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Restaurants près de Sally Gap

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429 restaurants disponibles à proximité

Photo du restaurant The Coach House
4.6
Exceptionnel(182)
Prix : cher
• Irlandaise • Roundwood
Réservé 9 fois aujourd'hui
Opened under new ownership in December 2023, we are located adjacent to our existing Roundwood Stores bakery and artisan food store. Come and enjoy good food, wine, craft beer, and log fires in the beautifully restored 1820’s Coach House.The pub is open midday until late, Thursday to Sunday, for walk-ins and reservations.The menu is slightly more casual (as are some of the tables) but the room is cozy and the experience the same.The restaurant is open midday for lunch and 5pm for dinner, walk-ins or reservations available.We look forward to welcoming you.
Photo du restaurant Johnnie Fox's
4.7
Exceptionnel(2423)
Prix : raisonnable
• Irlandaise • Glencullen
Réservé 27 fois aujourd'hui
Johnnie Fox’s prides itself on an excellent selection of veritable, heart-warming dishes and welcomes all our customers with open arms and delighted hearts. Johnnie Fox’s has gained, over the years, significant international recognition for its unique and unrivaled, super-quirky interior, vibrant atmosphere, and traditional Irish music and Irish dancing.Hearth Menu - 12:00hrs to 21.15hrs Daily Last Bar orders 11:30 (Sunday to Thursday) & 00:30 (Friday & Saturday) LIVE Music EverydayMonday to Wednesday 6.00pm - 8.00pmThursday: 7.30 pm - 9.30 pmFriday: 7.30 pm - 10.30 pmSaturday: 3.00 pm - 5.00 pm 6.00 pm to 8.00 pm 9.30 pm to 12.30 am Sunday: 2.00 pm - 4.00 pm 5.00 pm to 7.00 pm 8.30 pm to 11.30 pm We are located less than 10 mins from Junction 15 on the M50 (D18X635)
Photo du restaurant Hawksmoor Dublin
4.4
Génial(2449)
Prix : cher
• Non-specifiée • Dame Street
Réservé 81 fois aujourd'hui
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
Photo du restaurant The Ivy Dawson Street
4.4
Génial(10904)
Prix : cher
• Irlandaise • Centre-ville Sud
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
Photo du restaurant The Sally Gap Bar and Brasserie
4.4
Génial(139)
Prix : cher
• Européenne • Enniskerry
Réservé 7 fois aujourd'hui
We invite you to unwind and bask in this casual, light-filled contemporary social space. Led by Executive Chef Cormac McCreary, our culinary team has meticulously crafted a menu that caters to a diverse range of tastes and cravings for both adults and children. We take great pride in our passionate commitment to food provenance, sourcing only the freshest and finest ingredients from local producers, be it the honey from our onsite beehives or the whiskeys from our near neighbours in Powerscourt Distillery.Every dish and drink exudes an unwavering commitment to excellence. Complementing the atmosphere of The Sally Gap, our beverage team has worked to curate a delightful wine and cocktail list. We hope you will relish the offerings, perfectly suited to enhance your experience in this captivating bar and brasserie.
Photo du restaurant Afternoon Tea at the Sugar Loaf Lounge
4.5
Génial(382)
Prix : très cher
• Thé d'après-midi • Enniskerry
Réservé 2 fois aujourd'hui
Located on the lobby level of Powerscourt Hotel Resort & Spa, the Sugar Loaf Lounge is perfect for meeting, greeting and watching the world go by. Serving traditional Afternoon Tea daily and cocktails each evening, the Lounge is a haven of hospitality. Furnished and appointed in a style of gracious Georgian living, there's a traditional warmth to the Sugar Loaf Lounge our guests often comment on. Of course, the spectacular scenery outside, framed by the vast curved windows offers a breath-taking counterpoint to the intimate welcome within. Here there's always something to talk about. Sugar Loaf Lounge Bar Also ideally located on the lobby level, The Sugar Loaf Lounge Bar is the perfect setting for a pre-dinner cocktail with friends and colleagues.
Photo du restaurant Boeuf and Frites (Temple Bar)
4.4
Génial(1128)
Prix : raisonnable
• Irlandaise • Temple Bar
Réservé 119 fois aujourd'hui
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
Photo du restaurant Sika Restaurant
4.6
Exceptionnel(476)
Prix : très cher
• Irlandaise • Enniskerry
With an emphasis on local excellence and seasonality, Sika offers the best of Irish contemporary cooking against a spectacular backdrop of Wicklow's hills and mountains. From the rich bounty of our seas and our fields, from the skilled hands of artisan producers and craft suppliers, Ireland's fresh food credentials are world renowned. Such superb raw materials inspire the best of our chefs. So at Sika you'll find well-loved classic dishes deliciously prepared and executed with a distinctively modern twist. The space is as appetising as the menu. Situated on the third floor of the Hotel, Sika's dramatic floor-to-ceiling glass windows take full advantage of the breath-taking views of the Sugar Loaf Mountain. There is no better place to soak up the sunshine and enjoy the views of the Sugar Loaf Mountain as the weather gets warmer, as Sika Terrace is open for all day dining during the summer months. Please note that the restaurant is an adult-only area from 8:00pm nightly.
Photo du restaurant Caladh
4.7
Exceptionnel(192)
Prix : cher
• Européenne Moderne • Wicklow
Réservé 6 fois aujourd'hui
Welcome to Caladh we look forward to serving you.
Photo du restaurant Grano Restaurant
4.9
Exceptionnel(1490)
Prix : raisonnable
• Italienne • Stoneybatter
Réservé 20 fois aujourd'hui
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking. By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.

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