement pour profiter d'un bon repas, Galletto Ristorante saura certainement répondre à vos besoins.
Photo du restaurant Mainzer
4.4
Génial(84)
Prix : raisonnable
• Américaine • Merced
Mainzer stands proudly in the center of downtown Merced and has for many decades. Renovated to the highest of standards, Mainzer flawlessly blends architectural features with today’s amenities that are essential for your 21st-century celebrations. Highlighted by a full restaurant, bar, and seasonal beer wall it’s the perfect place to eat, drink and be merry. The gameroom, cinema and theater make the experience complete with live music, movies and the big game on the big screen. Follow that up with a competitive game of skeeball, ping pong or foosball and this total package makes Mainzer the place to be with friends and to meet new ones. When the night is over, stay the night at our sister property El Capitan Hotel. Special rates apply.
Photo du restaurant Agave Azul Kitchen & Tequila Bar
4.7
Exceptionnel(108)
Prix : raisonnable
• Mexicaine • Modesto
Réservé 12 fois aujourd'hui
With a passion for family and food the Lujan sisters came together to open Agave Azul Kitchen & Tequila Bar in 2012. Their goal was to bring together a gathering of authentic Mexican home cooking that stuck to their roots. Their family originated from Zacatecas, Mexico and then came to Hughson, California to begin farming. With this heritage came recipes passed down from generation to generation. Food was the center of their life and growing up on a local farm allowed their family to cook at home with food grown on their land. Sandra and Gabby originally had the thought of opening Taqueria El Agave, but it quickly transformed into a full kitchen serving some of their favorite dishes such as pollo con crema y rajas. The unique thing about Agave Azul is their attention and focus to the quality of each of the ingredients that goes into their recipes and their commitment to never sacrificing on quality home grown ingredients.
Photo du restaurant Bistro 120
4.8
Exceptionnel(67)
Prix : cher
• Bistro • Oakdale
Réservé 19 fois aujourd'hui
We take pride in the art of culinary craftsmanship and our entirely from-scratch menu. We embrace the vibrant flavors of California while giving them a worldly flare, creating a delicate balance that feels both familiar and exotic all at once.
Photo du restaurant Inn at Tres Pinos
4.9
Exceptionnel(905)
Prix : cher
• Continentale • Hollister
Réservé 15 fois aujourd'hui
Built in 1880, The Inn was at one time a brothel, until it was raided by federal officers. The Inn was a favorite site of cowboys and teamsters, who appreciated the fine foods and jovial atmosphere.Over 100 years later, the Inn at Tres Pinos is now a San Benito County Historical Landmark, carefully restored by owner, Mike Howard. The ambiance is intimate, rustic, and elegant. It’s country with a touch of class, and decorated in a style that is a reflection of Mike’s personal interest. Mike's grandfather taught him the the art of fly-fishing, and every year the family still fishes together at the Big Wood River in Sun Valley, Idaho. Mike married Mary along the Big Wood River in 2010, and the Inn has become a true family affair. Mike’s philosophy is “Keep it fresh and keep it simple.” His staff is personally hand picked and will make every effort to meet your expectations. The Inn at Tres Pinos is the only four-star restaurant in San Benito Country.
Photo du restaurant Tesoro Fine Mexican Restaurant
4.0
Excellent(3)
Prix : raisonnable
• Mexicaine • Turlock
A collaboration between Greg, Angelica and Manuel brought their vision to life. They want to bring the taste of Mexico to the community of Turlock. We strive to make it a comfortable, family atmosphere. We offer delicious specialty dishes and drinks from our bar. Come give us a visit!
Photo du restaurant Verona Cucina Italiana
4.8
Exceptionnel(656)
Prix : raisonnable
• Italienne • Modesto
Réservé 4 fois aujourd'hui
The freshest ingredients available are used in our classic Northern Italian recipes. We only use fresh seasonal fish -- never frozen. Our classical bolognese sauce is a favorite in the community.
Photo du restaurant Ernie's Food & Spirits
4.9
Exceptionnel(734)
Prix : très cher
• Grillade • Manteca
Réservé 8 fois aujourd'hui
Ernie’s Food & SpiritsThe crossroads of cultivation, connection, and creativity. We strive to connect our craft of creating unique, locally inspired, and seasonally curated food with emotionally invested service. The relationships we have created with local farmers, cultivators, brewers, and distillers, share the core ideals of our emotional investment. We are proud of our centralized location with seven major highways or interstate routes within twenty minutes of our front door. As we conceived our identity, we became fond of connecting our guests to the highest quality food and beverage our area had to offer. We have diligently partnered with local farmers to raise our own plots of fruits and vegetables, cheese makers to provide farmstead cheese, distillers who utilize the bounty around us, and brewers that strive to create the highest quality crafted product as we do in our restaurant. We look forward to connecting you to our ideals. Thank you,The Ernie's Family
Photo du restaurant Odeum
4.7
Exceptionnel(2534)
Prix : cher
• Méditerranée • Morgan Hill
Réservé 22 fois aujourd'hui
À l'Odeum Restaurant, le chef Calisi propose une cuisine romaine et grecque agrémentée d'influences espagnoles. Il revisite les plats traditionnels de façon créative et amusante. Le chef ne lésine sur aucune dépense et importe le meilleur poulpe d'Espagne et le saumon d'Écosse. Il favorise également les légumes biologiques frais locaux et des bœufs nourris exclusivement à l'herbe en provenance de l'Australie et du Midwest. Il propose un menu à un prix raisonnable, pour convenir à tous les budgets. Le chef Calisi a non seulement été formé par les meilleurs dans les plus grands restaurants de New York et d'Italie, il a également reçu une étoile au guide Michelin lorsqu'il était chef principal et associé de l'établissement Dio Deka, à Los Gatos. Vous apprécierez un repas digne d'une étoile Michelin, son personnel accueillant et ses chefs-d'œuvre gastronomiques incroyables magnifiquement dressés.
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