A high-end and luxury hospitality experience, where you will find only the best ingredients coming together to craft dishes inspired by traditional Hyderbadi and Indian cuisine. Falak Royal is the premium destination for food lovers and those looking for the utmost style and class to accompany their evening. Situated in the heart of Berkshire, neighboring Royal Ascot Racecourse, we embrace the grandeur of our location and transpose that in our magnificent dining room and bar. Our award-winning and Michelin-graded chefs, Chef Raj, Chef Mohan, and Chef Aziz, have meticulously crafted each dish with exceptional care and attention to detail, delivering the authentic regal flavors of Hyderabad to your palate.
Fun fact: Virginia Water is the only place outside of London to make it into the top 10 most expensive postcodes. This green and pleasant land in the heart of Surrey boasts stunning countryside and of course, Virginia Water lake, making it the ideal oasis of calm within commuting distance of London. And of course, Virginia Water is also home to one of the area’s best Italian Restaurants, Piccolino.Piccolino, an authentic Italian Restaurant, is a proud fixture of the Virginia Water dining scene. Located on London Road, Piccolino in Virginia Water proudly boasts an open kitchen, wine boutique, cocktail bar and a substantial alfresco terrace featuring a fully retractable roof to ensure the ultimate alfresco experience rain or shine!Italy’s diverse cuisine is the heart and soul of Piccolino in Virginia Water. We visit the regions, meet the producers and are committed to sourcing the best quality ingredients.
The Loch & the Tyne is all about sustainable British luxury. The perfect countryside location for exclusive weddings, private events and country getaways. A true Adam Handling restaurant in style, the menu showcases the best of British produce with a huge emphasis on sustainable practices, featuring ingredients from its own vegetable gardens and orchard. Adam’s take on a traditional British pub, The Loch & the Tyne is open 5 days a week, from Wednesday to Sunday. The pub offers a relaxed and cosy space where guests can pop in for a quick drink or retreat for the day trying out the thoughtfully-curated list of local craft beers and wine. We very much celebrate English wines, both still and sparkling.We are dog and children friendly pub. Our cosy lounge area is dedicated for the guests with the dogs and little ones - please let us know prior your booking so we can accomodate you accordingly.
Le Greene Oak est un resto-pub contemporain au cœur de Oakley Green, près de Windsor dans le Berkshire. Les cuisiniers changent le menu quotidiennement en fonction des marchés et des saisons. De véritables ales, des bières en fût et 30 vins au verre.
Récemment rénové, le Red Lion de Hunningham est exactement ce que vous recherchez. Offrant un cadre parfait avec une belle vue dégagée sur la campagne du Warwickshire, ce pub est idéal pour profiter du soleil dans le coin repas en plein air et dans le jardin au bord de la rivière. À l'intérieur, un accueil chaleureux vous attend. Dans la nouvelle salle à manger, vous pourrez savourer les plats britanniques modernes qui font la fierté de l'établissement. Pour une ambiance confortable et détendue, une délicieuse boisson à la main, ne cherchez pas plus loin. Que vous souhaitiez commander une collation légère et une pinte ou encore un remarquable repas copieux de 3 plats, le Red Lion est là pour vous. Sa cuisine fraîche et de qualité est disponible à des prix très abordables. Au Red Lion, seuls les meilleurs ingrédients sont employés par les chefs dans l'élaboration de leurs plats.
The Bailiwick Free House has opened under the leadership of Steven Ellis previously of The Oxford Blue in Old Windsor with his wife Ami as head pastry chef. Nestled on the gates of The Windsor Great Park, The Bailiwick will be a gastronomic destination for locals and visitors to enjoy the very best produce that this naturally plentiful area has to offer. Steven’s training under the tutelage of Clare Smyth MBE at Restaurant Gordon Ramsay has enabled him to offer a sophisticated twist on familiar dishes.
This relaxed restaurant, a short stroll away from the mansion house, is arustic space featuring an upstairs bar and a wall of windows overlookingits own alfresco terrace. The kitchen dishes up brasserie-style food inbuzzy surroundings – think sharing platters, burgers and steaks – toppedoff with classic British desserts. The informal atmosphere with charminglyquirky decor (note the ‘chandeliers’ made of copper saucepans) encapsulatethe laid-back, convivial feel of Coworth Park.
As one of Englefield Green’s oldest public houses dating back to 1780 we are blessed with an idyllic location right next to the Bishopsgate entrance of Windsor Great Park and a short distance from Guards Polo Club.We serve delicious home cooked food using fresh seasonal produce all day every day from breakfast with fresh coffee at 9am through to lunch and dinner in our restaurant or bar food in our bar. At the weekends we serve wonderful Sunday roasts with all the trimmings and when the weather is fine there’s an epic BBQ in our beautiful terraced front garden from 12 noon until the sun goes down.
Picturesque views across Coworth Park’s terraces and beyond serve as abackdrop for the delightful Drawing Room. With open fireplaces, an elegant,light-filled design and sophisticated furnishings, this quintessentiallyBritish space is perfect for relaxing and chatting in – and that’s beforewe even get to the food on offer. Choose from the likeable menu of lightsnacks served all day, or indulge in a show-stopping classic afternoon tea.Executive chef Adam Smith oversees the kitchen, and his classical trainingand attention to detail make the food an utter treat, from exquisitesandwiches to delicate pastries. Linger on for early evening cocktails atsunset…
